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2018-09-27
4541 浏览
服务真系唔差, very attentive. 之不过每款主菜上到4/5 百, 我对佢系有d 失望...坐低冇几耐就即刻送上小食, 系mini tomato basket, 都几refreshing. 跟住再送上 on-the-house 嘅一口牛, 肉质好鲜嫩, 可惜个酱甜得滞, 盖过咗肉味.两个人, 一个叫咗sea bass, 一个叫咗Angus sirloin 同个salad for share.Sea bass 系正常嘅, crispy skin, lightly seasoned, sides with sautéed veggie with a hint of tomato sauce.但系个sirloin 就... 即系咁, sirloin 已经系算lean meat, 佢同你系煮𠮶时已经去咗个cap fat （后来问咗个煮法先知)... 但系上碟又摆咗旧自家制但系又淡茂茂嘅herb butter 系sirloin面度. 我其实好想问佢即系想点? Sirloin 因为low fat content 已经相比起ribeye 肉味冇咁丰富. 今次仲要去埋cap fat先煮.
坐低冇几耐就即刻送上小食, 系mini tomato basket, 都几refreshing. 跟住再送上 on-the-house 嘅一口牛, 肉质好鲜嫩, 可惜个酱甜得滞, 盖过咗肉味.
两个人, 一个叫咗sea bass, 一个叫咗Angus sirloin 同个salad for share.
Sea bass 系正常嘅, crispy skin, lightly seasoned, sides with sautéed veggie with a hint of tomato sauce.
但系个sirloin 就... 即系咁, sirloin 已经系算lean meat, 佢同你系煮𠮶时已经去咗个cap fat （后来问咗个煮法先知)... 但系上碟又摆咗旧自家制但系又淡茂茂嘅herb butter 系sirloin面度. 我其实好想问佢即系想点? Sirloin 因为low fat content 已经相比起ribeye 肉味冇咁丰富. 今次仲要去埋cap fat先煮. Sigh... 真系浪费左旧angus.
其实怪都系怪自己唔警觉. 问recommendation 时佢已经讲咗个lamb chop 系去油边先煮, 所以冇咁膻. 个时冇谂咁多, 只系一心谂一定唔要个lamb chop. 一系lamb chop 来货唔靓所以好膻. 一系个厨谂多咗. 但系势估唔到sirloin 连煮𠮶阵时都要去埋cap fat... 可能间餐厅系走健康路线挂... 都唔知可以点同佢兜.
Salad okay. No compliant.
甜品个friend 叫咗个巨版 raspberry macaron. Well, 因为真系冇乜得好拣. 佢话个chef de cuisine 系个法国佬. 但系个 outer shell 就硬绷绷, not flaky at all.
Again, 食物质素有待改善. 每人一千系俾个环境同埋热心嘅服务.
张贴