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2020-05-27
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Overall is ok, but second visit is not necessary.Tasting Menu - Sea Urchin $398/ person+10% (USDA Prime rib +$100)Dinner menu starter comes with salad and Canadian Sea urchin and Foie Gras Toast. 8oz of slow roasted USDA prime rib cook in medium rare, serves with fries/ mashed. We have two orders of prime rib. Unfortunately, you can tell from the second picture that the quality is inconsistent. The pinkish cut is definitely killing it in Au Jus and horseradish sauce though!The other main dish is
Tasting Menu - Sea Urchin $398/ person+10% (USDA Prime rib +$100)
Dinner menu starter comes with salad and Canadian Sea urchin and Foie Gras Toast.
8oz of slow roasted USDA prime rib cook in medium rare, serves with fries/ mashed. We have two orders of prime rib. Unfortunately, you can tell from the second picture that the quality is inconsistent. The pinkish cut is definitely killing it in Au Jus and horseradish sauce though!
The other main dish is Canadian sea urchin carbonara, love the rich flavor.
At last, coconut sorbet is not bad!
Fried Calamari $148
We separately ordered fried calamari with garlic aioli sauce. The squid is tender and yummy with the coating. The sauce is quite delicious but the presentation needs to work harder😂
张贴