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2019-08-18 66 浏览
喺舊舖嗰陣已經幫襯,新鋪大啲,坐得舒服啲,但舊舖氣氛好啲。講返重點,佢哋個雲丹丼真係不得了,有三種海膽,分別係日本,韓國,加拿大。師傅比海膽一啲都唔手軟但一個人食晒一個海膽當始終有太多,所以每次都叫卜口丼share食,有吞拿魚腩,蔥吞拿魚腩同吞拿魚,雖然好邪惡,但系久唔久就會想去食一次Started going to this place when it was still at their old location, the new location is bigger with more seats, however the atmosphere was better back then.Anyway, back to the topic, their urchin don was to die for, it comprised of urchin fromJapan, Korean & Canada. The chef was veg generous with the amount of Urchin I usually order a Toro & Tuna don t
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喺舊舖嗰陣已經幫襯,新鋪大啲,坐得舒服啲,但舊舖氣氛好啲。
講返重點,佢哋個雲丹丼真係不得了,有三種海膽,分別係日本,韓國,加拿大。師傅比海膽一啲都唔手軟

但一個人食晒一個海膽當始終有太多,所以每次都叫卜口丼share食,有吞拿魚腩,蔥吞拿魚腩同吞拿魚,雖然好邪惡,但系久唔久就會想去食一次

Started going to this place when it was still at their old location, the new location is bigger with more seats, however the atmosphere was better back then.
Anyway, back to the topic, their urchin don was to die for, it comprised of urchin from
Japan, Korean & Canada. The chef was veg generous with the amount of Urchin

I usually order a Toro & Tuna don to share as is a little bit too evil to have that many Urchin, well, I guess is alright to have to once in a while

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