The Boathouse (已結業)

生日我同男友一齊黎呢度慶祝, 由於遲左去restaurant..無windows set 坐..小小失望..o係sever既推介下叫左一個mussles(蝦, 青口, 蜆) + main course 牛柳大蝦, 煎羊架後加一個心太軟....再order左一杯白酒及開一支紅酒...食物一上檯..最吸引係mussles..平時我最憎食青口...點知一咬落去唔停得口..加埋個white sauces...剩係食呢個已經有小小飽..加埋杯white wine...真係好match...main course 既牛柳...被煎得好靚好香既羊架..蓋過晒佢d味...牛已經失去左...味道..因為男友話o係紐西蘭d靚既羊..係好難食到好好...因為export 出外啦..所以超正...加埋紅酒.已經好high..最後埋尾既朱古力心太軟....太好了..唔太甜...做得好好...sever又有禮貌.... 今次呢餐真係好perfect ^^p.s. 多謝男友..我今年真係過得好開心...好希望我地可以開開心心甘..繼續一齊搵好o野食...^^