影片
港铁湾仔站 B2 出口, 步行约4分钟
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电话号码
56974477 (WhatsApp)
附加资料
Trattoria Felino, a casual and modern Neapolitan trattoria with high quality food and wines. A place to have fun while eating and drinking!
营业时间
今日营业
12:00 - 14:00
18:00 - 23:00
星期一
全日休息
星期二至四
18:00 - 23:00
星期五至日
12:00 - 14:00
18:00 - 23:00
*Lunch: Friday, Saturday & Sunday
Dinner: Tuesday to Sunday
Lunch: 12:00 - 14:00
Dinner: 18:00 - 23:00
以上资料只供参考，请与餐厅确认详情
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网上订座服务暂停
今天是几条冷成员面包的生日！祝身在台湾庆祝的他生日大快乐、身体健康、日日食好西，而识做的成员们当然提早跟他吃饭庆生啦。这夜来到一间火红的意大利餐厅Trattoria Felino！拥有非常有神秘感的门口。内里的布置绝非华丽反而带有一种很Chill的感觉，在这儿开餐确实非常放松好舒服。甫坐下侍应即送上松软可口的Focaccia！配搭自家制的海苔牛油带出海洋气息好味道，可惜吃不到紫菜的车爸爸就要干啃面包了。Carbonara Egg$38/件！说穿了其实是卡邦尼意粉的鸡蛋版，鸡蛋内藏有蛋黄酱、Pecorino Cheese及猪面颊肉，吃下去尽是熟悉的味道但又有全新感觉，而且卖相非常讨好是打卡首选。Hamachi Carpaccio$158！鲜香的油甘鱼配上烟熏洋蓟酱，一放入口那份清新的味道带来点震撼，加上青瓜及柠檬的清新陪伴这道菜超好吃，车爸爸更用面包沾满剩下的酱汁享用吃得津津有味呢。Parma With Love$188！拥有一个非常浪漫的名字，其实他是一件用上巴马火腿、Burrata Cheese、风干樱桃番茄及罗勒组合而成的六吋Focaccia，吃下口感非常丰富味道咸香好惹味。Bruschettine$128！香脆多士上涂满一层雪白的Burrata Cheese，再添上咸烟熏鳀鱼及香叶芹，尝起来除了有咸鲜及奶香味之外还带有淡淡的清新香气。Fried Squid$138！香口美食有酥炸鱿鱼，这道菜不算十分特别鱿鱼亦不够咬口，还好的是炸得够干爽香脆佐酒品尝还不错的。Seafood Soup$238！碗内放满了红虾、鱿鱼、青口及蚬等海鲜，由侍应堂前倾进热腾腾的海鲜浓汤卖相靓仔。满满的海鲜非常新鲜好吸引，可惜浓汤带有点苦涩这点扣了不少分，但特别喜欢他配有炸鱼皮令到成件事更切合香港人的口味。Ravioli$178！烟韧的意大利云吞内包裹著香口的乳猪、Provola Cheese及迷迭香，浓郁的酱汁令云吞生色不少，加上满满的肉香这滋味确实令人神往。Spaghettini Uni$238！这个海胆意粉是我最期待的一道菜，海胆非常新鲜吃下去很甘甜，酱汁用上蒜油及辣椒来炮制好浓稠，意粉吃下够al dente亦很挂汁，如果酱汁可以浓点海胆味就会更加引人犯罪。Sciallatielli$158！这个以翠玉瓜、Pecorino Cheese及罗勒煮成的Scialatielli同样嚼劲十足，味道超香浓但一点也不会有腻感，好吃得我们要Encore多一碟来品尝。Yellow Chicken$498！主菜黄油鸡那炖鸡汁对我来说太过浓郁吃得不算舒服，鸡肉亦没有预期的滑溜香口所以这道菜未能够讨我欢心。配菜薯仔同样用超浓郁的肉汁来炮制，还好的是薯仔没有煮至入味酱汁只挂于表面。Tubetti$198！大家意犹未尽再点来这个以墨鱼和鱿鱼肉酱及柠檬皮来炮制的Tubetti，又是一道浓郁惹味的意粉但这个加上了大海的味道，吃下鲜味余韵悠长对于我这个海鲜控来说是非常吸引。Millefoglie$118！终于来到甜品环节寿星仔就最开心，这个千层酥的焦糖酥皮香脆可口，夹著朱古力酱、榛子及雪糕味道甜而不腻很唰嘴。Tiramisu$98！这个Tiramisu口感比较结实，咖啡味挺出如果再多点酒香会是我杯茶。寿星爱吃甜所以我们亦为他带来一个柚子蛋糕贺寿！希望他喜欢我们安排的这场生日晚餐啦。已经忘记是第几年一起庆祝生日了！好开心遇到这么贴心的一班好友，几条冷每次出来吃饭也非常尽兴，超期待三月份辣糖的生日饭再聚。
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香港意大利菜篇章- Trattoria Felino Finally, My Turn! A Long-Awaited Italian FeastI’ve had this Italian restaurant bookmarked since it opened, but it was always packed! Luckily, it’s easier to book now, though I still had to reserve a few days in advance. I snagged the first dinner slot at 6:00 PM, but the rush to return the table by 7:45 PM wasn’t ideal—it left little time for conversation or relaxing with friends. That said, the food was great, and I might return… if I’m in the mood for a quick, delicious meal!Focaccia
This focaccia is a dream! Soft and tender inside, with a perfectly crispy crust. The homemade butter is the cherry on top. So ‘QQ’—I could eat this all day!Rate:⭐️⭐️⭐️⭐️⭐️Hamachi Carpaccio (HKD 158)
Not your usual hamachi carpaccio. The smoky aroma from the smoked artichoke dressing, paired with cucumber and lemon, made it fresh and refreshing. A delightful twist!Rate:⭐️⭐️⭐️⭐️Cannolo di Tonno (HKD 118)
Tuna tartare stuffed in a crunchy cannolo shell—crispy and tasty! But at HKD 118 for one, it felt a bit pricey. Still, a fun and flavorful bite.Rate :⭐️⭐️⭐️⭐️Carbonara Egg (HKD 38 each)
Mini carbonara with egg yolk cream, pecorino, and guanciale? Yes, please! Rich, creamy, and absolutely delicious. A must-try!Rate :⭐️⭐️⭐️⭐️⭐️Gnocchetti (HKD 218)
Sicilian red prawns, basil, and mandarin oil sounded amazing, but the mandarin oil didn’t quite elevate the dish as I’d hoped. Still, it was nice—just not mind-blowing.Rate :⭐️⭐️⭐️⭐️Sea Urchin Spaghetti (HKD 238)
Creamy, slightly spicy, and packed with flavor. The sea urchin and garlic combo was a winner. I’d order this again in a heartbeat!Rate :⭐️⭐️⭐️⭐️⭐️Yellow Chicken (HKD 288 for half)
Tender and braised to perfection, but without the crispy skin I love. The intense chicken jus and vegetables were nice, but in a city full of amazing yellow chicken, this didn’t stand out.Rate :⭐️⭐️⭐️⭐️Conclusion
A solid dining experience with some standout dishes (hello, focaccia and sea urchin spaghetti!). Would I return? Maybe—if I’m looking for a quick, tasty dinner. Just don’t expect a leisurely evening! 😌
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朋友住过湾仔，后来搬走咗。但系佢耐不耐都会返湾仔食嘢，因为湾仔实在有太多出色嘅餐厅。今次趁佢返湾仔回味怀念嘅餐厅，我又跟住去趁热闹啦。呢间餐厅门面唔多起眼，里面嘅装修系小餐馆形式，比较随意唔会拘谨。前菜HAMACHI CRUDO啲鱼好鲜味，只系加啲柠檬汁调味就已经好好食。LA MORTAZZA啲ricotta cheese好香，底下嘅包质感同餐前送嘅面包差唔多，系比较有咬口嘅。SCIALATIELLI面条质地够烟靭，不过调味偏咸。BEEF CHEEK肉质够幼嫩，调味适中。SKATE WING鱼肉质地太腍，食唔出口感，一般。TIRAMISU 唔甜，够creamy，高质。HAMACHI CRUDOLA MORTAZZASCIALATIELLIBEEF CHEEKSKATE WINGTIRAMISU整体而言食物唔错，适合一班人慢慢坐低食饭倾偈。
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今日庆祝朋友生日，去左一间上年想食但Book唔到既餐厅，今年终于book到！由于佢前排好多人介绍又咁难book位，所以我地都好期待🤩🤩🤩.先上餐前面包-Focaccina，个包外脆内软，配埋自家制嘅紫菜牛油，又几好食🤤食完唔够喉仲可以加$38 Refill. 🥚CARBONARA EGG $38 Each 呢个系招牌每枱必点，面头系浓郁嘅Pecorino cheese 酱同猪面颊肉粒 ，最底层有蛋黄，芝士咸香味浓郁又creamy .🦑Fried Squid $130鱿鱼炸得几香脆，但系好咸.Spaghetti Uni $238佢个味道系几好食，但系佢个意粉真系好硬好似未熟咁……….Yellow Chicken $288 Half鸡肉几嫩滑几入味，整体唔错.Tiramisu $98朋友生日加上佢钟意食Tiramisu又加上呢到嘅Tiramisu出名，唔系唔叫丫嘛？蛋糕湿润，酒味同咖啡味唔算太浓，整体都几好食.High Ball $108饮完啖就系柠檬味嘅洗洁精…个味.Aperol $98 酒味浓，但朋友话饮完都唔知系咩味😂.Limonata $78呢杯柠檬饮品系最好饮😂就系柠檬汽水既味道酸酸地
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