香港朗廷酒店將於 11 月 1 日至 11 月 30 日乳癌關注月期間，與香港乳癌基金會合作推出全新「粉紅愛心」下午茶，每售出一份下午茶，酒店就會向基金會捐出港幣 HK$10 元。
| AFTERNOON TEA |
| Pink Afternoon Tea |
| Pink Peach Vanilla |
| Pink Peach Mousse, Pain de Gênes, Vanilla Jelly |
| 香桃粉紅香草慕絲杏仁蛋糕 |
| 粉紅香桃慕絲，杏仁蛋糕，香草啫喱 |
| Pink Guava Gâteaux |
| Lemon Butter Cake, Pink Guava Mousse |
| 粉紅石榴慕絲蛋糕 |
| 檸檬牛油蛋糕，粉紅石榴慕絲 |
| Pink Chocolate Lollipop |
| Raspberry Foam, Raspberry Namelaka |
| 粉紅朱古力棒棒糖 |
| 覆盆子泡泡，覆盆子奶油醬 |
| Pink Éclair |
| Yuzu Chocolate Cream, Orange Pulp |
| 粉紅閃電泡芙 |
| 柚子朱古力醬，香橙肉 |
| Tomato and Watermelon Shooter |
| Tomato, Feta, Cucumber, Basil Salad, Watermelon |
| 番茄西瓜杯 |
| 番茄、羊奶芝士、青瓜、羅勒沙律、西瓜 |
| Foie Gras Bonbon |
| Foie Gras Terrine, Pink Rhubarb, Orange |
| 鵝肝夾心 |
| 鵝肝醬、粉紅大黃、香橙 |
| Crab and Salmon Tea Sandwich |
| Crab Salad, Smoked Salmon, Beetroot Bread |
| 蟹肉三文魚三文治 |
| 蟹肉沙律、煙三文魚、紅菜頭沙律 |
| Pink Prawn Salad |
| Prawn and Tropical Fruit Salad |
| 粉紅蝦沙律 |
| 蝦肉熱帶水果沙律 |
| Fresh from the Oven |
| Pink Plain Scone and Raisin Scone |
| Signature Rose Petal Jam, Clotted Cream |
| 自家焗製 |
| 粉紅英式鬆餅及提子鬆餅 |
| 粉紅玫瑰花醬、厚忌廉 |
| BV: coffee or tea included for 2 |
| 包兩位用咖啡或茶 |