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noralein

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Kyushu delights are back! 2023-10-06

馳走富木 (中環)

Tonight was the opening of Chiso Tomiki, run by chef Tomita Kohei—previously the head chef behind Sara in Causeway Bay. We used to be such regulars there that we couldn’t possibly miss out on getting a taste of Chiso Tomiki. So we booked ourselves a place at 5pm on the day of their opening....

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