259
8
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港鐵佐敦站 B2 出口, 步行約4分鐘
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電話號碼
81000911
開飯介紹
傳統印度餐廳，裝修、氣氛滿有印度風情。主打北印度菜，適合不吃辣的人。提拱不同款式的印度菜餚及印度特色飲料。
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附加資料
外賣店
營業時間
今日營業
11:00 - 15:00
18:00 - 22:30
星期一至日
11:00 - 15:00
18:00 - 22:30
公眾假期
11:00 - 15:00
18:00 - 22:30
公眾假期前夕
11:00 - 15:00
18:00 - 22:30
有關獎賞計劃
食家推介
相關文章
Walking along Jordan, we found a little alley way we never noticed before. It was here we found a few restaurants! Including Curry Leaf Indian Cuisine. As we hadn't eaten Indian in a long time, we decided to go in for dinner. The place didnt seem very big as there was a huge bar on on end. But apparently, they had a much larger upstairs area. Seating was a bit fancier than other Indian places we've been to. Menu is in English and Chinese.We were provideded with free poppadoms. These were crispy with a some dipping sauce on the side. The sauces were pretty spicy.As it was going to get spicy, I ordered a mango lassi ($45). This was made fresh as I heard them blitzing this away. It was delicious. Smooth with a strong mango taste.Chicken Seekh Kebab ($112) was something we ordered as we had never tried it. When it arrived, it smelled fantastic! The mince chicken meat wasnot dry with layers of different spices. And also wow ... was it spicy. It literally stayed with me. Thank goodness I had that lassi!Butter Chicken ($115) is something we always seem to order. The chicken meat was tender. The sauce was creamy and rich.Kashmiri Naan ($45) was not our usual naan. I much prefer a plain naan. But boyfriend wanted something different. And this was definitely different. I have never tried this. The naan was soft and fragrant.But inside was a smear of mashed nut and raisin. It seemed like a chutney but it was much more sweet. I felt a bit too sweet. But boyfriend loved it. He felt it was the best dish of the night.A very varied menu of Indian items. Some I haven't seen any where else. They seemed to be pretty busy with take out. Definitely something different to eat if you want to try something eles.
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唔想得罪任何人 , 但諗落實在好搞笑 ....因為每次見到印度餐廳嘅評論 , 就總係離不開 "正宗印度咖哩" 又或者 "今晚食咖哩" 之類的 title ....可能係因為我係 葡萄牙&中國 混血兒 , 而我自細就同印度人一齊長大嘅關係 , 我開香料公司, 同對印度菜實在太熟悉 , 所以自不然覺得好好笑 .... 其實咖哩只是一種統稱 , 印度人/巴基斯坦人 , 係唔會話 "我去食咖哩的" , 咁樣好奇怪 , 因為每道菜都有名 ; 奇怪程度就好似 , 某一些外國人對中餐不認識 , 就以 fried rice 同 dim sum 來代表所有中國菜一樣 ~ 我唔係想得罪人 , 但真係笑Q死我 ~而且印度菜變化多端 , 就是南、北印度菜的煮法、味道和香料嘅配搭 , 都已經大不相同 ; 當然亦都存在了傳統同 & 新派的菜式 ~OK 啦 , 為配合大家 , 咁我寫 , "今晚去食咖哩" 等大家開心下 ~印度菜餐廳 Curry leaf 咖哩葉 , 餐廳裝修得富時代感 , 有酒吧餐廳 feel, 氣氛夠 chill ~Menu ~坐定定 , 讀餐牌的時候 , 侍應生就端來新鮮又熱辣辣的 胡椒餅 poppadom , 其胡椒味重又夠脆身 , 實在不俗 , 不用沾上醬料 , 已經很好吃 ~Kashmiri Naan 乾果烤餅 : 其實更貼切的譯名 , 應該是 "喀什米爾烤餅" ; 就是省份 喀什米爾 的一種烤餅 , 是夾著堅果碎和葡萄乾烤成的 , 餅烤得鬆軟 , 味道香甜 , 不油不膩 , 勁好食 , 廚師果然好手勢 ~Chicken Sahi Korma 白咖哩雞 : 看來店家係方便香港人的理解 , 所以都翻譯做咖哩 .... 更貼切的譯名應該是 "香料&腰果燴雞" ; 在古時的印度 , 這道菜是宮廷菜 , 並非一般平民所能食用的 ; 煮法就是用腰果奶 (有時還會加上杏仁) , 加上荳蔻、子然籽和另外一些適時的香料 , 加入雞肉所煮成 ; 當然各師各法 , 但基本的質感和味道都不會相差太遠 ; 這店的廚師 , 就把這道菜拿捏得不錯 , 汁底濃郁 , 入口奶滑柔順 , 雞肉入味而不乾柴 , 有堅果味而不會過重 , 味道微辣 , 一切味道都很平衡 , 其味不俗 ~Chana Masala 瑪莎拉鷹嘴豆 : 乃一家常菜 , 在印度、尼泊爾、巴基斯坦 , 家家戶戶都會煮來吃 , 但要煮得好吃 , 是頗需技巧的 ; 這間餐廳的廚師就煮得十分不錯 , 雞心豆都煮得入味 , 且煮得剛剛好 , 粒粒見型 , 不會過腍也不會太實 ; 醬汁稀傑度煮得適中 , 香料味重而不會過搶 , 微辣而不燥 , 配飯或配烤餅都一流 ~總括來說 : 廚師好手勢 , 食物傳統又美味 ~我又多口講一句 .... 完全適合香港人口味的 , 就不是傳統印度菜 ; 想吃傳統印度菜的味道 , 就要先撇下固有口味的概念 ~本篇完 ~
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此日行經佐敦，心血來潮又想食印度餐，對印度烤餅真係一試難忘，於是就上網揾下附近有咩選擇。黎到咖哩葉，門口裝修都幾靚，新潮之餘又帶少少印度風。入面有好多好有特色既擺設，餐廳入面播住印度音樂。今次再食印度餐，為既都係印度烤餅，所以烤餅係必點，當然咖哩都吾會例外。最後點左奶油咖哩雞，雞肉炒飯同牛油烤餅。本身想試多幾款烤餅，不過本身有d飽所以都係留待下次吧。等左5分鐘左右，侍應先遞上一盆脆餅同兩個醬，我就先試其中一款先靑色醬個味道係靑咖哩的味道，個脆餅好香，有少少胡椒味，吾點醬就咁食都好味。連個水杯都好印度風呀之後就係雞肉炒飯同牛油烤餅上場，二話不說食一塊烤餅先，熱辣辣好香牛油味，我個人反而鐘意就咁食個餅，吾點醬，因為我鐘意食到面粉既味道雞肉炒飯既飯係長長幼幼的，平時睇電視就見過，今次第一次食覺得食落口感幾特別，不過我就冇試用手食飯入面落左好多香料，就咁食都可以食晒成個。奶油咖哩雞係帶有少少甜味，岩晒吾食得辣既我，雞肉都係煮得剛剛好今餐食得好滿足，好似有少少愛上印度菜既感覺，下次一定要再試其他口味既烤餅
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好想去旅行，邊到都冇得去，食吓其他國家嘅菜解下愁都好。經過佐敦見到依間印度野好似幾古色古香 就一於trytry記得同店員講野要要轉返英文Channel😚🤪-嘢食黎之前 有個前菜小食印度🇮🇳薄脆餅配薄荷醬好開胃。脆卜卜-🍛🍗咖喱雞肉pizza（💰90）店員推薦的不在Menu內🥺本身勁驚伏意想不到勁大份！芝士🧀係特別啲又少少奶羶香雞肉🍗都印式烤過附帶兩款沙律醬俾你點-羊肉咖喱角（💰40）食印度野都會想食羊肉羊肉超多超香🤩鐘意羊羶味既我比勁多like💕仲食得出入邊落左唔同嘅香料🌱附有一個類似中式喼汁醬解下膩-咖喱鷹嘴豆 配 naan（💰78）粒粒原粒鷹嘴豆💕🤤個咖喱好岩大部分香港人口味咖喱香辣惹味唔鍾意食芫荽記得走青啊 記得search定芫荽英文🤪🤪🤪-芒果🥭酸奶昔🥛（💰45）笑哈哈🙂like!!次次食印度野都會飲覺得啲芒果硬係特別甜芒果好清新好重酸奶味 仲有陣奶羶香-好抵食大份又傳統正宗😋-
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餐廳怖置好有印度風，燈飾同擺設都突顯到地道風格🇮🇳，又播住印度既歌曲🎶，坐住係sofa舒舒服服用膳都係種享受😊。.🥠羊肉咖哩角 (3塊)💲40咖哩角外層炸得好香脆可口，裡面有少少穌皮既感覺，羊肉肉味香濃😋，有少少羊羶味，不過炸得乾左少少。.🍲馬德拉斯咖哩雞💲115椰奶味超香濃，仲有少少椰絲碎係面，咖哩好郁濃有少少辣，雞肉都幾嫩滑，有雞皮痴住係度😋。.🍕乾果烤餅💲28烤餅份量好多🤩，咬落口感煙煙韌韌，質感一流👍🏼，感覺又唔油膩，仲有甜甜地既乾果香味😋，齋食呢個都正😆👍🏼。.🥭印度芒果酸奶 (Lassi)💲45好好飲🥺，芒果果味好香好甜👍🏼，酸奶酸酸地，奶味好香滑濃稠，比例恰到好處💯。食完埋單之後仲有酒精搓手液送🤲🏼🧼❤️。
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