Ambiance 4/5
The restaurant is cozy with lights dim and we were seated at a comfy round sofa which created a sense of privacy and romance.

Food 3.5/5
1. Bloom CaesarThe egg was perfectly cooked and the crunchiness of the croutons was just about right!

2. Steak Frites, Halo Fries, Mac & CheeseThe steak was a bit fatty and the mac & cheese was slightly overcooked. Could be better if both of them are tender and soft. Halo Fries was my favorite! The truffle oil was supreme, it's the star of this dish.

3. Yellow Peach CrepesSalted caramel ice-cream was very rich and smooth. The peaches, crepes and almond crumbles were perfect match!!

Service 4.5/5
The waiters and waitresses were all very responsive and nice. The waitress patiently introduced the dishes on the menu and responded professionally when we asked for her recommendation. Our table was being cleaned in between every dish and our glasses were always filled with water without the need to ask for it.

今次廢話唔多講，單刀直入!!
淺嚐幾款刺身，有意外收穫~ 三文魚好肥美，食後有陣陣魚油停喺口腔，八爪魚好爽口，正! 不過重點落喺巨型海老度，蝦肉超大舊，又夠實”正”，不過要剝殼實在麻煩，而且大隻得濟食多兩隻就開始覺得膩~天婦羅炸蝦外圍鬆脆，加上天婦羅專用汁，食落少少酸，幾特別，不過外表唔夠金黃色七色雞軟骨勁有咬口，但係七味粉再辣啲會好食啲~燒物整體來講燒得不錯，唔會太乾唔會太燶，最出色既燒蝦，但係肉類就略咸，而且牛舌硬咗少少，不過第二輪再叫既時候又正常番~花之戀上面既沙律醬配合大件三文魚刺身同蟹子，味道非常唔錯，三文魚非常新鮮~ 火炙三文魚入口即溶，size適中，一啖一件，啱啱好~
至於霜降牛壽司就硬咗少少，但係牛本身既油份落咗啲飯度，整體都算OK牛油燒帆立貝上菜既時候估唔到係咁既樣，帆立貝好彈牙，薄切既冬菇好入味，洋葱亦係想不到既爽甜，成道菜出奇地夾，但係就冇乜食到牛油味，道菜應該改名就菌炒帆立貝XD蒜片炒牛肋肉非常香口，黑椒能夠帶出牛肉味，加上爆香既香蒜片，葱花等配料，好香好正，牛肉亦夠嫩滑~
餐廳整體來講食物質素算係唔錯，刺身/一品料理最出色，但係燒物就真係麻麻地

去到CWB諗唔到食咩好，行行下見到六本木， 同FD決定都可以試試
我叫左個甜鼓油湯底，都幾濃，加上有D甜甜地同本身既配料(E.G.豆卜同大蔥)令整個湯底更加好食但係六本木既麻醬就唔係咁好。因為佢開得太稀，加上下面仲有一層油，本身我打邊爐都好中意點麻醬，但係個醬咁樣我就無點佢啦!!有樣野唔錯既係佢既甜品有好多種類選擇，我同個FD就簡左上面果2個甜品，雪糕都幾滑但又唔會太甜。可惜是多啤梨醬太甜喇而且士利啤梨本身有啲酸><但整體黎講，用呢個價錢食都算OK既

今日與友人約好共進晚餐, 因為中午冇食午餐, 所以打算平平地食餐好飽既。簡黎簡去之下決定左食唔會令人失望既譚仔三哥!!三哥唔單止令人大滿足, 仲次次都咁好食。今次就簡左大大碗既過橋米線, 唔想咁熱氣所以簡左清湯底。
佢個米線好足料!!有魚蛋，豬肉，雞肉，腩肉，牛丸，火腿!!!好飽~~~

加多一個土匪雞翼, 三哥既土匪雞翼真係好好味,佢d香草好好食!!d皮又好脆!!!
食完真係覺得聽日都唔駛食飯。夜夜地去譚仔食仲可以坐到閂門, 係一個好好消遣既地方!

一直對韓國野食既認知都係泡菜，部隊鍋，聽聞CWB有間新D既韓國餐廳，即刻約埋班FD一齊去食，睇下有咩咁特別。我地係去食午餐，門口排哂長龍，等左成30分鐘先有位，由於上網之前已經做定RESEARCH，睇下有咩好食。於是我地就ORDER左上面2張相既食物，
真係好好味，同傳統既韓國菜好唔同，但仍然有韓國菜既特色同味道，SCHOOL FOOD既食物係由傳統韓國菜引申出黎。感覺好新鮮！！！推介
今次叫左炸雞同埋年糕!!
佢個炸雞唔會好厚粉,食落好乾身,唔會感覺好肥!!
另外,佢個年糕岩岩入口甜甜地,但係就愈食愈辣.但整碟黎講都係好好食.因為佢個年糕好煙"un".唔會好"濟"

近期韓國食物大熱，尤其尖東既韓國街好受歡迎！！所以我同FD去左試呢間韓國餐廳～～
這兒不是叫侍應落單既, 而是寫食物的編號到落單紙上,然後交給侍應既。下次去既朋友記得啦！！！
不過呢間餐廳既野食比較貴，好似我叫既Chicken Wings served with rice cake 就要成$78,但係佢既rice cake就好"諗",食哂都唔覺好肥,好"濟"!!
但係我好中意佢會有前菜俾我地食,今次有泡菜同酸蘿蔔,俾我地開下胃先!!!佢D泡菜酸多過辣,都幾岩我食!!

weekdays既office hour去開左冇耐既黃埔茶木諗住博下唔駛等位 , 雖然正值暑假, 但可能因為地點問題同開左冇耐, 真係可以即刻入座。 雖然已經試過朱古力, 芒果同士多啤梨, 想試試藍莓, 但友人太喜歡士多啤梨, 所以都簡左士多啤梨。
佢每個磚塊都有3層,上面有一球雪糕,仲有D棉花糖,個磚塊岩岩整出黎好暖,配埋個雪糕凍冰冰,好好味!!佢個磚塊仲要係脆卜卜!!!但係兩個女仔share黎講都食唔曬有啲漏, 但下次都會再黎食

今次仲叫左個牛肉麵!佢個湯底好濃味,仲有好大塊既紅蘿蔔!!!佢D牛肉好"諗",一碗麵仲有4塊牛肉,好抵食!佢D麵唔同平時食開既麵,軟硬岩岩好!!!好中意~~

之前見朋友試過呢間餐廳，評價都唔錯，所以今次特登去食，果然無令我失望！！好好味呀！
個飯好香好重墨魚味!!!但係感覺一D都唔肥，飯粒軟硬適中！讚！！ 仲有D墨魚粒食,好有口感~~ 最重要係個甜品！！今次叫左焦糖燉蛋,甜度適中，又好滑!加上佢上面塊焦糖好薄好脆!!另外,佢個擺碟擺得好靚，令人食慾大增！！
雖然消費較貴，但係值得既！！一定會再去！

一到暑假，就會有主題限定既CAFE出現。今年暑假就有MELODY & KUROMI主題既CAFE ，雖然已經預左會有好多人，已經早左去排隊。但都要等好耐，原來D人係11點開始派籌既時候已經黎到，唔怪得之要等咁耐！叫左一個壽司SET,D 野食好靚，杯野飲同個厚切玉子壽司都有卡通印上去，好得意  .但係佢地味道就無咩特別,同平時既壽司店差唔多,如果唔係因為佢個melody公仔,應該去返平時既壽司店會抵食d.
今次仲叫左個巨峰提子白桃特飲.但係我覺得佢太甜啦,無咩提子同白桃味.得甜味!!!下次唔好叫呢個飲啦!!
門口仲有DECO 可以俾客人影相留念～～但作為主題限定CAFE，ishiyaki+cafe係一間唔錯既CAFE

睇OPENRICE 話呢間甜品店既甜品好值得一試，於是搵左今日特登去試下！！
ORDER 左2個甜品！！
梳乎厘好好味！！ 佢個賣相好靚， 加上好挺身,唔會即刻縮水，食落好實在唔會食空氣！！另外,佢唔會太甜，我最中意就係佢個雪糕,  好SMOOTH, 又唔會太甜,一定要試呀！！！佢梳乎厘仲有不同味簡,一定有一款你會中意食!

睇住呢D甜品真係好開心，大家記住一定要試呀！！我今次都有叫到佢好出名既櫻花草莓奶凍,佢用一個玻璃透明嘅闊杯裝住,好靚!!令人食慾大增！佢好creamy,加埋d 脆脆,口感好特別!!!同埋酸酸甜甜咁,好開胃!!!佢分左3層,3層都有唔同既口感.最上係ice cream,中間係脆脆,最底係奶凍!!