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2021-10-10
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▪️Slow-cooked BBQ Baby Pork Shank 慢煮猪脾骨($128)▪️Grilled USDA Ribeye Steak顶级美国肉眼扒($165)▪️Pan-Seared Salmon Fillet 香煎三文鱼柳 ($85)性价比颇高🤑，猪肉菜式出色👍🏻，其他食物质素还有进步空间呢😮💨How amazed to know that Shatin branch also serves lunch set during weekend! The baby pork shank is juicy and up to standard. Salmon Fillet is well-cooked and super reasonably priced. However, the ribeye steak is a huge disappointment - lack of caramelisation from outside, not sufficiently rested and not grilled as advertised (but pan-fried).
▪️Slow-cooked BBQ Baby Pork Shank 慢煮猪脾骨($128)
▪️Grilled USDA Ribeye Steak顶级美国肉眼扒($165)
▪️Pan-Seared Salmon Fillet 香煎三文鱼柳 ($85)
性价比颇高🤑，猪肉菜式出色👍🏻，其他食物质素还有进步空间呢😮💨
How amazed to know that Shatin branch also serves lunch set during weekend! The baby pork shank is juicy and up to standard. Salmon Fillet is well-cooked and super reasonably priced. However, the ribeye steak is a huge disappointment - lack of caramelisation from outside, not sufficiently rested and not grilled as advertised (but pan-fried). Ironically it's the most expensive dish among three. Perhaps, for restaurants specialising in pork, just immerse yourself in the different variety of pork dishes and forget about the rest!
📍The Salted Pig @ 有数间分店
💰💰
👅👅👅
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张贴
