影片
港铁尖沙咀/尖东站 B1 出口, 步行约6分钟
继续阅读
附加资料
营业时间: 11:30am- 3:00pm ; 6:00pm- 1:00am
营业时间
星期一至日
12:00 - 00:00
以上资料只供参考，请与餐厅确认详情
叫咗个beer tower 🍻 会送小食系happy hour时段饮就$268 过咗happy hour就$368 我哋六个人饮 每人大约都可以饮到两杯happy hour 时间好似系4pm-9pm
继续阅读
👵🏻👩🎤👩🏻👮♂️👧🏻👱🏻♂️👧🏻椰家突发通知，出动饮野，已经是夜晚10:00，地点在尖沙咀诺士佛台，餐厅由细小姐拣左Tutto , 基本上我沿路行经诺士佛台的餐厅基本都是爆满的，是日只是星期三，以为只是星期五六才会这样full ,到达餐厅我已经是最后一个到达，看看身边的客人原来都是国内客人，原来诺士佛台已成为游客景点之一🤓今日当然也是不齐人，欠大家姐和二女婿，我们坐了outdoor 位置，因为我家老母要食烟🚬🤓，他们四人因来之前已经吃饭，只有我是放工过去，肚饿得很，所以我点了两个小食打算自私食，包括最基本的送酒食物炸鸡亦和 Nachos,怎知道这班不饱人又继续吃，因这道小食确实做得不错，我们也只留了一个半小时就离开，每人一杯饮品加两个小食只每人$100 👍🏻抵
继续阅读
朋友买左团购优惠，食左商务午餐，叫左牛排同鱼，味道可接受，牛排我地叫5成熟，但块排好多根😓，而鱼佢放左干既香草粉系面，好彩旧鱼都有水份！甜品系香橙芝士蛋糕，但太好甜好唔夹！最令我地不满职员服务态度，完全感觉得唔想做野！
继续阅读
Quick Christmas dinner catch up with a good friend. Openriced and arrived at the restaurant at 7:15, it was almost empty. Ordered a buffalo mozzarella, fresh tomatoes and fig salad 🥗 & octopus 🐙 and grape salad to share as appetisers. Both salads were in rather big portions for two, salad was fresh and I especially enjoyed the pairing of the octopus with sweet grapes. For main, I ordered a truffle ravioli as main. Rather disappointing pasta. It was presented warm, and I could hardly taste / smell the truffle. It tasted more like a mixed mushroom with cream ravioli. 😢 To finish off the meal, we ordered two extra desserts: an apple pie with vanilla ice cream 🍨 and a tiramisu. Both desserts were mediocre. To sum up, except for the appetisers, the mains and desserts were pretty disappointing. Staffs and service weren’t very welcoming as well, I asked for a glass of water and they said I could only order a bottle of either still or sparkling from them.
继续阅读
星期日毋须上班自然睡到日上三竿，起身已是午膳时间，便到诺士佛台觅食。中午12时去到那儿，大部分餐厅还未开铺，只有这一间开了门，看见有四道菜的午餐，二话不说便进去了。内里布置雅致，甫坐下便点餐。侍应先送上热烘面包，接著来个四小碟前菜：有芦笋、鸡柳、蟹肉沙律和香煎带子，已令人眼前一亮，胃口大开。再送来西兰花蕃茄海虾汤，酸甜中带鲜味，红中带绿，美味可口。主菜分别是香煎鳕鱼及炭烧西冷牛扒伴宽条面，前者鱼香肉滑，鱼皮煎得香气扑鼻，沙律菜亦新鲜醒胃；牛扒虽略嫌熟了少许，但仍松嫩软腍，忌廉汁带奶油香味，配搭宽条面简直无与伦比，值得推介。最后吃毕甜品，再呷啖香浓咖啡，展开一天悠闲舒适的假日。
继续阅读