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港鐵石硤尾站 B1 出口, 步行約6分鐘 繼續閱讀
電話號碼
27788791
開飯介紹
餐廳提供中西菜餚,午餐時段主要供應快餐,晚餐時段則有新式中菜。 繼續閱讀
獎項殊榮
最優秀開飯廣東菜館 (2016)
營業時間
今日營業
06:45 - 00:00
星期一至日
06:45 - 00:00
付款方式
現金
其他資料
酒精飲品
電話訂座
食評 (701)
#lunch第一次去石硤尾ʕ •ᴥ•ʔ感覺好懷舊好似去咗電影入面嘅香港咁,仲見到好多中學生,已經好耐冇見到咁多著校服嘅學生啦( ;´Д`).蜜桃沙拉骨菜飯🍑🍖🥬本menu好多版好多字・'(*゚▽゚*)'・選擇困難+讀寫障礙的我閱讀咗好耐,一見到「菜飯」兩隻字就好似見到Mr right咁:係你啦٩(˃̶͈̀௰˂̶͈́)و沙拉骨同預想中一樣好食,但估唔到菜飯不止是菜飯,仲有啲雞油味(・ω・)ノ所以應該係雞菜飯/菜雞飯先啱四川回鍋雞球飯🍚唔係我食,只記得好香(=´∀`)人(´∀`=)聞到就肚餓了凍朱古力🍫🍹見到呢到的凍朱古力係必試,個日又好熱,所以就叫咗。點知嚟到,冇忌廉係上面嘅?!(*゚▽゚*)點解openrice上面個個都有忌廉我冇嘅??內向的我再次翻查好多字的menu,係得一個朱古力咋喎冇第二款忌廉朱古力㗎喎!原來,係要講加忌廉先會有忌廉嘅(´・_・`)點解冇人講㗎,好彩阿姐幫我加返ʕ •ᴥ•ʔ不過我覺得其實又唔係真係好特別,應該係紫色罐個隻吉百利粉,苦苦地嘅朱古力,只係上面有忌廉好靚,未至於必試啦。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2021-05-06
254 瀏覽
here is the tradition cityu restaurant in shek kit mei. i hv tried thousand times with a high quality assurance. let cut the shiit talksthis time we ordered 3 dishes1. salad bone.u see fries ribs bone mixed with salad and can peaches. a easy make food maintain a high quality taste. i dont what its added the bone has a special flavour make u addicted.2. hollow veggie in jerjer-bowljerjer is sound adj. describing the food contacting a really hot metal bowl which use to keep the food warm and is a grestest invention in hk winter. thats stimulate your enjoyment in both vision and hearing. u can see the veggie dancing in bowl. but becareful it really hot. well, it tastes like fresh veggie.3. rotten tofu saurce and fries pork limbs.holy crispy deep fires pork limbs, very very hot air and u hv to drink plenty water to compensate it. i dont like the separated rotten tofu sauce as it mixed with rice wine. a bit tooo strong taste and its tooo salty.4. iced chocolaterich coco power, doesnt mix with liquid sugar. good for coco lover.price is a bit expensive 400 for 2 person.portion normal. good try!💗#food #hkfood #delicious #yummy #igfood #foodig #hkfoodpoet #ot_toinfinity #閃電五連鞭 #品香樓 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2021-05-01
541 瀏覽
以前喺附近讀書嘅時候,經常嚟食飯,後來畢咗業之後都冇嚟過,今晚去完又一城買嘢,但又唔想喺又一城食晚飯, 於是乎就諗起附近南山村嘅品香樓。品香樓就好似入咗室內嘅大排檔,唔知係咪搬咗新舖,感覺上比以前乾淨同坐得舒服好多。我哋重點叫品香樓熱賣排行榜嘅食物凍朱古力差不多每一台都會order,佢哋杯朱古力嘅特色係上面加咗好多cream,我鍾意將啲cream同朱古力攪勻你飲,特別好味。紅豆冰比凍朱古力細杯,紅豆唔多,但好林,唔係太甜,可以接受。西蘭花花枝帶子帶子唔係好多粒,反而花枝就比較多,帶子嘅size適中,花枝就好大片,西蘭花炒到剛剛好,味道好。南乳炸豬手豬手嘅表皮好似炸到好香脆,其實唔係好脆,皮下黐住豬手嘅肥肉,即係我哋平時食豬手好鍾意食嘅骨膠原,所以唔會太乾,同南乳醬一齊食,好惹味,可惜骨太大肉太少。火焰密椒牛柳粒侍應會在我哋面前點火,火唔會太大,過咗一段時間先至會熄滅,所以呢個餸菜一直都保持住熱辣辣。我第一口咬落去已經覺得佢好惹味,再食埋佢啲薯仔同椒,簡直係絕配,望落去好似細細兜,其實有好多牛仔粒,同埋佢有好多汁,用嚟撈飯食一流。但畧甜和多油。蜜桃沙拉骨,炸香了的豬肋條加上沙律醬和蜜桃,酸酸甜甜好開胃。味道唔錯。金銀蛋白菜仔,白菜仔好鮮甜,上湯底好夠味,但皮蛋係碎粒,分量比較少。這個菜式看似好簡單,但出奇地好食。鍋貼芝麻蝦,夠晒特別,初時見到表面以為好少蝦,原來咬入口有好多蝦,配合甜酸醬,特別好食,最好趁熱食,凍咗會無咁好食。風沙雞半隻,炸到好脆,做得出色,就算凍咗都仍然好脆。好食。黃金花枝,外層係鹹蛋黃,裡面係墨魚,最初以為外面是酥脆的,原來唔係,咬落是淋的,非常香口惹味,但食咗幾件就覺得有啲膩。總結:食物有大排檔嘅鑊氣,但環境又比大排檔舒服和衛生,而且食物有特色,有水準,服務態度好,誠意推介。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2021-04-10
498 瀏覽
啫啫通菜煲$68好食又唔貴!味道唔錯,上到黎滋滋聲㗎!蜜桃沙拉骨$85,味道ok,係沙律醬少左d!椒鹽九肚魚$88,九肚魚好大條,炸得好靚!好鬆,一d都唔柴!白飯$13一碗,有d貴!仲以為$10 兩個人3個餸+2個白飯,食唔晒,打包加$1。盛惠$268 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2021-04-06
339 瀏覽
〰️風沙雞🐔(半隻) 每次嘅必點~皮脆肉香不過今次切得勁大嚿而且骨頭較肉多🤧〰️明太子炒飯 炒飯有蟹籽,韭菜同蟹柳👍🏻飯粒粒分明😋依個炒飯都係依間餐廳嘅熱門😉〰️凍朱古力朱古力味道同其他地方差唔多但與別不同之處就係個d cream😂依到埋單$221💡有宵夜時段,價錢會更抵更親民😋〰️〰️📍 品香樓中西風味餐廳 (石硤尾)石硤尾南山村南山商場平台204-205及210-213號舖 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)