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港鐵中環站 D2 出口, 步行約2分鐘
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開飯介紹
餐廳主打港式燒味碟頭飯，當中以陳記燒鵝飯為招牌菜，肥瘦適中。餐廳亦會提供其他港式小菜。
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營業時間
星期一至日
11:00 - 21:30
公眾假期
11:00 - 21:30
公眾假期前夕
11:00 - 21:30
以上資料只供參考, 請與餐廳確認詳情
今日去中環Staycation，游完水之後太攰又太餓想食個燒味飯，所以就外賣app搵吓有冇得食，點知見到有深井陳記燒鵝，諗都唔諗就叫我。都係，啱啱想寫食評嘅時候先見到其他foodie comment. 可能因為我唔係糖食，見唔到店舖職員體會唔到服務態度，淨係享受食物質素，又覺得幾好喎。燒鵝拼燒腩仔飯 $94 折後$6x 燒腩仔五層肉分明，送到黎酒店都仲脆卜卜，燒鵝唔係太肥，肉質都幾新鮮，雖然食唔出有荔枝柴嘅味道，但係整體感覺都幾滿意。深井陳記燒鵝飯雙拼 $89 折後$6x蜜汁叉燒喂燒鵝一樣，都係正常操作，油脂分布平均，皮都仲有小小脆口，叉燒都幾淋不過個人覺得焦糖位置唔夠平均，因為食到最後入面有少少過於粉嫩。
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我認我係比較背。。😅 咁大個女第一次食陳記燒鵝以前聽開深井陳記燒鵝好好食 前日去中環做瑜珈。。終於第一次食 未食之前滿心期待因為燒鵝睇落好juicy 叫咗嗰個陳皮燒鵝飯 六十幾蚊冇嘢飲 但覺得應該都好食所以準備大快朵頤。。 估唔到可能自己唔太習慣咁油膩 賣相雖然唔錯但食落每一啖燒鵝都成口油食咗兩三嚿已經頂唔順其餘就係食豉油撈飯同菜只可以話啲菜幾新鮮。。不過唔好意思唔會再去食😔
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今日外賣取餐，店員態度是極為粗魯。因為今日是周五，所以穿便裝返工。叫外賣自取，店員以為本人是外賣員，大大聲夾惡叫出去等，但其實野食已準備好，擺枱面15分鐘。最令人氣憤的是，平時著正裝攞，佢地就好聲好氣招呼你，今日擺明係以貌取人，令人不齒。叫呢間外賣同堂食都幾十次，平時野食味道唔好，都體諒到，但今次岐視客人，直係忍唔到。想問，你地平時應該就係咁對待外賣員？我唔想叫佢地受呢份氣，下次不會再來，幫襯一樂好過。
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Central work life #1. After working back in the office, want to try to do more honest reviews in the area.Had a nice experience at their Sham Tseng restaurant and recalled their goose was juicy and tasty. Decided to takeaway at their central branch for lunch, $62 for Goose Four Treasure Rice. Total disappointment and the goose was nowhere near the Sham Tseng branch. It was dry and lots of bone cuts provided. The chicken was dry, the sausage & salted egg was ok. Everything was below average. Not recommended even for takeout for this price, as there are many more better options. Stay tuned.
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外賣諗住叫下佢既小菜試下，點知勁失望，油菜份量少得可憐，28蚊得果5條菜芯仔，椒鹽鮮魷仲要好似煮左好耐果啲，同埋食落無乜味，應該無下次了，希望唔好再有人中伏🥲
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