i am singaporean and i love going to hawker centres but this dai pei dong just completely disappointed me. i dont mind the crowd or the heat those are what make these restaurants so special but the food was horrible. the macaroni was soggy and the soup was bland. the tomato soup noodles i make at home taste better than the ones they sell here. the milk tea was just average, nothing special about it and the toast was better than the macaroni but it still wasnt good. yes, its crispy but the taste wasnt strong enough. it just tasted like plain toast.
overall, i would not come back to this restaurant again

嘩... 乜咁多人話佢好食.

真係同一般茶餐廳無分別, 個所謂蕃茄麵, 真係係咁而加"pat"淋咗o既蕃茄o係面, 又酸又咸咁, 加條腸仔午餐肉就廿幾蚊, 不如求其去間茶餐廳食個沙爹牛肉麵無咁嬲, 仲要無冷氣, 後巷咁o既環境, 上面個綠色帳篷仲要間唔中有貓行嚟行去, 跌哂d污漕嘢落腕面度....

個脆脆多士d味道同嘉頓檸檬夾心餅一樣o既... 真係咁特別咩?

上次復活節果陣泥過,冇開!今次終於試到出名既勝香園!
我仲見到佢寫住假期同星期日唔開!哈哈真係唔休做!

搵路其實都搵左好耐又好熱又有少少落雨/_\好艱辛
見到有2,3個人係度等位,我同男朋友坐正廚房出面熱到呢...

叫左茄牛通+奶茶,茄牛麵+檸茶
點幾去到~見到身邊好多靚靚上班族
熱到咁都走泥食真係棒場!

杯奶茶好甜,可能因為我中意飲重茶味
原來檸茶係會督埋架喎...點解既呢？
咁唔係會用多左時間咩？？？

茄牛...唔知點解...我覺得好普通好一般既？？
我覺得我自己都煮到出泥喎...
可能因為太大期望啦...

其實想試脆脆多d...不過太飽了...下次啦唯有！

anyway,上環大排檔其實幾有特色*

The food is so so. I am very disappointed by it. The tomato sauce is from canned tommato, not fresh at all. Dont' be fooled by it.

貴為開飯網的長年皇者,我本以為必有過人之處;可惜,我前後試了四次,找不出其突出之處。
薯條是合格有餘,但終究沒有值得誇讚處。
所謂的漢堡飽,食左四次,味道如一:
塊飽一般,微硬(留意!係硬唔係脆!!)
牛肉:完全唔明點解咁多人話肉味香濃無匹,我認為果塊肉餅於本人口中時,我只覺在吃一件物事:吃起來的質感像肉,但肉味係0!
汁:只係一般,求其係超市買同類型既汁都可能同佢差唔多
熟悉我既人都知,我係一個直腸直肚既人,平則讚,不平則鳴。
機會已比盡,如無必要,絕不再去!!
仲有,服務態度唔掂,我同佢講唔該,果條友(就係拎住嘉許狀果位仁兄),居然以長輩向後輩既神氣同輕視既目光向我點頭!
全世界得你一間漢堡飽店!?!?不知所謂!

貴為OPEN RICE的頭三甲，
相信一定係有佢既獨特之處，
有一次山長水遠特登去食。。或者係期望真的過高了
食了一個魚柳包，芝士漢堡同薯條，
講真，我真係覺得burger king個d好食好多，
而薯條亦都太油啦。。
或者係我唔習慣呢種味道，
但對我來講，試過一次便夠了，唔會再特登去！