蔡潤記 (已結業)

We were visiting a friend nearby and dad brought me here to try their famous fish balls. We arrived just before the lunch rush hour and were quickly seated. We ordered the crispy fish skin, the fish balls/fried fish ball slices combo and beef brisket with noodles. The fish skin was the best of the three dishes, crispy, salty, delicious. However it’s really no difference to what we could get from Tai Yuen wet marker nearby. Fish balls/slices combo was a disappointment. The fish balls were very sa