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港鐵上環站 A2 出口, 步行約7分鐘
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This place had been on my wish to go list for a while! I spent my first few months in HK in the new territories where western eateries are rare and little shops like this selling dumplings by the dozen are king! Once I moved to Sheung Wan this is something I had been looking for! I wanted a place where I could spend under 15 and get something small but satisfying to tie me over until the 8 o'clock dinner which is the custom in cities! I stopped into this place a few times though, the first they didn't have the signs up and I didn't speak English so it didn't go well.. The next few times I was chicken and pretended i wasn't really hungry, finally I wandered past with English names in the window! Ohhhh!! I immediately got two pork dumplings! Excited I bounced off to the park to enjoy them! Unfortunately as I sat down and took a bite only to find that they were thick, doughy and unsatisfying the wrapper was chewy and I felt like it had been sitting there for hours before I got it.. It wasn't very hot and was certainly not crispy nor did it look even slightly pan fried.. Would I recommend? Nope!
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午間到了水坑口街的上海飽點小店買外賣，要了蓮蓉飽、蔥油餅、鍋貼和豆漿。蓮蓉飽看上來黃黃的，質感頗軟，第一口咬下去是...咬不到蓮蓉的，要到第三口才發現它的存在。蓮蓉當然不可以和蓮香的相提並論吧，不過也香滑和甜甜的，算是不錯。鍋貼大大隻，拿到回家時還有微溫：外皮算是不厚的了，裡面的豬肉和菜饀好吃，如果能點著醋吃相信會更好吃！蔥油餅-pizza狀的一大片，一直發出濃濃香味；撕下一角來吃，上面的芝麻很香脆，不過餅本身太油膩會吃到滿嘴是油，不太健康！豆槳-味道天然，沒有太假的甜味，不過有點單薄！一份錢一份貨，也算是這樣了！
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記得上次去夏龍灣，望到呢間小店。鍋貼 $3.5 / 隻大大隻！仲大過菜肉包，以椰菜及豬肉做餡，切得粗枝大葉，煎得金黃！味道唔錯！生煎菜肉包 $2.5買嘅時候仲有點熱，同樣以椰菜及豬肉做餡，只係煎過嘅包身，感覺有點油膩！薄餅 $4.5算大塊，灑上白芝麻，加點蔥粒，又香又有口感！又係粗糙一點！
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WA.... 估唔到... 佢鋪仔細細, 但佢D 鍋貼真的好好食。由於屋企就在附近, 回到家中依然是暖暖的, 就算凍左個皮都一樣脆的 仲有個生煎豬肉包都好食, 不過個生煎牛肉包就... 冇個豬肉咁好食。
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14/3(日) 3pm是次挑選了窩貼$3及豆沙包$3.5.窩貼皮薄且脆,椰菜豬肉餡多汁結實.豆沙包包身軟熟,豆沙餡甜度剛好,豆味則一般.下回可邁向生煎牛肉/豬肉包...
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