影片
Learnt a lesson previously at the Tai Koo branch that the freshly made sandwiches are not heated up by default when you order them.At this branch, there was a nice yeasty smell in the air, which was promising as a bakery.I requested to have my sandwich heated up but I was not asked what dressing or free topping which I found out when the person after me ordered.Anyway, most of the sandwiches are pretty small so the only filling one that you can choose is a baguette.When I got my sandwich I was pretty content to see the thick slices of cheese but they were not cheddar as stated and the taste and texture was like Mozzarella The rest of the sandwich was ok because the mustard had a sharp taste.
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六月三十日 (星期三)一向喜欢吃panash的面包,昨晚行过见到panash,拉著了老公仔的手,走进了店子我买了个北海道炼奶包,老公仔买了个栗子包早上回到公司,咬了一口北海道炼奶包,谁知见到了虫虫....可怕呢应该是它太甜太好吃了,吸引了虫虫来吃它不过夏天还是不好买它,因为上面的砂糖都溶了
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每次来到旺角 总会到Panash跑一趟是否Panash的面包价格十分相宜？不是是否Panash的员工服务态度亲切？也不是其实是为著我的最爱－合桃提子面包售价１３元 价钱公道而合桃提子 更是每一口都有咬到并非像Ａ－１般将材料切碎再切碎（Ａ－１的合桃提子面包是卖＄１９！）面包皮焗得很香脆 面包是吃得出没有加膨胀剂而且面包工场设于店内 面包一出炉便放在架上故此非常新鲜总括来说 如此高质素才卖＄１３实在是赚到（系我赚到）
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约左朋友黎附近dinner~顺路过黎睇下面包啦~都好耐冇黎过呢间lu..因为星期三系面包日~买面包有9折~当然比平时更多人啦~买左一包已包装好既红豆小方包..一包有8小片, 每片约有手掌心咁大,望落红豆份量唔多~就算有都系只得红豆碎…食落超软熟~唔太甜…少少既红豆味~感觉唔错…唔拣酱..或者搽栗子酱或花生酱都好食…连家人都钟意~记得之前买过五谷麦包都系好滑架…
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外表精美, 牛油味重, 但不香, 反而有点儿heavy表层微脆, 但内里过于松散, 失去scone的扎实口感提子份量ok同平均, 提子味浓, 唔会好硬, 好好但以scone黎讲就唔系好, 似提子曲奇多D失望呢
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