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港鐵銅鑼灣站 F1 出口, 步行約5分鐘 繼續閱讀
附加資料
Cornucopia Fine Dining, an award-winning restaurant, serves made-to-order Dim Sum and Cantonese dishes with no MSG and small amount of salt and sugar. An ambassador to a true and authentic experience of healthy eating in Hong Kong.
營業時間
星期一至日
12:00 - 15:30
18:00 - 22:30
付款方式
Visa Master 現金 AE 銀聯
座位數目
100
其他資料
Wi-Fi
酒精飲品
自帶酒水
切餅費
泊車 詳細介紹
電話訂座
外賣服務
加一服務費
招牌菜
士多啤梨焗肉排 冬菇鮑魚炆鮮雞 迷你佛跳牆 豉油皇大蝦 魚湯浸時蔬 慶有餘太爺雞
食評 (29)
等級2 2017-09-14
814 瀏覽
食物夠熱撈起精彩(日前通知)炸鷄脆皮肉質有肉感(日前通知)全晚用心服務👍🏻👍🏻值得去每人都食得開心最緊要聚在一起開開心心需然不常見,但每分每秒都很享受👏🏻🎊🎉🍾️🍾️😇😋 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2017-06-20
1081 瀏覽
基本上老闆每次開會都一定要食住飯開,仲大多數會係哩間中菜到開,貪佢有房,環境好,又靜,啲野又好食。所以每次開會都係掛住食。琴晚又上去開食飯會,一嚟飲返碗老火湯先,青紅蘿蔔粟米湯,正!因為自從搬左出去獨居之後,好少有湯水飲,哩度既老火湯好呀媽風味。飲完湯之後,開始有啲熱。平時都只會覺得凍既我,竟然覺得熱,原來係因為佢地個冷氣壞壞地。不過餐廳經理都好窩心,即刻就拎把冷氣風扇入黎。真好!今次食左乜?食左荷葉蒸鷄,土魷肉餅,菜心炒牛肉!非常家常便飯,但真係好好味,好健康,因為明顯食到少油少鹽。我諗佢地真係連味精都冇落,至少我食飽飯之後,冇喪飲水。不過天氣咁熱,希望冷氣快啲整好啦~ 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2017-06-07
687 瀏覽
Every Sunday is like a restaurant hunting day for me and my friend. This time my friend was craving for local food. But I’m not really into Chinese food or local food as I find the taste of the herbs too strong for me. That’s why I was a bit hesitant when my friend invited me to come to Cornucopia in Cubus. My friend said that she would order for me as she knows what is a light dose of herbs.  I was just planning to eat a little and eat somewhere else afterward.  She ordered few dishes to be shared.Sautéed Prawn with Salty Egg Yolk-  the presentation didn’t give any justice of its taste.  The salty taste and crispiness on the outside made it more interesting to explore what’s the taste on the inside. The prawn was juicy and the freshness remained.Boneless Pork Belly Ribs in Strawberry Sauce- the flavour combination brought out the delightful taste of Pork Belly. The presentation was great.Stewed Chicken with Hua Diao Wine - the taste of this dish is remarkable for me. I had this dish before but this is better. It has that great taste keeps lingering in my mouth. The combination of Chicken and Hua Diao Wine made it tastier. I smelled the intense aroma that increased my appetite,  but the presentation needs a bit of improvement. I really like it. It gave me a new perspective on Chinese food/ local food.  And didn’t go somewhere else to eat again because it made me full. Would love to come again.  繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2017-06-03
627 瀏覽
黎到慶有餘,諗住個場沒有人食飯,可以舒舒服服食餐飯啦,點知貴公司冷氣唔夠,開左冷氣都好像沒有開,叫左經理開大佢,佢話冷氣開到最大啦,冷氣都唔夠,就唔好做生意啦,怪唔知得沒有人上黎食野啦 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2017-05-14
596 瀏覽
Simple and honest ingredients, satisfies all my local cravings! Go for their spicy poached fish  if you are looking to include something spicy and or seafood as one of your mains. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)