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港鐵西營盤站 B2 出口, 步行約3分鐘
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電話號碼
21179792
營業時間
今日營業
12:00 - 15:00
16:00 - 22:00
星期一至四
12:00 - 15:00
16:00 - 22:00
星期五至日
12:00 - 22:30
*21:30 Last order
以上資料只供參考, 請與餐廳確認詳情
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芝士無骨炸雞 👍🏻
蜂蜜檸檬無骨炸雞 👍🏻👍🏻👍🏻
+1.5K
+151
食家推介
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芝士蛋捲
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泡菜煎餅
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韓式飯團
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lunch combo
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韓式牛肉粉絲+10
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超多炸雞口味可以選擇! 特色Cocktail都係$78, 多款韓式食品任君選擇‼️ 裝飾仲好靚好吸引, 超適合朋友聚會👯♀️Wide range of Korean food options! Enjoy fried chicken of many flavours with $78 special cocktails! Chill atmosphere with trendy decor and choice of k-pop playlist! ————————————————食物 Food:❆ Honey Lemon Chicken (Boneless, Small) $148蜂蜜檸檬炸雞(無骨, 小份)❆ Ginseng Chicken Soup $158人蔘雞湯❆ Bulgogi Japchae $128韓式牛肉炒粉絲❆ Seafood Pancake $118海鮮煎餅❆ Soju Sunset $78菠蘿及橙風味雞尾酒❆ Strawberry Milkshake $58士多啤梨奶昔————————————————整體 Overall:✦ 價格 Price: 4.4/5✦ 味道 Taste: 4.4/5✦ 服務 Service: 4.2/5✦ 環境 Ambience: 4.4/5✦ 再訪指數 Visit again: 4.4/5安客蔥雞 Uncle Padak 📍地址 Address:西環西營盤高街59號地下D號舖⏰營業時間 Opening hours: Mon - Thur 12:00-15:00, 16:00-22:00Fri - Sun 12:00-22:30
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這餐廳是我韓國人上司推薦的炸雞店亦都係我在香港最愛的炸雞店，甚至乎可以超越我在韓國吃到的正宗炸雞⋯！首推蔥燒炸雞Black Sauce，是我在店內最愛的口味，每次來都是直接叫一份單口味。餐廳的炸雞炸得香脆，雞肉Juicy，而且佈滿蔥絲在面，配上蒜黑醬汁，惹味得來又不會太濃烈，我不喜歡太saucy太多醬料的口味，所以這個口味對我來說剛剛好。點解其他小食都非常出色，不過坦白說價錢不便宜，但係份量不錯。基本上兩人用餐，一份炸雞再加一款小食已經相當足夠。誠意推薦給炸雞愛好者😊
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The environment was very chill and festive with all the Christmas decorations. The staff were very nice. For drinks, we ordered the strawberry milkshake and tiramisu martini. The strawberry milkshake was not too sweet and heavy which I like! The tiramisu martini was sweet and I would say it’s best to drink it by itself and not drink it while eating food.The LA Galbi style grilled US Angus beef short ribs was tender and it paired perfectly with the lettuce. We got the half and half portion for fried chicken. We chose The Padak Boneless (garlic galbee) and the boneless tteokbokki sauce fried chicken. Both were juicy and tender yet slightly crispy. I was pretty satisfied with the portion size. Would love to come back!
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疫情期間好鍾意叫呢間炸雞食。外賣送到嚟個皮都仲好脆，雞肉又Juicy。朋友話想食炸雞，所以今次終於來堂食。過咗咁耐水準依然高。鍾意呢度有得揀有骨或無骨炸雞，另外仲可以叫half and half Combo，一次過試兩種不同味。今次試了：❧ 韓式雞絲沙律 👍🏻👍🏻酸酸辣辣超惹味 (偏辣少少，唔食得辣嘅朋友要注意)❧ 蜂蜜檸檬無骨炸雞 👍🏻👍🏻👍🏻蜂蜜檸檬醬係最穩陣嘅選擇，有點似中式西檸雞。味道清新，個人最鍾意❧ 芝士無骨炸雞 👍🏻炸雞皮脆肉嫩。至於醬汁是甜辣醬味道比芝士味重那一種。炸雞份量都幾大，兩個女仔食唔晒要打包一整盒。𝓣𝓲𝓹𝓼 💎:這間是西營盤的熱門店舖，最好預早訂座。🏷️ 𝘋𝘪𝘯𝘦 𝘸𝘪𝘵𝘩 𝘧𝘳𝘪𝘦𝘯𝘥𝘴 / 𝘣𝘦𝘴𝘵𝘪𝘦𝘴__________________ #roamardtheworld_hk #roamardtheworld_food #roamardtheworld_korean
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安客蔥雞(Uncle Padak)位於西營盤高街，是間韓國菜酒吧餐廳🇰🇷🍻 店內裝潢時尚型格，周圍的佈置裝飾都加入了韓國元素，很喜歡牆上的Gangnam Style油畫呢～😏 雖然餐廳空間不大，但氣氛十分好🎶🤩🤍雙拼炸雞 (HKD228)我們點了蜂蜜檸檬及甜辣醬無骨炸雞🍗 份量非常足夠🙈 (一開始還以為店員落錯單，點了每款炸雞各一份😅) 炸雞外脆內juicy🤤 蜂蜜檸檬口味酸酸甜甜，非常清新🍯 而甜辣醬口味則十分惹味🔥🤍韓式牛肉飯捲 (HKD68)牛肉微甜，調味不錯😋 裡面還有紅蘿蔔、青瓜、蛋絲等材料，味道口感挺豐富👍🏻🤍Soju Sunset (HKD78)🤍Busan Pineapple Express (HKD78)Soju Sunset是菠蘿燈雞尾燒酒🍍🧡 而Busan Pineapple Express則是青檸菠蘿雞味燒酒🍋🟩💛 2杯雞尾燒酒的味道都是酸酸甜甜，十分清爽，很適合夏天享用☀️📍安客蔥雞 (Uncle Padak) - 西環西營盤高街59號地下D號舖
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