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玩完独木舟，有住赤柱既同学就带我地去食呢间系地洞入面既 Cafe，环境好特别！到左 Tea 既时间，我地每人叫左一杯咖啡同一件 Danish。Cappuccino 咖啡味浓，Peach Danish 香口酥脆得黎又唔腻（唔油）😆😋 食完冇咩罪恶感！
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Love the interior design of the place but it is a little bit too warm because there is a bakery inside which they bake freshly everyday so I assume the heat is generated by the big oven. I have ordered the egg Benedict and the size was bigger than I expected. Love that it has asparagus and mushroom on the side! For the chicken quesadilla, it is very tasty and filling too! Coffee is average (consider to be weak for me as I am a coffeeholic). My friends ordered the pastries and they said it is super yummy! It’s freshly made and it tastes so good!
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I had the Salmon eggs Benedict and a pear tart. The benedicts was a big portion, though the dish lacked flavor. It's more of a home cooked quality than restaurant quality. The pear Danish was the highlight, much better than other bakeries, the pastry was crispy and the fruit was fresh.The location is kind of dark and hidden away in the basement with limited natural light.
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🤪见到外面咁特别，就已经俾佢吸引左，入到去，冷气略厌唔够凉（大热天时嘛）入面装修好似外国啲楼上或者地下cafe, 以木同石床主调，好有风格！all day breakfast, 整体都不过不失，无咩惊喜，亦都偏硬啲，唯独个croissant !!!!始终佢都系主打包，真系好脆，亦好香，下次一定会再试埋其他面包或者蛋糕呀🤪carbonara 嘅酱都好浓，已经份量好够，食完已经好饱喇🤣差啲食唔哂，好在可以慢慢坐慢慢倾
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今日同另一伴黎赤柱行下街，过一个无咁多人既周末。拣左呢间食lunch。呢间餐厅环境好的色，营造到好似一个山窿咁样。有门口行楼梯落去已经开始有呢种感觉。餐厅入面墙身都系用仿欧洲古堡用既大石头做，几有风味。我哋两个人叫左一份 all-day breakfast,份量超足，多到食唔晒，质素就一般，真系做得好外国风味，连块烟肉都炸到硬到似系外国食，唔知点解系外国食都系仲意炸到咁干身。另到份叫左呢个牛油果🥑加煎蛋，呢份相对就好味啲，蛋做得刚刚好，唔系流心 但又不会太熟。系good ge! 不过间餐厅整体环境系几舒服。
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