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開飯介紹
中環區平民飯堂,主打台式及日式便當,適合附近上班族。
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營業時間
今日營業
11:30 - 22:00
星期一至日
11:30 - 22:00
以上資料只供參考, 請與餐廳確認詳情
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網上訂座服務暫停
相關文章
呢間餐廳座位寬闊,亦有種台灣設計風格,讓人感覺唔似香港餐廳,仲有種舒服感覺,好似去咗一轉台灣🌄 🤭和風牛肉烏龍麵🐂🍜呢碗麵既份量不少,當中有牛肉,溫泉蛋、香蔥、粟米🌽等,烏龍麵綿密煙韌,好有咬口,撈埋溫泉蛋每啖都好掛湯汁😘麻辣豬軟骨拌刀削麵🐖🍜豬軟骨煮至軟身,且幾入味,刀削麵份量不少,每條刀削麵都掛滿麻辣味道👅府城蝦卷🦐共有四嚿,每嚿表皮都炸得酥脆,蝦肉彈牙爽口,味道不錯🤭芋圓仙草凍🍧食完飯點少得芋圓仙草凍呢😝 每粒芋圓煙韌香甜,配上凍凍仙草凍可解膩,紅豆香甜❣️即使再飽點都要食完😝 因為芋圓仙草凍絕對一配😚👍🏻每啖好有嚼勁🤭 適合夏天食嘅甜品。熱紅豆奶茶🫘🧋小妹第1次飲熱紅豆🫘奶茶🧋香濃醇厚,每粒紅豆🫘好香甜,正👍🏻愛玉荔枝綠茶🥤綠茶清新,荔枝味道幾出,味道香甜,仲有愛玉好有咬口,份量不少👍🏻呢間台式餐廳「一起食堂」無論設計/食物質素都好有心機,職員態度親切有禮,重點高質平靚正,回頭率好高😼
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Good value for money Taiwan noodles in central!🐷overall: 7/10🍜Taiwan style pork cartilage mixed sliced noodlesThe star of this dish is undoubtedly the succulent pork cartilage, braised to a tender consistency in soy sauce. The rich, savory flavor of the cartilage is a harmonious blend of sweetness and subtle saltiness, making it a true delicacy. Accompanying the delectable pork cartilage are thick and chewy sliced noodles that provide a satisfyingly hearty texture. Cooked to al dente perfection, these noodles absorb the flavors of the braising sauce, together with the mild mala sauce. A soft-boiled egg adds a creamy touch to the dish, while a sprinkle of chili peppers imparts a mild kick that tantalizes the taste buds.🍛Taiwan-style braised pork rice The tender, flavorful small pieces of braised pork steal the spotlight with their rich, savory, and slightly sweet taste that is sure to leave you craving for more. Each bite of the succulent pork is a burst of umami goodness, perfectly complemented by the glistening sauce that coats every grain of rice. The pickled vegetables add a refreshing tang to the dish. The braised egg is a creamy and indulgent addition, with its perfectly cooked yolk adding a luxurious texture to each bite.🍗 Fried diced chicken 鹽酥雞This fried chicken is a true indulgence and a must-order item. Each piece is coated in a light and crispy batter, seasoned with a blend of spices that create an irresistible aroma. The chicken inside remains juicy and tender, with a satisfying contrast at the crunchy exterior.🥬Lettuce topped with Taiwan-style braised pork pieces The lettuce itself is lightly seasoned only which made a good pairing with the pork toppings.#一起食堂#centralfood
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🍜 台灣風味午餐@ 一起食堂今日行過「一起食堂」竟然唔使排隊!試咗招牌特濃豆乳湯雞烏龍麵,真係有驚喜~ ଘ(੭*ˊᵕˋ)੭* ੈ♡‧₊˚ଘ(੭*ˊᵕˋ)੭* ੈ♡‧₊˚🥛 靈魂湯底豆乳湯底濃到掛勺,豆香自然唔假滑,鹹度調得剛剛好,飲完成個口都係餘韻。烏龍麵吸飽湯汁,每啖都係滿足! 🍗 主角雞肉慢煮雞髀肉捲成日式叉燒造型,厚切夠誠意!成舊都係淋滑口感,肉質超級嫩滑多汁,完全唔乾柴,廚師慢煮手勢了得~ ଘ(੭*ˊᵕˋ)੭* ੈ♡‧₊˚ଘ(੭*ˊᵕˋ)੭* ੈ♡‧₊˚🍽️ 整體體驗份量對女仔來講剛好,男仔可能要加底。豆乳湯濃郁但唔膩口,雞肉**全淋滑版本**保持原汁原味,絕對會回頭encore!
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放工隨意到附近吃飯,看到小巧的台式餐廳,牆上掛著多部台灣電影海報,價錢公道,於是試試,質素有驚喜花雕麻油雞湯麵 $92上桌時聞到撲鼻麻油香氣,湯底還看到杞子和紅棗等,十分足料,花雕酒另外用小杯裝上,開吃前自己添加,保留酒香,有4件雞肉卷,肉質嫩滑,麵條口感煙韌,好吃紅燒三寶牛肉麵 $102包括牛肋條,牛腱和牛筋丸,配濃郁藥材湯底,和兩大件紅白羅白,牛肉炆得軟嫩,入口即化,同樣出色鹽酥雞 $48上桌時熱騰騰新鮮炸起,口感酥脆不油膩,份量約有20件,性價比超高,必點小食滷水雞翼 $48/4隻滷水入味,雞翼輕易骨肉分離珍珠奶茶 $28可點甜度和冰度,茶味濃郁,珍珠口感煙靭性價比高的中環台式店,值得支持
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You might need to queue up for a while at lunchtime,it’s a good choice when you want something sweet.滷肉飯is quite good, and I ordered 珍珠奶茶 without any sugar..but still ok…And the 紅燒牛肉麵is a bit salty.Over!
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