影片
營業時間
今日營業
12:00 - 23:00
星期一至日
12:00 - 23:00
公眾假期
12:00 - 23:00
公眾假期前夕
12:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
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💖 丼燃食堂 (尖沙咀)✨尖沙咀厚福街2A號地舖〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️呢間餐廳喺旺角嘅時候我已經食過，今日趁住平安夜就諗住搵間好少少嘅餐廳同老公慶祝吓，然後就醒起呢度啲嘢食幾唔錯‼️-神秘小食🤩唔知係咪因為今日平安夜所以佢哋請我哋食咗一個神秘小食😳，呢一個就係魷魚🦑，外面酥脆，入邊彈牙！-丼燃自選丼🍱 $150今次我就揀咗壽司飯+$15、 鰻魚+$38 、火炙左口邊+$29 、拖羅+68。呢個餐好啱好似我呢啲咩都想食嘅人🧏🏻♀️，可以自由配搭😆完全冇限制🥰。拖羅嘅油脂好正😋食落好香。-串三串串爆丼🍢 $118呢個真係好抵食，因為如果叫三串串燒仲貴過我嗌呢個丼飯！今次我就揀咗菠蘿一口牛串、甜椒牛肋條串同醬燒京蔥雞串❤️。三款都好好味，尤其是係個京蔥雞串🐣，個雞肉好嫩滑，條蔥又夠香👍🏻-丼燃係盲盒🙈 $198之前一直都嘗試吓呢類型嘅盲盒壽司🙆🏻♀️，覺得好特別😆。今次同想像中嘅一樣，打開出嚟超有驚喜😚。入邊竟然有埋鮑魚😋，成個盲盒丼盤滿缽滿😌，一啲都唔吝嗇。而且食材都好新鮮😳尤其是係個三文魚子🥳-焦糖三文魚卷🍣 $68嚟到呢度係一定要叫卷🤩，因為可以打卡📸。同埋超級抵食😏，我最鍾意就係呢一款😘甜甜嘅焦糖配上三文魚🤩味道好特別出奇地夾😎想繼續睇我分享唔同嘅嘢就𝓯𝓸𝓵𝓵𝓸𝔀 𝓶𝓮 @gladysmamalife如果大家有其他餐廳推介可以𝒟𝒾𝓇𝑒𝒸𝓉 𝓂𝑒𝓈𝓈𝒶𝑔𝑒📩
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今日去咗尖沙咀一間叫「丼燃食堂」嘅日式餐廳食午餐，餐廳嘅風格係日式漫畫，由裝修、餐牌到餐具都有日式漫畫公仔嘅元素，整體黎講好有特色。而且座位都幾闊落，係尖沙咀鬧市中嘅覓食嘅好選擇。🍊 虎燃四皇丼呢個係餐廳嘅皇牌丼飯之一，魚生有三文魚、左口邊、蟹棒、赤蝦同蟹籽，全部都會用火炙輕輕燒過，令到刺身嘅口感變得半生熟，另外可以選擇四款醬汁，包括海膽醬、明太子醬、蜜糖芥未醬同芝士蟹籽醬，混合醬汁一齊拌令到丼飯更濕潤🍊 九公丼呢個丼飯嘅名好有趣，其實代表丼飯入面有9款材料，包括海膽、三文魚、三文魚籽、牡丹蝦、蟹肉、時令魚、帶子、拖羅蓉同壽司薑，成個丼飯嘅賣相好吸引，而且用料豐富，食材新鮮，每一啖壽司飯都可以配上唔同嘅魚生，口感同味道都好滿足🍊 焦糖三文魚卷呢個卷物嘅上面有炙燒過嘅三文魚、蟹籽同芝士醬，入面包裹住青瓜、玉子同蟹棒，食落去唔會好乾身，口感既有青瓜嘅爽口又有三文魚嘅軟熟，上菜時職員會點火令到碟邊有火焰嘅視覺效果📍 尖沙咀厚福街2A號地舖位置就腳：🍊🍊🍊🍊🍊餐廳環境：🍊🍊🍊🍊🍊食物味道：🍊🍊🍊🍊🍊整體CP值：🍊🍊🍊🍊🍊
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呢間「丼燃食堂」真係正到爆！主打日式火炙刺身丼飯同卷物，最啱我呢啲刺身控！仲有大胃王丼飯挑戰，夠晒刺激！成間店以日本相撲手做主題，周圍都係自家設計嘅老虎圖案，連菜名都玩嘢到極，夠晒過癮✨➖➖➖🔥「A5牛牛牛牛卷」$98一上枱就着火！店員會喺你面前點火，成個畫面震撼到呢～卷物外層燒到脆卜卜，焦香十足！今次試咗焦糖三文魚卷，上面啲三文魚同沙律醬燒過之後，味道層次即刻豐富晒👍🏻熱辣辣入口，個焦糖面脆到似食緊creme brulee咁！用嘅係炙燒三文魚腩，魚油香爆棚，仲帶住陣陣煙燻味～中間夾住蟹柳、青瓜同玉子，簡單得嚟又夠晒夾！➖➖➖🎁「丼燃係盲盒」$198玩嘢到極！真係估佢唔到入面有咩刺身～一打開盒，嘩！中獎咁款：海膽、拖羅、油甘魚、赤蝦、蟹肉、三文魚籽！刺身新鮮到不得了，份量仲要夠晒多！下次唔知會抽到咩呢？真係好似玩扭蛋咁過癮🤪➖➖➖🐯「虎士山丼」$148一上枱就俾面頭啲黑松露吸引住！仲有三文魚蓉同吞拿魚蓉堆成小山丘～入面仲有蟹肉同帶子，炙燒過嘅香味真係無得頂！加埋三文魚子同海膽醬，鮮味爆燈💥 呢個配搭真係冇得輸！
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this local donburi restaurant just opened another branch in the heart of TST, so this time we made sure to try out their sushi rolls that come with an epic fire show (we only saw it after we’d ordered our donburis the first time at the MK branch)We got the signature 𝗚𝗼𝗹𝗱𝗲𝗻 𝗗𝗿𝗮𝗴𝗼𝗻 𝗥𝗼𝗹𝗹 金龍卷 𝗛𝗞𝗗𝟲𝟴, which was packed with fried unagi (eel), crispy sweet potato, fresh cucumber and crab roe. What really stole the show for us was the delightful contrast between the creamy mushiness of the sweet potato and the crunchy texture of the eel. Their donburis portion sizes are quite generous for the price tag. You get to pick your sauce for each bowl, and we HIGHLY recommend the uni one out of the 4. Each bowl comes loaded with an array of sashimi, like the 𝗙𝗼𝘂𝗿 𝗘𝗺𝗽𝗲𝗿𝗼𝗿𝘀 𝗗𝗼𝗻𝗯𝘂𝗿𝗶 虎燃四皇丼 𝗛𝗞𝗗𝟭𝟭𝟴 (featuring salmon, seared flouder fin, crab stick, red shrimp and crab roe) or the 𝗠𝗼𝘂𝗻𝘁 𝗙𝘂𝗷𝗶 𝗗𝗼𝗻𝗯𝘂𝗿𝗶 虎士山丼 𝗛𝗞𝗗𝟭𝟰𝟴 (which has minced salmon, minced toro, scallop, crab meat, salmon roe and black truffle)We loved the limited-edition 𝗖𝗿𝗮𝗯 𝗗𝗼𝗻𝗯𝘂𝗿𝗶 也蟹都有丼 𝗛𝗞𝗗𝟭𝟯𝟴 the most! This is definitely a crab lover's dream and it's like feasting on an entire crab with every delicious part you can imagine: crab stick, juicy meat, creamy paste, claws, and roe! It even comes with a shell for those instaworthy snapshots!Thirsty? They've got you covered with their refreshing homemade cold brew teas (we tried the 𝗢𝘀𝗺𝗮𝗻𝘁𝗵𝘂𝘀 𝗢𝗼𝗹𝗼𝗻𝗴 𝗧𝗲𝗮 𝗛𝗞𝗗𝟭𝟱)
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本身以為呢一間舖頭剩係得旺角先有，但原來而家尖沙咀都已經有分店😍今日喺尖沙咀做完Facial經過見到呢一間舖頭，就決定食佢。佢哋平日嘅午市套餐係唔使加一，平均60幾蚊就可以食到，真係好抵！午市時段5:30就完㗎啦，所以如果想食午市套餐就要係五點半前order la👍🏼。🐒挑機丼燃大胃王💰$298👉🏻甜蝦，牡丹蝦，赤蝦，蟹肉，蟹鉗，蟹棒，蟹籽，三文魚，三文魚籽，時令魚(當日係油甘魚)，鮑魚，帶子，拖羅，拖羅蓉，鵝肝今次我就嗌咗一個大胃王share，除左貪佢打卡able之前，仲可以試哂佢地全部既刺身，就好似過橋米線一樣乜都有🤣啱晒我乜都想試咁多款唔同嘅刺身，啲飯其實好多但感覺都唔夠，因為食每一啖刺身都要送飯🍚我哋兩個人食都夠飽。🐒蟹籽沙律💰$38另外佢哋個蟹籽沙律都好夠沙律醬，而且青瓜都好爽🥒所以食落整體都唔會好膩，價錢都好抵，所以鍾意食沙律嘅人唔可以錯過
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