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Chicken Güvec
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今日嚟咗愉景湾，远离下城市繁嚣，一落船谂住乱咁行下嘅时候，就比我哋见到呢间土耳其餐厅，佢门口摆左个menu，我哋就比佢啲食物吸引咗，餐厅有室内同室外，室内就比较暗，所以我地都转返出室外坐，有feel好多，都几日外国feel，天气唔热，会推荐大家坐户外。门口仲有两个心心情侣小雅座可以打卡，应该都系座位之一。我哋叫咗个牛肉薄饼，好好味呀，牛肉味好重，好多牛肉，个薄饼底又唔会太多，唔会好似食紧好多面包咁，仲焗到少少脆，必食。仲叫咗个巨型土耳其羊肉包，超多羊肉，重羊肉味仲要无羊膻，好饱满呀，最后见佢哋知羊肉咗好食仲追加咗一碟羊肉串同土耳其雪糕羊串佢有跟埋沙律同埋薯角，份量都好大份呀需雪糕口感同平时嘅雪糕好唔同呀，有啲咬口，但系开心果雪糕唔知点解系白兔糖味，蓝莓味雪糕就正常发挥。
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⌇p a s h a“ 🍆 “ Eggplant Baba Ghanoush ( $ 6 5 )smooth, smoky, and zesty, this dip was a standout! the roasted aubergine blended perfectly with olive oil, garlic, and lemon. paired with the homemade bread, fresh, soft, and slightly crispy—it was simply irresistible!“ 🥯 “ Chicken Döner (Tombik Bread) ( $ 1 0 0 ) the tender, spiced chicken wrapped in fluffy tombik bread delivered fresh, vibrant flavours. “ 🍗 “ Chicken Güvec ( $ 1 4 8 )the highlight of the meal! this rich, tomato-based chicken casserole was hearty and full of flavour, with sweet peppers and melted cheese tying it all together“ 🍞 “ Homemade Bread ( $ 2 8 ) with a beautiful outdoor setting and dishes that balance authenticity and taste, this was a memorable dining experience in discovery bay, making this a great stop for middle eastern cuisine lovers!Pasha🇹🇷G08A, DB Plaza, Discovery Bay
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假日去愉景湾散下心，去完影教堂就早早地去食𠮶dinner, 路过俾啲Turkish icecream吸引左🎄👉🏻Chicken Guvec砂锅鸡肉入面有洋葱 三色豆南瓜茄子翠玉瓜 同鸡肉， 配埋小小辣嘅茄酱味 酱汁，用黎dip pizza bread 唔错，叫个饭黎捞也可🎠👉🏻Chicken Shish with chips烤鸡串烧配薯角好大盘薯角都好香脆、 烤鸡都好好焦香🎠👉🏻Chopped Beef pide土耳其碎牛pizza甜甜酸酸几特别仲有好香浓嘅香草味🎠👉🏻Antep Pide Bread （with egg sauce) 安泰普皮德面包基本上拣左店舖推荐嘅食物👍🏻 全部卖相都好吸引😳 另外叫咗嘅pide bread 系for dip 砂锅鸡肉 👍🏻👉🏻Double Scoop Turkish Vanilla & Pistachio云呢拿开心果土耳其双球雪糕压轴嘅土耳其雪糕超级亮眼， 除咗奶味都好香浓之外 口感非常软落烟烟靭靭几特别， 如果唔系饱左，真系想食多几球🎠🎠🎠
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每年圣诞，愉景湾都会布置得相当有气氛。难得放假，今天就和男朋友到愉景湾逛逛走走吧。首先当然要医肚，这间土耳奇餐厅的户外座位可以望到海滩望著餐牌，很多款都想试，可是两个人吃不下太多，所以问了店员意见后，决定试这两款：鸡肉砂锅很惹味的菜式，杂菜、薯仔配上蕃茄酱和芝士。店员建议我们另点一个白饭来配这个菜式，非常好的建议，他们的白饭夹了一些面碎，吃起来有阵特别的味道👍🏼杂锦烤肉圆饼堡配薯角圆饼比平常吃的汉堡包更大一点，质感很实在，满满的烤肉加上紫洋葱和番茄，非常饱肚。薯角份量亦不少，薯控表示满足。开心果雪糕土耳奇雪糕的质感跟平常吃的也有点不同，比较raw一点，味道偏甜。
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🍴位于愉景湾既Pasha Turksih Cuisine系一间土耳其餐厅。装修风格简约，仲有户外餐区，好岩假日或者放工过离Chill下。餐厅由土耳其主厨主理，将传统土耳其菜手法呈现出离。当晚我地食左几款好岩打卡既菜式: Humus 鹰咀豆泥 ($68); Eggplant babaghanoush 茄子配酸奶开胃菜($65); Puff Bread (Balloon) 泡芙面包 ($48); Chips & Lamb Shish烤羊肉串 ($138); Single Sac Tava 镬仔牛肉 ($158); Ayran 酸奶 ($45); Apple Tea 苹果茶($35)。当中最欣赏既系Puff Bread，个面包非常软熟配搭住Humus同埋Eggplant babaghanoush简直系绝配呀! 另外Single Sac Tava都相当出色，平日好少机会系香港可以试到呢啲咁有土耳其风味既菜式，牛肉好淋好入味。苹果茶好香同土耳其饮既一模一样。💰$300+ For one (Dinner)📍HKGPasha Turkish Cuisine愉景湾广场径8-12号D’Deck地下G08A号舖
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