Assistant Manager – Japanese restaurant

La Rambla HK Limited
刊登於 2020-10-05

Candidates should possess a strong attention to detail, organization and cleanliness. Also, individual must have strong interpersonal and communication skills and the ability to be a strong team collaborator. 


• Ensure smooth operations & service and strive for guest satisfaction beyond their expectations.

• Ensure team members following the standard and procedures and providing fast, efficient, friendly customer services

• Responsible for recommending, taking orders and serving wines and other beverages

• Responsible for staff rostering to ensure sufficiency of manpower for daily operations of floor & kitchen


• 2 years in managerial grade, experience in Japanese restaurant preferred

• Must have experience in serving wines and other beverages

• Fluent in English is a must, fair in spoken Japanese preferred

• WSET (Wine & Spirit Education Trust) Level 3 or above

• Service oriented, self-motived and a good team player, have strong sense of responsibility.

• Strong leadership and good interpersonal and communication skills

• Innovative, profit-oriented and strong sense in business acumen

• Applicants must hold a valid Hong Kong ID and only candidates with permission to work in Hong Kong will be considered

• Immediate available is highly preferred

Current & Expected salary (Please specify)

We offer attractive remuneration package, medical, etc. to the right candidate. Salary will be commensurate with qualifications and experience.

Interested parties please send your full resume including present, expected salary and date of availability to "HR & Admin. Manager" by clicking "APPLY" OR Email : OR Whatsapp: 6256  2915

The information provided will be treated in strict confidence and be used only for consideration of your application for relevant / similar posts within the Group/ Company.

工作地區 灣仔
相關經驗 5年
會考 / 中學文憑
證書/牌照 WSET (Wine & Spirit Education Trust)
語言要求 英文 / 日文
受僱形式 全職 / 長工
薪金 薪金面議
待遇 醫療保險 / 膳食津貼 / 貼士
參考編號 ORJOB71371

La Rambla HK Limited
The first overseas location of Tokyo's celebrated WAGYUMAFIA, WAGYUMAFIA Hong Kong opened its doors in 2018 to bring a distinctive dining experience focused on one of Japan's most coveted ingredients – pedigreed Wagyu beef.

WAGYUMAFIA was founded by self-taught chef-turned-Wagyu experts Hisato Hamada and entrepreneur Takafumi Horie. Originally in the beef export business, the brand was created following a series of private dinner pop-ups around the theme of Wagyu.

Wagyumafia Hong Kong is also a full-service bar offering bespoke cocktail and wine pairings.


Elephant Grounds Central Kitchen Limited (上環 / 半山 / 灣仔 / 銅鑼灣 / 尖沙咀)
Elephant Grounds Central Kitchen Limited (上環 / 灣仔 / 銅鑼灣 / 尖沙咀)