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17
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港铁铜锣湾站 F1 出口, 步行约5分钟 继续阅读
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星期一至四
11:00 - 22:00
星期五至日
11:00 - 23:00
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食记 (50)
等级4 2016-07-19
1381 浏览
队长都几钟意行去礼顿道食野, 多小店, 无甘多人又平D, 次次行过Slices Pizzeria都会索多2下, 因为好香芝士味, 如果赶时间都会系到开餐!最钟意系食佢既four cheese, 因为成块芝士都充满芝士, 连个边都有馅料, 简直系芝士迷既必选, 佢既饼底到做得好, 够薄得黎又唔会干争争, homemade pizza feel, 比较raw D既感觉, 唔会薄到拎唔起, 当然, 块pizza实在太大, 手细既队长系需要2只手先可以hold稳块pizza. 佢有combo拣既, 我通常都会拣一块pizza同汤, 汤就普通货色, 有D稀既, 不过感觉汤好似成本贵D, 所以会选择汤(古怪的logic)不过呢, 近排再去食, 份量同水准都无变, 不过价钱就贵左好多~ 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2016-04-19
1137 浏览
铜锣湾 礼顿道附近越开越多餐厅食肆 中西日意韩 甜品 主食 什么都有一堆百花齐放 有竞争先有进步行完山 搭住叮叮由筲箕湾一路搭到黎铜锣湾肚都凹埋 真系要揾野医一医肚见到间SLICES 系食PIZZA咁呢个外貎呢个格局 通常都系稳阵无失误要左个COMBO A 即系汤或沙律加一块簿饼佢有几款簿饼比你去选择 当中有四重芝士, 辣肉肠, 夏威夷, 杂菇等等我要左个开胃少酸又有啲甜既夏威夷不过佢写住汤同沙律 我就有少少混乱 因为佢REMARK位又有ADD CEASER SALAD 加$25我就好自然问佢除左凯撒沙律仲有咩沙律可以拣 (我估会话薯仔沙律或者什果 等等)竟然回覆系凯撒既............咁即系 原来加多一个先系加$25 (即系追加 EXTRA ORDER)讲返个沙律先 就以个人愚见 见识少 凯撒即系有Romaine lettuce + french dressing +bacon + chesse + tomato + croutons唔怪你唔落anchovy 呢条咸鱼喇 好未?? 咁都唔会系什菜沙律加一pat Mayonnaise (美容酱) 搭住本港生菜加啲九牙菜加几粒超干烟肉同蕃茄咁就算数.........我真系觉得不如叫做SPICEAL "SLICES" SALAD 我会更觉无问题 美容酱呢个杰身程度真系唔适合用系呢类沙律到 搞唔匀 痴埋一堆ANYWAY 夏威夷系正常既波萝火腿芝士茄汁底 簿脆既饼底 我觉得系唔错既 而且唔会太硬 容易咬开又唔会碎只不过系个茄汁底比较淡味 菠萝甜酸度适中多汁 芝士虽然唔少 但用MOZZARELL比较多有拉丝感但少左份芝士香味随餐付上一盒纸包饮品 几款当中自选70蚊可能对餐厅黎讲系合理 但作为销费者的话我会有少少要求 始终我食紧一块包同一碗菜  继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2016-03-16
824 浏览
I came here for lunch by myself and got a slice of pepperoni pizza ($45). I thought the pizza was good. One question you might ask is whether it's "authentic New York-style pizza" as it claims to be. Personally, I think good beats authentic any day, so it doesn't particularly matter, but I would say this is close in character to many slices I had in Jersey and New York city. It falls short in a number of ways: the crust is a little too thin and crispy. I attribute this to Slice's use of Italian 00 flour, rather than American bread flour. They seem proud of the fact, which is bizarre, given how inauthentic it is. The sauce is fine, and the cheese is distributed appropriately. I got far too few pepperoni slices (3 and some crumbles). Finally, the slice was way less greasy than I'd expect (see what I mean about not all authenticity being good?)That said, there's not lots for a lover of New York style-ish pizza in HK. After the closure of Pizzeria Pubblico, I believe only Slices and Paisano's pretend to do NY pizza, and Paisano's is neither good* nor passable as NY style. So I would definitely eat here again.*I mean the Paisano's near me, at Hollywood near the escalators. I hear its original branch in Sai Kung is much better. 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2016-02-13
548 浏览
While at work, a coworker wanted to order pizza for our dinner. The four of us were all game and wanted something other than Pizza Hut (because Pizza Hut ... so bad). PHD no longer delivered to Happy Valley, so we decided on Pizza Express. When we called them, they informed us (in a not so helpful manner) that they only do deliveries through the online dining platform app. Only. We're hungry hospital professionals. We only wanted pizza. What were we to do? Download the app. What happened next? Pizza Express wasn't listed to deliver to Happy Valley (when it's in Causeway Bay???). Desperate and hungry with patients about to descend at any moment so our dinner window was narrowing down where we may not get a chance to eat, we scanned the app and chose the nearest pizza place that delivered to Happy Valley and that was Slices.I've been to Slices before. Boyfriend had arranged takeaway there when I had my birthday at an art jam nearby and we've eaten there on occassion. So, I told my coworkers ... it's pretty decent.We ordered a half and half pizza of deluxe and meat lovers ($195 for a 14 inch pizza), a ham and mushroom spaghetti ($55) and chicken wings (8 for $65). There was a 10% service charge for using the online dining platform app.The app worked pretty good though there was a bit of a worry when ordering and it suddenly froze on us. It said it would arrive in 60 minutes and it did. We devoured everything so fast so all  I got was  a photo of the pizza.The pizza had a nice thin crust. They don't do thick crust here. Ingredients were generous but I could have asked for a bit more cheese. We had the pasta was actually still al dente when it arrived. Impressive for delivery pasta. The sauce was a white creamy sauce that was fragrant with actual herbs and bits of truffle paste. But my favorite was the chicken wings. The BBQ sauce used was tangy and sweet. The wings were not overcooked. We should have ordered two rounds of these instead of one.Good food. The delivery came on time. Everything was packed well and there appeared to be no spillage as sometimes it happens in a delivery. The only thing was there were no eating utensils for the pasta. Good thing we always had spares somewhere in our pantry. 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级3 2014-09-24
705 浏览
意粉一向是我的心头好,平常没什么特别想吃就会想去吃意粉。这间开在闹市的意粉屋,其实很舒服! 我叫了一个蕃茄酱的意粉,酸度适中,略嫌蓄茄味不够浓,但配合香草,口感很好!意粉煮得爽口又入味,加上新鲜的菇类,不错不错,都有80分。朋友叫了一个白汁长通粉,这个味道浓很多,长通粉很爽口,饱肚很多。唯一是没什么配料,好像很单调。最要赞的是那个汤,浓度适中,入味,其实一个意粉配合一碗汤,很夹又够饱。虽然味道未必有100分,但在闹市有这个地方,以合理的价钱吃一个意粉,和三五知己聊天,都很难找了。 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)