jessicawyho的个人专页

Ozone brought us back to our times in London’s Burger & Lobster, the lemon and garlic butter sauce is the bomb First the interior was well-spaced, good vibes and staff welcomed us with friendly greetings. Tho the pillars do look like spine 🤣🤣🤣 For 3 of us, we ordered a starter and The Sharing. Portion size was just right for 3 girls. Lobster Rosti was crispy with generous lobster meat, great to start off the meal. Followed by lobster roll, the size was bigger than we thought therefore great for sharing. Super buttery, so flavourful. The good old classic whole lobster! Meat was chewy and juicy, heavy on grill notes, taste good alone and even better with the sauce Burger was also tender and refreshed with pickled vegetables. Fries were ok, prefer more potato flavour but probably just down to the origin. Leafy salad were well seasoned and tossed. Garlic spinach somehow tasted like asian stir fry, different from creamy ones. Although one of the staff didn’t keep our birthday surprise as secret (glad that it’s not a proposal haha!), the Ozone team served us birthday cocktail of Passion Fruit Martini (so yum!) and a card. Thank you Ozone for the great night! …查看更多

Great food, Great vibe, BUT before you go, you MUST look at these directions so you can locate the restaurant! Trust me, this will be super useful. The restaurant is actually located in a small alley on Old Bailey Street. 1) Go up the slope of Old Bailey Street and turn right to the first small alley2) Then continue to walk (Yes it looks dodgy but it is the right way!)3) Towards the middle, there’s a sign on your left4) Turn left, and the main door is at your leftIf you know Central well, a shorter way will be going down the escalator after Tai Kwun, and turn sharp left to this alley, this way, the restaurant will be at your right.I can't stress how important this is given you can't call the restaurant to ask for directions, so I hope this review serves a good purpose so everyone can go visit this amazing hidden gem in Central! Ok back to food, Kimchi pancake is our favorite! Unlike the usual pancake, it is crispy on this outside, super light too. We ordered fried chicken, pancake, and noodle, and it served 3 girls the right portion. Great vibe for group eats having a few drinks on the side. will definitely revisit!…查看更多

Spending the last day of long weekend at the MO bar! Due to quarantine regulations, we need to enter the bar by the side door, note to whoever's going!The tea set was all savory treats, and we paired it with a bottle of Moët. I would say the portion is fairly big, by comparing to normal afternoon tea definition. The bottom were Pan con tomate with 3 types of ham (4 slices each, quite generous!). Middle one was a salmon spread with 4 wheat or rye biscuit (?) and cheesy potato tots! This brings back uni memories. Top level contains 3 dishes - mushroom arancini, lobster roll, beef burger. It's literally a party of carbs! Good carbs tho hehe The most surprising one was the burger, it has a sweet aftertaste, which makes the tea set more complete, given there are no desserts. It has a Japanese/Asian touch, and it's less greasy than normal burgers, with the mini onion ring and Japanese pickles, the bread seems to be sweetened by honey too. Other components were also finely made, very willing to head back for another themed tea set!…查看更多

今次朋友生日黎左天后試一試依間cafe！一入去個樓底非常高，雖然位置唔多，但係空間感好夠。牆身為水泥灰色，帶有工業風格嘅小cafe。我地三個人叫左兩個主菜加一個甜品。第一個係帶子南瓜risotto，帶子好大隻，risotto帶有濃濃南瓜味，仲有d菜係中間，唔會好膩，一人一淡好快就食晒第二個主菜係西班牙肋骨配薯條，可惜冇晒curly fries試唔到...下次再黎試～ 肋骨非常大舊，夠我地三個人分，醬汁好足味，唔乾，肉質亦唔錯。最後就係甜品時間！我地叫左Baby pancake配開心果雪糕，仲寫左好靚嘅Happi BirthdayPancake仔真係有d似雞蛋仔，入面都好鬆軟，最驚喜係個開心果雪糕！！！超級濃郁嘅開心果味！！！因為係香港真係好難搵到好味嘅開心果雪糕，依個真係唔錯！質地我地反而覺得似cream多過雪糕哈哈，因為太滑咖啡都好高質，另外仲有signature drinks可以選擇，味道都唔錯，我地下次都會再黎試埋其他嘢食…查看更多

Kennedy town is always a place to explore, especially these few years where it has transformed into an area similar to soho, but quieter I would say This time, it’s a recommendation of a friend who just moved to the area, Lebanese food! A place next to Catch, small and cute. Great option for vegetarians, which is what we ordered this time too! Honestly I don’t really know the dishes’ names as I let my friend take the call all I know is flatbread! The texture is chewy, and served warm too! The dip I believe was eggplant and jalepeno, flavourful and generous amount. Highlight of the night is...the fried cauliflower! Oh my! It’s so tasty!!! The cauliflower was well cooked through, paired with a tangy sauce, spicy coating, so good! Will definitely come back just for this!!! …查看更多

近日食得多西餐，間唔中都想食下中餐，但係又唔想食酒樓，記得北角有間上海菜館都好耐冇去過啦，環境又靜d唔太嘈集，所以再次光臨～～～今次同屋企人去食，可以食d大份d嘅餸菜，冇錯，就係香辣蟹！超級大隻！！！大家都忍唔住打卡哈哈！名副其實又香又辣，非常惹味嘅一道海鮮菜另外一個我好鍾意嘅菜色係茄子，一d都唔油膩，好濃味。最後一讚嘅係太元特色豆腐，上菜嘅時候好驚喜，因為完全唔係豆腐嘅樣但係食落味道好好，好滑，個汁都調得啱啱好，係食完好滿足又冇負擔嘅一道菜…查看更多

It was a stuffy day and we weren’t up for full-on dinner, suddenly came across this new place opposite Donki - fried chicken...best to have a snack for the night!I remember they have chicken burgers too, but we decided to get the chicken alone, buffalo one seems more appealing. For a set, it comes with fries and drinks as well, so why not? As they are newly opened, they are doing a free sauce offer, if you follow their instagram, so we added a jalapeno ranch as dip. Boy those chicken are bomb!!! They are small pieces, which are lightly coated, the sauce was evenly distributed over the skin. Fries was also very good, and I realised the name of the store - 375, is because they fry in the oil at 375 degree the dipping sauce is great too, but I don’t think I would pay $12 extra for this...So better go try them all before they lift this offer!…查看更多

今次帶埋朋友黎一齊試多d野食！兩個人可以share黎食嘛 cafe出左一個special係蟹肉牛油果配酸種麵包同滑蛋，蟹肉好似幾有趣就試下啦！仲加左個湯，同每人一個嘢飲。首先黎左個湯，好似係蔬菜湯呀，好足料亦夠熱，真係有一粒粒蔬菜包括洋蔥番茄等等，有d咬口唔係淨係得水，好飲 我地嘢飲方面，朋友叫左杯齋啡，味道恰到好處，啱我朋友口味。我就叫左杯鮮榨果汁，好濃郁，仲加左個檸檬shot，可以通便架哈哈哈 感覺又健康左！食品方面，蟹肉一黎到見到非常多！帶有少少海水鹹味幾天然，炒滑蛋亦非常非常滑。另外一個係雞胸肉配法包，雞胸肉有少少炭燒嘅味道，好香，但係同bagel比，我自己就鍾意bagel多d，包質好似豐富d，但係法包就light d，睇下大家鍾意咩口感啦～配菜沙律都好新鮮。期待下一次再蒞臨繼續試 …查看更多

Wanted something a bit fancy for lunch as it’s hump day!!! So we opted for pasta at last. There’s a lot of new restaurants around Quarry Bay, but this place has been here for a while, but never tried their pasta, so it’s a perfect timing to do so. We ordered 2 pastas to share, one white one red. Server served us some bread while waiting, which is surprisingly good too! It came with a truffle sauce - quite unusual, but good to have. The first pasta is ravioli with white truffle sauce. Wow what a generous portion! We had 2 rounds and still rich with lots of sauce, almost too much that can serve another portion We waited for a bit longer for our lasagna, as it’s freshly baked in a sizzling pan! Very hot! Again, sauce is so sufficient, can’t even see the lasagna sheets! All emerged in the white and red sauce. Though all I talk about is sauces here, it can be a tiny bit too salty and rich for some palates, otherwise, it’s a decent pasta place to try! …查看更多

有朋友想食好耐但係book極都book唔到，今次book平日夜晚就book到啦！餐廳環境舒服，好寬敞，我地個位係窗邊海景位，背住走廊好似自成一角咁，唔會覺得逼。Blue Monday當然要食好嘢！！！所以你見到我地叫左好多野食首先黎個嘢飲，椰子沙冰～佢又唔係完全都係冰，舒服！下一個到嘅係咖哩蟹配薄餅，薄餅要另外加架！軟殼蟹應該冇咩炸漿，所以係好單純嘅蟹，大隻嘅。至於咖哩...有少少失望，咖哩味唔重，質地都出左d事，係有d似炒滑蛋咁，唔係流質嘅......下一個係拼盤，依個就唔錯啦！好多款式，唔係普通個d魚餅蝦餅，真係有豬頸肉呀串燒呀，足料嘅！另外嘅蜆煲呢，就見仁見智啦，點解咁講呢，因為佢味道比較多層次，比較複雜，首先會食到椰子嘅甜味，跟住就有香茅嘅香味，又甜又鹹咁，係有趣嘅椰子肉都好滑，個湯就好似椰子水咁。最後黎個芒果糯米飯～之前朋友已經打左電話問餐廳有冇生日牌仔提供，有牌仔但係冇蠟燭，如果大家去慶祝生日就要留意啦！好搞笑係，我地想問侍應幫手影相，等極都冇人黎...所以最後自拍算哈哈哈！…查看更多

夏天黎啦～～～夏天當然要出海，所以會多左入西貢。因為疫情大家都向戶外出發，西貢都變左旺角哈哈！其實除左海旁之外，大路入面都有好多小cafe比大家探索一下，依間蔡農日籽就係其中一間！地點係普通道巴士站隔離，搭小巴係巴士站落行返左邊少少就到架啦，容易搵到。一入去好有清新嘅感覺，cafe出面仲有小小open area可以坐，空間感足夠。雖然座位唔算多，但係位置好舒服。食物方面選擇好多，由沙律到麵包到意粉到甜品都一應俱全，總有一款啱食。今次我係啱啱潛完水去醫肚，所以叫左一杯超邪惡嘅朱古力奶昔 從來未見過咁足料，竟然用movenpick雪糕黎打奶昔！！！！！真係濃味到不得了超級好飲！！！到主菜，我試左佢地嘅bagel，bagel方面都好多選擇，有plain、sesame seed、poppy seed、wheat。我就揀左poppy seed配煙三文魚同牛油果🥑 。Poppy seed舖滿左bagel，好香脆，煙三文魚份量都足夠食兩邊bagel，配上清新牛油果同沙律，唔錯唔錯…查看更多

行行下太古城想搵d嘢食，去food court就最好不過啦！Food court嘅小食唔多，都係得兩間日本嘢，本身對章魚燒冇乜大興趣，因為感覺香港嘅章魚燒都質素麻麻，但係！依間嘅章魚燒令我另眼相看！我叫左比較安全普通嘅餃子，而我朋友就叫左章魚燒。朋友嘅章魚燒係店鋪嘅主打，所以好快就到手，而偏門嘅餃子就要等15分鐘。15分鐘過左，我拎住餃子返去搵我朋友，點知佢等埋我先食，太好啦😭 但係章魚燒咪凍晒囉...又點知，竟然令到章魚燒嘅面變脆，形成外脆內軟嘅章魚燒！之前食嘅章魚燒都係淋嘅，但係依個竟然足料有口感，顛覆左我對章魚燒嘅印象～…查看更多

經過南記以為自己眼花見到shake shake薯條，原來係南記出嘅新產品 - 春卷shake脆！超鍾意食炸嘢嘅我當然即刻去試下 (雖然明知只係平時食嘅春卷)。有3種shake shake粉 - 冬陰功、BBQ、海苔椒鹽，最安全好似係海苔椒鹽。入到去等餐，確認佢真係即叫即炸架！炸完熱辣辣，倒入紙袋度，再加埋味粉，一齊搖！味粉份量超級多！比起薯條好似仲多！春卷表面面積比較大，但係都可以鋪滿味粉，值得一讚。海苔椒鹽嘅味道唔錯，唔會太鹹，最緊要係春卷仲熱嘅，係一個新穎嘅小食！…查看更多

同同事搭搭下電車經過依條巷，聽佢話依間雞蛋仔超好味，今日去北角就順便去試下～店鋪位於北角同炮台山中間嘅橋底。試左一個原味蛋香雞蛋仔，即叫即製，要等大概10分鐘，可以坐係花槽度等。整好啦！真係超級熱，影相個陣真係隔住紙袋辣住隻手！特登幫大家影左雞蛋仔嘅橫切面，上面一半係脆皮嘅殼，下面一半係雞蛋仔漿嘅成型，兩層一啖咬落去就會有雙重口感，一定一定要襯熱食！除左普通原味之外，仲有好多特別口味，下次經過再試試～…查看更多

不得了不得了不得了！終於有機會食到依個人氣日本綿綿冰！識揀一定揀下午茶黎，飯後甜品太多人啦，想快捷舒服就下午茶黎啦～雖然都要排隊，但係我地等左一張檯就到我地啦。黎到啦個冰！真心大過我個頭 點解可以係咁細個碗上面堆一個幾倍大嘅冰...！開動開動！入口即溶嘅冰有好濃郁嘅抹茶味，明顯唔係糖漿嘅味道，好似同d冰融合左一齊。食到中間就會要焦糖香味，真係好難形容咁好味！但係大家必定要有技巧咁食佢，如果唔係佢會塌架！要有頂食起，再向內，等佢塌都塌入裡面哈哈！…查看更多