啟福樓

餐廳轉造型，由之前嘅西班牙x四川fusion菜，轉咗做而家一間餐廳，兩個廚房，一家大細都可以食到心頭好，完全解決「阿爸想飲湯，細路想鋸扒」嘅煩惱！ 西餐保留原名Siete Ocho，中餐命名啟福樓，由前文苑飯莊(米芝蓮推介)班底主理中菜廚房！ 中餐亮點：文苑飯莊班底👨🍳 師傅來頭**：中菜部由 **前文苑飯莊團隊主理，保留傳統粵菜功架之餘，加入新派元素，絕對唔係普通酒店中菜！ 🍽️ 商務午餐（2位用）實試頭盤驚喜 - 七味金磚炸豆腐：外脆內嫩，豆香濃郁，灑上七味粉微微辛香，好過癮！ - 九層塔青檸車厘茄：車厘茄爆汁清甜，泰式青檸+九層塔提鮮，醒胃！ - 是日老火靚湯 - 姬松茸燉雞湯，湯色清澈但味道濃郁，飲得出冇落味精- 主菜重點評 - 油雞縱菌法邊豆爆蝦球（+$50） ➤ 蝦球爽彈到「嗒嗒聲」，雞縱菌香氣霸道，法邊豆脆嫩，鑊氣十足！ - 金銀蒜茄子蒸蟲草花星斑球（+$88) ➤ 斑球蒸得剛好嫩滑，蒜香滲透魚肉，蟲草花增加口感，老饕必點！ - 上湯杞子蒜子白菜仔 菜心嫩無渣，上湯清甜，簡單見功夫。 ✅ 中餐總結： 「文苑飯莊」粉絲一定會認得嗰種傳統粵菜風味，尤其蒸魚同老火湯功力深厚，加錢升級海鮮主菜絕對值得！ ---西餐體驗：酒店級扒房水準**👦👧 小朋友至愛** - 🥩 烤封門柳（8oz）配薯條（$308） ➤ 叫咗Medium，肉質軟嫩帶嚼勁，牛味濃郁，薯條即炸脆卜卜！ ✅ 西餐總結： 雖然中菜更搶鏡，但西餐絕非陪跑，封門柳質素拍得住專門扒房！ 最尾仲試咗佢哋新出嘅特飲：Tiramisu Delight - 濃濃咖啡香MilkshakeChurros Paradise - 冇咖啡因，適合小朋友，一定鍾意…查看更多

呢間餐廳係啟德新貴，主打川菜同西班牙菜嘅fusion，仲有傳統粵菜選擇，真正實現「阿媽想飲湯，仔女想食tapas」嘅家庭願望！環境型到爆，落地玻璃望住啟德街景，燈光柔和又有格調，坐低即刻有種高級感，啱晒同朋友或另一半嚟hea！聽講中菜廚房由前文苑飯莊（米芝蓮推介）嘅班底坐鎮，保留粵菜魂又加咗新派元素，連fusion菜都玩得出神入化！試咗幾道招牌菜，個雞油雕皇蛋白蒸蝦球真係不得了！蛋白滑到似食緊雲朵☁️，蝦球大隻又彈牙，最正係個雞油雕皇酒香，濃郁得嚟唔會搶鏡。另外個焦糖菠蘿咕嚕肉都值得讚，用咗焦糖菠蘿代替罐頭菠蘿，甜酸平衡得剛剛好，個脆漿薄到似女明星塊粉底咁自然，絕對係誠意之作！燉湯就更係真功夫，鹿茸菌黃玉參螺頭燉雞，飲落就知道冇加味精，真材實料熬出嚟，飲完成個人暖笠笠❤️。環境方面，酒店中菜廳來講算幾有格調，樓底高空間感足，坐得舒服唔會逼。服務親切。整體黎講，粵菜都好有驚喜…查看更多

啟德帝盛酒店Fusion 菜 - Siete Ocho見酒店啱啱新開，又係Fusion 菜咁特別🤣就過黎試吓，四川x西班牙辣辣辣😂可能新開張，有買一送一set, 如果飲酒嘅朋友，仲有free flow😌岩哂一排friend 黎happy hour🙂set 方面，澱粉質比較多😂叫左麻辣蒜香意粉，同西班牙牛側腹短麵，面質都好彈牙😌 牛側腹好入味好腍甜品好特別，係西班牙油條配辣朱古力醬，辣到尾🥵西班牙油條好脆，表面有糖既關係，都唔會太辣嘅，環境都坐得舒服，餐具仲好靚添😂有興趣可以嚟試吓…查看更多

好地地嘅食物又夾硬加麻辣味，賣相係靚嘅，但無一樣食物係好食，以呢個價錢買難受，失望到一個點，無諗過一間酒店餐廳可以難食到咁，完全唔知有無人試過味先推出食物餐單，伏，伏，伏真心覺得街邊2餸飯都好食過佢…查看更多

叫咗一個招牌西班牙炒飯，見佢寫住招牌應該正宗又好食，但係現實並不如此，啲飯好硬，好痴牙，海鮮好少，蜆係最細個隻，$138價錢不平，但好少配料。午市套餐香辣手撕豬肉潛艇，其實係多士。。。同menu描述不符，多士嗰邊係燶嘅，酒店級數嘅餐廳，但上枱個下好失望。手撕豬肉一啲都唔辣，仲話有四川style…而且好鞋，芝士同個包完全唔夾。最後想講吓啲服務質素都係好一般，reception戴眼鏡嘅女仔，冇乜笑容，啲員工個個都好新，好多嘢都唔識，又冇講清楚演唱會有special menu，好混亂，有啲menu不是日日有，希望做多少少培訓。…查看更多

去開啟德工作，見到Dorsett酒店有間新開張試業中嘅西班牙菜，即刻忍唔住嚟個chill lunch嘆下🤪呢度嘅環境好有歐洲小餐館嘅感覺，菜式都係經典嘅西班牙菜🇪🇸不過就加入四川菜元素🌶️變成一道道fusion菜式，幾特別😎菜式價錢唔算貴，一系列西班牙飯有分小／大size，小只需$138，大size$168，小嘅都夠1－2個人食，份量不少👏🏻只係酒店位置較為隔涉，主要都係吸酒店客，如果要吸街外客可能要推出更多優惠了。🥠金華火腿可樂餅 $38食西班牙tapas經常會見到炸薯波croqettes，呢度就加入中式元素－金華火腿🍖變成fusion版本。食到薯蓉嘅軟滑同埋少少火腿嘅鹹香，不過可樂餅唔夠脆身。🥘招牌西班牙飯 $138通常食西班牙飯都係以海鮮入饌，呢個豬肉版本比較得我歡心，值得推介👍🏻飯粒飽滿煙韌，旁邊有飯焦。豬肉粒好似煙肉般煙煙韌韌又香口，豬油混入飯粒，加上少少辣嘅蛋黃醬，味道豐富😋🥘傳統西班牙海鮮飯 $138海鮮有大蝦、青口、魷魚、蜆等，份量不少🥳飯粒乾身，略嫌硬咗啲啲，味道就正正常常。🥩香辣牛側腹短麵 $138短麵都值得一試。幼身似天使麵嘅短麵沾滿微辣惹味嘅青醬，幾惹味😛牛側腹頗有咬口，中間juicy，牛味重😙🍫西班牙油條配辣朱古力醬 $68食西班牙菜點少得食churros😏呢度就做得超級無敵酥脆卻毫不油膩。朱古力醬加入辣椒，辣味有少少刺激，幾特別😆🍨荔枝雪芭配香濃烏龍茶漬水蜜桃 $58最後要食返個雪葩清清味蕾，解解辣😚呢個雪葩味道好清新，不過荔枝味唔算突出。配爽口juicy嘅漬水蜜桃粒🍑🍍菠蘿汁 $48推介指數（10分為滿分）：7.5分…查看更多

讚-買一送一係好抵既 一人三百幾就食到酒店嘢-醃刺身唔錯 油甘魚有彈性 醬汁辣中帶酸 甜品都合格有餘 魚肉幾新鮮彈-大鑊飯好濕好腍 出奇地味淡 真係唔太似西班牙菜 -服務有啲跳 侍應唔太熟啲menu …查看更多

I had come for lunch with some colleagues to celebrate the holiday season. When we arrived at our booking time, the restaurant was empty, including the reception area. After looking around for a member of staff for 5 minutes, someone showed up from the kitchen to take care of us. We ordered the set lunch menu. The starter, a sweet potato soup was delicious, followed by a delicious potato salad with salmon roe, however when the main course of duck leg arrived, all of us were immediately put off our meals by the plating and the use of chicken liver mousse that resembles something rather unappetising. We reflected this with the GM of course. On top of that, the back of house kitchen staff were extremely loud, the kitchen door was left open quite often and we could hear them swear and tell throughout the meal. Also, water is self service. Perhaps the restaurant isn't fully ready for a hard launch yet as it's at the new Dorsett. There is definitely room for improvement.…查看更多

餐廳現時做買一送一優惠，今晚和朋友來吃晚餐。 食物味道很好，配搭特別，賣相亦很好。可惜，當晚眼看只有三至四張枱有客人。目測有四個服務員，但是服務員從來沒有主動來詢問客人的需要。當我朋友點餐時，那位服務員更加是沒有反應的，亦沒有複述我們的order。後來再回來問我們order了是不是那樣，卻是記錯了。我們問職員可不可以給我們兩杯暖水，他叫我們到水吧自己斟水，很難想像這間酒店的西餐廳會叫客人自己去斟水，我以為我去了快餐店，或者是茶餐廳… 職員都沒有笑容，你跟他說說話時，他是目無表情，苦口苦面。我們已吃完甜品，都沒有人問我們要喝什麼餐飲，要我們主動問。當我朋友向經理反映食物很好，但是服務態度一般是他卻是首先defend說自己和其他三位同事都很忙…今晚有兩個廂房是有客人要serve的。這完全不是酒店服務的水準，他不是去了解他們的服務有何不妥, 而是先defend自己。他根本沒有心去聆聽及接納客人的意見，亦沒有道歉。服務完全不是酒店水準。十分可惜！食物那麼好服務卻令人不想再光顧。…查看更多

蘑菇湯 5/10小編覺得個湯味偏淡，另外都覺得少少偏油🥹不過原本唔太鍾意蘑菇味嘅話就會覺得個味幾啱🙂‍↕️和牛他他配香脆鍋巴 6/10 賣相好吸引🫶🏻，鍋巴同啲肉係幾搭！🥰味道都唔錯～不過有啲肉粒難咬😭，可能咁啱係啲根位。所以整體可能差少少🤏水煮牛肉可樂餅 6/10好驚喜，真係有水煮牛肉味！😍微微辣味，如果鐘意食辣就唔可以抱太大期望了。🥹不過小編覺得入面個餡口感就似薯蓉，如果真係明顯食到牛肉就可以增加口感🫶🏻 整體上還可以。❤️金華火腿可樂餅 8.5/10出乎意料之外嘅好食，原本食完水煮牛肉味覺得個味道偏淡咗，估唔到金華火腿個入口個味係比較濃🩷，入面仲有火腿粒，食到口感豐富咗😝，不過美中不足就係小編覺得鹹啲先配得上金華火腿個名🤭西班牙牛側腹短麵 7/10見到個面咁特別，所以就試試佢，不過小編覺得個面偏甜咗😳，口感就幾特別😋，有啲似將粉粉剪短晒然後炸一炸過🤣另外，個牛口感唔錯，唔會靭😛黑毛豬面頰意粉 4/10寬扁意粉麵的口感適中，不過小編覺得醬汁偏淡但係都會一陣肉香味😚。另外，黑毛豬啲肉質鬆軟，不過個人不太喜歡。😞西班牙油條配辣朱古力醬 8/10油條炸得啱啱好，辣朱古力醬都幾特別，完全配得上餐廳特色，西班牙x川菜🤣🫶🏻荔枝雪葩配香濃烏龍茶漬水蜜桃 7/10荔枝味嘅雪葩規規矩矩，同水蜜桃都幾搭，不過就冇乜烏龍茶味🥹…查看更多

Siete Ocho is the western restaurant in the newly opened Dorsett Kai Tak hotel. The restaurant serves Spanish food but with Sichuan elements! How interesting is that. The restaurant is modern and cozy, unlike the large dinning restaurants in other large 5 star hotels. I like the beige and burgundy color tone which resembles the Spanish feel. It was a comfortable and tranquil dinning environment. We went for the set dinner menu which allows you to taste different dishes in smaller portions. Food was fantastic. While an authentic Spanish restaurant, the chef use many Sichuan spice like Sichuan pepper corn in the dishes that really enriched the flavors and made the taste unique. Learned that the Chinese chef actually worked in Spain for a few years and you can tell he really picked up the essence of Spanish cooking. The dessert, churros, looked standard but it was surprisingly delicious.Almost forgot. The servers in the restaurant provided very good service and were all friendly with smiles on the faces. I would give a good rating for service quality too.A great dinning experience overall. Don’t often write review nowadays unless a worthy restaurant. This explains why you see my post.…查看更多