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29858621
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10:00 - 18:00
星期一至日
10:00 - 18:00
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招牌菜
沙翁
食評 (252)
等級3 2024-06-06
19 瀏覽
📍大澳餅店大澳除左炭燒雞蛋仔出名之外沙翁都係必食名物之一❗️😋沙翁 ($15)沙翁新鮮出爐熱辣辣本身唔係話期望好高因為都想像到係咩味點知一食入口令我覺得好驚艷❗️驚艷位係沙翁既蛋香味好濃咬完一啖之後唔會令到個沙翁扁塌塌反而好鬆軟🥚會彈返漲🤣熱辣辣既沙翁蛋香味十足之外外表仲有一層砂糖甜甜地係一個食完會令人感覺幸福既甜品‼️Btw一定要等佢新鮮出爐先買真係會好食好多😋😋😋超級推薦👍🏻👍🏻👍🏻 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2024-06-01
21 瀏覽
If you don’t like donuts, come try these Tai O ‘donuts’ in Tai O. 沙翁 has roots in Southern China but influences neighbouring countries from Japan to Hawaii. This ball of flour, sugar, and eggs is deep fried to give a donut-like texture and taste although the one here is much more light and airy. Love the crunchy sugar coating that gives it sweetness (dough is not too sweet, more egg-heavy) and amazing textural contrast. It’s best to eat them whilst fresh and hot so I recommend being nice to the manager and asking for a fresh batch. If you are travelling in a group, don’t think about sharing one, get one each. You won’t regret it. To get to Tai O, arrive at Tung Chung MTR station exit B and take bus 11 to the final stop of Tai O. Then head right to civilisation and you will eventually end up here. A must try in Tai O and great break from the other Hong Kong islands. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2024-05-09
33 瀏覽
#大澳餅店.沙翁 HKD15.我應該由$6 (2013年)食到依家$15🤭但仍然係我心目中最好食既沙翁 .我諗優勝之處係因為新鮮因為多人食 (要排隊) 佢要不斷整 所以每次都係食到熱辣辣既沙翁建議入大澳必試!而且仲可以邊排隊邊睇住佢炸沙翁🙃 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2024-04-17
50 瀏覽
最近聽說好多人推薦呢個大澳沙翁美食!慕名而來,一d都唔誇張講,工作日!排長隊!本身唔鍾意甜食,但係呢個沙翁完全可以自己食曬成個,酥脆,不甜膩,店舖內仲有其他美食,糯米糍等,但係糯米糍個人就比較鍾意長州糯米糍多d。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2024-04-06
64 瀏覽
食完第一款美食之後,再去搵第二樣啦就係登!登!登!登!《沙翁》一炸好就比人買晒,所以等左一陣,等佢再出過買左之後,第一時間試食,熱辣辣,又香又好食,食完忍唔住要再買多個😋 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)