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招牌菜
也忘记了来过的确实时间，反正便是周未其中一天的中午吧。这天来到位于尖沙咀亚士厘道的Top Floor Bar & Grill，坦白说，位置也不好找，不是朋友带我来过一次的话，我也不懂自己找上来。不用等位，座位任你选，因此这里的客人也不多，应该跟它的location有关吧。这里的brunch除了有semi buffet(简单的头盘和甜品类别)外，另外加钱还可以有主菜，价钱亦不贵。这次选择了一份羊架，一共有三件，羊架的size亦颇大，配上简单薯菜和薄荷酱。羊架十分精致还带炭烧的网格纹，而脂肪比例也相当不错，脂肪那个位置便能真正感受羊的那种raw的味道。羊架的肉质颇鲜嫩，味道也算香浓。semi buffet有餐汤、各式餐包、冷盘(意式火腿、烟三文鱼)、沙律、水果、各式甜品蛋糕。餐包的选择也不少，可根据自己的喜好来配餐汤，某些有点硬之余没什么味道，要小心选啊! 意式火腿和烟三文鱼就是平常餐厅吃到的那种，味道也差无几，也算不错。但最重要的是，价钱不贵，百余元便能吃个semi buffet，很划算。
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圣诞正日，梁生勤劳的上班去，我则参加了朋友举办的闪亮圣诞派对，吃了顿超值的圣诞大餐。包酒，前菜，主菜和甜品，提早预订只需$380！是日规矩如下，各人需作闪亮打扮，带同一支好酒，以及一份$10楼下的礼物交换。朋友带我穿越尖沙咀往海港城方向的窄巷。到达这座貌似住宅的天星大厦。经过一轮打扮后，我们的闪闪圣诞look 完成，终于获准进入会场!金色的鹿角，爆闪的小鹿手带，粉红猫眼眼镜，外加条著灯的粉红纱裙！今晚我系圣诞pink lady!今天的餐牌是这样子的~~圣诞聚餐盛惠$380 （预早book), 包括一杯Gold sparkling wine非常易入口，甜度很高的一杯sparkling wine。waiter 在餐前已经送上，空腹喝酒微醉的感觉来得很快。前菜： Japanese scallop, sea urchin, crispy serrano ham放在面前的竟然有5只新鲜带子。只是刚好温热的带子口感爽脆鲜美。无需调味带子已经如此出色。上面的海胆稍有失色，香味欠缺。风干的Serrano Ham 非常薄脆，没有巴拿马火腿般浓味，能跟带子味道配合。整碟前菜卖相非常吸引，为我添上几分对主材的期待。Main： Slow Roasted Turkey & Gammon Honey Ham with Caramelized Chestnut& Cranberry Relish Roasted Sweet Potato and Brussel Sprouts主菜到了！圣诞不能错过的火鸡肉配烧汁。由于肉质过瘦，口感太鞋而且无味。整碟菜的主角变了味道新鲜的番薯薯条，不油腻，炸后仍保留番薯的轻甜度。栗子在北方被称为干果之王，冬天吃很补肾，不过甚少餐厅会把其融入西餐里。这个配搭朋友们一致认同很有特色。厚实的蜜糖火腿里包著的是“小椰菜”。brussel sprouts 在英国很常见，也是我觉得比较便宜的一种，但在香港的街市则绝少发现。炒软掉的brussel sprouts 包裹在火腿里一同食用口感很丰盈，也能压抑腌制品突出的咸度。同场加映的有朋友带来的90年法兰西Lafite听说这支酒单价为$12000。能喝到这杯芳香不刮喉的红酒，这个圣诞好幸运啊！
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我地四个人叫咗个Eggs Benedict,English breakfast ,Carbonara,US Angus Sandwiches.当中我叫的是eggs benedict 火喉刚好,切落去,蛋黄汁流哂出来,夹埋smoked salmon同煎薯饼吃!朋友个English breakfast份量好大,料又多,蛋一样做得很好,另 我试了一小旧US Angus Sandwiche味道一流,至于个Carbonara,朋友说不会太腻,浓度适中,好味!整体上样样都好食,环境舒服,厕所干净又企理!!!
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想揾个舒服啲既地方食个饭，因为有小朋友，所以间左呢度，环境是真的不错啊。7,8成满的场，以呢个价钱算不错。6个成人加一个小朋友，男士系大食型，哈哈 所以叫超多东西。有点喊，可能本人不太好重口味
蛮香的，爽口但唔鲜味，唔值呢个价吧就pizza一个，哈哈，底搓得唔算好薄反而青口几鲜甜，但完全系食唔饱的东西还可以啦
不太浓的牛肉味，叫medium 都拿捏得几好，不过唔值 300 蚊一般出面食到的心太软，但贵出面一倍意大利饭系比较出色的main course,够香浓又不太腻，带子还可以仲叫左2个咖哩，配香饭及印度薄饼，羊比鸡好吃得多! 香饭调得几好，香料不会过多，薄饼亦够松软香口。总结，食物只有一半值得再吃，环境是清静的service也好，唯感觉不值吧，未必会再来
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I went here for dinner with my mom at 7:00. Although i reserved through phone, it turns out nobody was really there haha. The atmosphere was really good since we were the only custormers there till around 8:00. They also have some old english songs playing, it was dim there with a little fake candle like light on the table, it was so comfy there We were very indecisive so the waiter who served us that evening recommended a few dishes. He was extremely nice and polite, he standby nearby our table just in case we need anything.We ordered 1.Two oystersthey tasted really fresh, extremely tasty yet havent lose the "taste from the sea"2.Pan-Seared French Duck Foie Gras with pineapple and green apple puree, black current sauce It was very nice, the portion wasnt too much so its perfect if u share it for two person. I didnt know those two things underneath the duck foie gras were pineapples haha but this dish is really nice3. Exotic wild mushroom risotto The waiter greatly recommended this and im a lover of risottos so why not?The risotto was creamy and i just cant help but keep digging for more.4. Some guava berries smoothie If you check in on facebook, you can a free drink! And i have no idea what to order so the waiter said hed surprise me. I am indeed surprised, this smoothie tastes really good We spent about $900 dollars here but the dishes didnt disappoint us, the service is worth that price.
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