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開飯介紹
正宗東南亞菜式餐廳,在香港已有數間分店,招牌菜是麵包焗咖哩軟殼蟹。
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營業時間
今日營業
11:30 - 23:00
星期一至日
11:30 - 23:00
*截單時間: 22:30
以上資料只供參考, 請與餐廳確認詳情
食家推介
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If you're craving a taste of Thailand in Wan Chai, look no further than the Thai restaurant tucked away in this vibrant neighborhood. From succulent chicken, beef, and pork satay skewers to the delectable Flying Heaven Watercress, Mango Maki Rolls, Garlic Scallops, and Green Curry with Crispy Pancakes, this place offers a tantalizing array of Thai dishes that will transport your taste buds to the bustling streets of Bangkok.Let's start with the star of the show: the satay skewers. Whether you opt for the tender chicken, juicy beef, or flavorful pork, each skewer is perfectly marinated and grilled to perfection. The meat is tender and infused with a delightful blend of Thai spices, making each bite a burst of savory goodness. The accompanying peanut sauce adds a creamy and nutty element that complements the skewers beautifully.Moving on to the Flying Heaven Watercress, this dish is a refreshing and crunchy delight. The watercress is stir-fried to perfection, retaining its vibrant green color and crisp texture. The combination of garlic, chili, and oyster sauce adds a punch of flavor without overpowering the natural taste of the vegetables. It's a great option for those seeking a lighter, yet satisfying, dish.Next up, the Mango Maki Rolls. These rolls are a fusion of Thai and Japanese flavors, with the sweetness of ripe mango blending harmoniously with the delicate crab meat and crunchy vegetables. The rolls are wrapped in a thin rice paper, giving them a light and refreshing quality. The accompanying dipping sauce adds a tangy kick that balances the sweetness of the mango perfectly.For seafood lovers, the Garlic Scallops are a must-try. The plump and juicy scallops are seared to perfection, with a golden crust that adds a delightful texture to each bite. The garlic sauce enhances the natural sweetness of the scallops, creating a harmonious combination that will leave you craving for more.Last but not least, the Green Curry with Crispy Pancakes. The curry is rich and aromatic, with a perfect balance of spices and coconut milk. The tender chunks of meat and vibrant vegetables are immersed in the creamy curry sauce, creating a comforting and satisfying dish. The accompanying crispy pancakes provide a delightful contrast in texture, adding a crunchy element to each spoonful of curry.Overall, this Thai restaurant in Wan Chai delivers an authentic and flavorful dining experience. With its wide range of dishes, including the mouthwatering satay skewers, refreshing watercress, delightful mango maki rolls, succulent garlic scallops, and comforting green curry, it is sure to satisfy your cravings for Thai cuisine. Whether you're a fan of spicy and bold flavors or prefer milder options, this restaurant has something to offer for everyone. So, head over to Wan Chai and embark on a culinary journey to Thailand without leaving Hong Kong.
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