影片
This Japanese beef rice has been so famous that every Hong Kong people have definitely tried it before. It is always a good choice for quick lunch. However, I noticed that the portion has reduced a lot in recent years that if you order a normal size, the beef is just so scarce! Hmm but I do appreciate that quite a lot of vegetables are given, so maybe it is a healthier meal? Haha 😂
繼續閱讀
這間吉野家裝修期間照常營業，現在已完成了。本來想買肉藻煎雞飯，店員說是學生餐，故此轉了磨菇煎雞飯$33，加檸水多$1。份量剛好適合女士們，男士或在發育青少年則會有不夠吃的感覺。煎雞薄薄的一片有幾嚿，雞肉略鞋口點，磨菇切開數片，打了個清汁芡味道也算過得去。值得一讚是米飯，軟熟得來有咬口且粒粒分明。檸檬有數片，故能飲到有檸檬味的水。整體以價錢來説，算不過不失吧。
繼續閱讀
吉野家最好食ga 係牛井飯。佢既 rice is super juice 又熱辣辣。而佢價格又便宜，係大家最適合之選。佢既下午茶都好味例如迷你牛肉飯或迷你肉燥飯。真係值得推薦
繼續閱讀
想食火鍋緊係黎吉野家啦，呢道唔使排好耐就已經食得，動作非常之快。價錢唔貴。好多打工仔同學生都黎食。份量好多，一定食得飽。而且還有凍飲，真係皇帝式享受。值得一試呀。
繼續閱讀
20點來吉野家，叫咗相撲鍋（hkd 70）加娃娃菜（hkd 6.5），无咗粉絲改成烏冬，烏冬熱騰騰係新鮮煮起。娃娃菜一大碗，切口不干不黃，應該都剛切好。牛肉零零散散幾片，擺的同其他吉野家一樣隨意，肥多過瘦，無大家樂火鍋肥牛多同埋靚，應該都系菜市場36 hkd 一磅個D肉。鍋是濃湯，裡邊有D不知係咩肉嘅腸，白菜，雞肉，香菇，豆腐同玉米。 濃湯湯底同牛肉娃娃菜好搭，但雞肉就唔係幾好食，有D鷄腥味。店裡邊有D忙，基本十分鐘有爐，可樂無吸管……應該都是講咩也環保綠色營銷手段，明明肉盒芝麻醬盒都係塑料，但宜家快餐都係咁樣啦。70 + 6.5 = 76.5 hkd，一個小火鍋都算食得過啦，希望可以回到以前，無咗雞肉，都再平D。
繼續閱讀