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港铁太古站 D2/ E1 出口 继续阅读
电话号码
2967 8163
营业时间
星期一至日
11:00 - 22:15
付款方式
Visa Master 现金 八达通 美国运通 银联
食记 (200)
是日7点到取飞~一等就1个半小时 终於可入坐 坐了个风囗位 於是立即问可否换位啦! 待应先生好好说把冷气调高返今次点了个牛肉烟肉艺士汉堡 及西冷牛扒。 这店面包一直水准不错、汤也浓都几好味汉堡的牛肉一切就碎开一旧旧不过味道不错 薯条过了火~西冷就几好味牛肉 有肉汁还有一杯ice tea 没什麽特别ok la ! 价格也很合理~ 但有件奇怪现象其实餐厅内仍有空位怎不安排入座要出面一大堆人在等位呢? 因服务员不够?点解有........吉位 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级1 2015-07-07
3059 浏览
耐无行过太古 见到无乜人排队 就走去排下。记得上次在铜锣湾分店。食完就後悔 因为原来唔系间间质素一样。 上次记得食左个黑鳕鱼 完全无味。加上啲薯容好似水咁。  但原来此终都系太古好。前菜 系椰菜花忌亷汤  汤味道浓厚。有椰菜花味 有小许烟肉香味点左牛柳配青胡椒汁及五香烧鸡牛椰叫左7成熟 刚刚好 不会太干。配菜是薯饼 还好。记得和上次铜锣湾分店的配菜 真是差天共地五香烧鸡腌得够入味。配菜有南瓜和炸薯开放式厨房 乾净利落 正正齐齐 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级1 2015-06-22
2256 浏览
朋友讲过几次想黎食,但次次去到见到好长既人龙即刻调头走… 今次虽然去到排第三,但都等左超过半个钟。点菜冇几耐就送左沙律同汤过黎,仲有一盘法包添,由於太肚饿,话甘快就清晒d野食…好在过多阵主菜就送到黎…我点既系五香烧鸡,未到已经闻到佢阵香味。有一只鸡脾加鸡胸肉…对我黎讲大份左少少,我食唔晒。另外我觉得咸左d,而鸡胸肉亦唔太乾…朋友点既系烤羊鞍,比较嫰滑而且冇阵"so"味。 呢个价钱系到食野份量算多而且味道唔差,唔怪得之走时依然大排长龙啦! 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级3 2015-06-19
1966 浏览
This place always has long lines for their afternoon tea set special ($55+10% svc chg or $67+10% svc chg if you add dessert) during the weekends, so we were lucky to get off work a bit earlier on a weekday and have a chance to try it out without a long wait.The waitress who took our order has a serious attitude problem. When asked what are the dessert choices for the $67 set, Her: "Cheesecake or brownie"Us: "What type of cheesecake?"Her: (with a very rude tone and incredulous expression) "I don't know. Whatever the kitchen brings out, that's what we serve."....Anyways, we didn't order the "mystery cheesecake" and just went with two sets without dessert, ordering the very popular beef with bacon and cheese burger (with spicy fries) and farmer's bread with smoked salmon, mustard, spinach and onions (with spicy fries).Both of us went with iced tea for the set drink, which had a good fruity flavor.The beef with bacon and cheese burger was very well done, and it was obvious why so many people order it. The beef patty was done medium to medium-rare, which left the interior juicy and a good amount of bite. The toasted bun was warm and crispy, and came with a generous serving of melted cheddar cheese. The side fries were crispy (no hint of sogginess), not over oily, and nicely spiced.The farmer's bread with smoked salmon was more of a let down. The bread was cold and soggy from the sour mustard sauce, there were two miserable slices of thin smoked salmon, and way too much raw onion. It also came with spicy fries, which were good.The main draw here is probably the ambience, which is seated in an open area with comfy chairs and a great place for a conversation.  继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级2 2015-06-13
1433 浏览
今日一个人有时间等 ,当然食他们啦。 等左半个小时1415先入坐。 今天真系太多人了吧。上了主菜都未有汤。Anyway, 太饿了。上碟已见到好好味! 好creamy ,米中心小韧,但D米都系平意大利米,不太饱满,今天咸左小小。 整体都好好味。 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)