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招牌菜
Set menus are fairly good value. After finishing the soup which was thick and delcious I was looking forward to the rack of lamp. I wasn't disappointed either; food presentation was excellent. Can't say the same for the dessert though - minimal on what was edible, the plate was sprinkled with a thin layer of chocolate/cocoa - which couldn't be consumed unless one licked it off & risk getting most of it down the front of one's shirt.Service was very good with the presence of waiters when I needed service.The ambiance was reasonable. Although I would have liked a brighter environment; maybe reflective of the bar style of this establishment?
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OK, it is a team lunchWe have made a booking a day in advance, when we have arrived and being told our booking is not there, we are really surprised and a bit frustrated, but our smart F Chan can identify our record on the name list finally and get our table then.Frankly, the lunch choices are rather limited and not that favorite by me. I still can pick up my Ham Steak, one of my usual choice when I was still young and having dinner at Maxim's fastfood ~ hahaThe soup comes, which is so so. The packet of small biscuit is a bit fresh for me but it is not really tasty.It is rather long to wait for the main dash to come, coz, they wanna deliver them altogetherCome back to the food, both the corn and potato is pretty juicy to have, enhance your desire of eating. Harm steak with pineapple, I can taste out sweet and sweet, not bad, they are always a perfect partner, no salty is allowedFinally, thx my boss's treatment
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I was at a loose end this evening and in the IFC so decided to go for a quiet steak. It was around 7pm but they seated me immediately in a quiet comfortable corner (I was alone). They had a decent selection of wine by the glass so I had a glass of tempranillo, which turned out to be a good choice. Decisions, decisions: filet mignon or ribeye...in the end I chose the 10 oz ribeye, served with some mixed veg + a baked potato. Ribeye was cooked exactly medium rare, as requested & was succulent and tasty. I had a second glass of wine and read for half an hour before leaving. Great service - a waiter always seemed to be around when I needed one (honestly!) and I wasn't pressured to leave when I had finished.Comfortable food, comfortable seating, comfortable lighting & comfortable service - just what I needed.
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对此店的食物全没兴趣,只觉得是Ruby Tuesday的高级版.但来欢乐时光,就没有问题.在翠玉轩饭局之前,与陈真先来饮两杯.来到已差不多全场坐满,幸好吧台上还有两个相连空位,一坐下,身旁带点微醉的老外,不断撩旁边的酒客交谈,见到我手上的Canon相机,还问我这部是不是Nikon?对喜力,嘉士伯等生啤没有兴趣,还是来一杯健力士,小时候当草,长大之后当宝,喜爱健力士的苦,而且又带香滑的感觉,人生之中,有谁是一出生就顺风顺水?甜酸苦辣总会有.自上年之低潮后,现今总算否极泰来.就好像健力士的个性.啤酒送薯片,面前的是ESPN的体育节目,谈谈近况,那就消磨了大半个小时的欢乐时光.
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自从成家立室之后, 真正未出来酒吧浦过. 是日晚上有饮宴. 能早放工的我就约下友人. 一齐happy hour一下, 揾个籍口, 啤啤佢.其实是日状态不太好的, 感冒初愈, 胃口没有的, 中午饭买了一支平平地既酒之后便没有进食. 直至放工. 去食饭之前, 才来试下啤啤. 再搞份著条, 暖一暖胃. 同朋友一样, 来杯 "人上人" 黑啤. 朋友没留意drink menu 上写的是Daught Can, 吧内的一个假tap, 令人错觉呢度有生啤(Guiness)卖. 到头来发现只是罐装而令他大感失望. 同埋, 于味道上, 气泡上, 罐装的健力士同新鲜的健力士系差好远的. 反而Lager类啤酒就冇咁明显既对比.我的肚子是空虚的, 香港酒吧好兴送小食佐酒. 而呢度既小食就是薯片一客. 我就另外叫多一份芝士薯条. 填一填肚, 好让酒下肚. 薯片不知是什么货色, 比较厚身, 一样香脆非常. 用薯片送酒总好过用花生及其他nuts. 因为真系可以顶肚同唔伤胃. 另外的薯条, $38一份. 但比预期的细份好多. 一杯仔薯气. 等同老M既size. 不过, 系中区既商场酒吧, 系要收你一个premium架啦. 味道多了香草, 多了芝士, 说不出有什么特别, 用来佐酒姐, 咬一条饮两啖啤, 这配搭可真是不错.时间差不多, 饮埋啖酒, 便要向下一场进发. 向一对新人道贺.
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