影片
港铁炮台山站 A 出口, 步行约2分钟
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附加资料
无肉餐单详情: 每天供应多款素食菜式
营业时间
星期一至六
07:30 - 22:00
星期日
08:00 - 22:00
以上资料只供参考，请与餐厅确认详情
早上只有一位员工阿姐。阿姐又要落单、又要冲野饮、又要焗面包，所有野一脚踢，排队好耐先落单，不过大家食客见佢甘辛苦都无「吹」佢快d。其实点解只可以得一位员工？食客同员工都好无奈...管理层既问题
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以前很喜欢食Super Sandwiches的焗薯，隔了两年，看看味道有否改变。再次点了西兰花芝士焗薯，味道能保持，车打芝士味浓郁，但薯仔份量细了很多。相反有多了沙律占了碟的位置。叫了粟米汤，味道不错，粟米味十足。
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If it hadn't been for this new jacket potato, I wouldn't have made it to Oliver's Super Sandwiches.The last time I went was when they had a branch at the existing Marks and Sparks in Wanchai near the escalators.Oliver's Super Sandwiches has just launched the Summer Breeze menu:“Nutty Greek Yogurt Chicken Salad on Brioche”, “Broccoli, Mascarpone & Avocado Dip Baked Potato” ,“Spicy Seafood Rigatoni in Cheese Sauce” and the Sky Blue lemonade.Anyway, tried all three.+++++++Broccoli, Mascarpone & Avocado Dip Baked Potato:We Brits love our jackets....This one was topped with my favourite guacamole, mascarpone cheese and broccoli.The mascarpone was very light and the broccoli was quite chunky.Definitely a delicious combination of broccoli and cheese while the guacamole was like a bonus whacked in.On the side, it was paired with caesar so the whole thing was light and healthy which is a great for summer.+++++++Spicy Seafood Rigatoni in Cheese Sauce:The rigatoni pasta dish was nice and filling and again the cheesy sauce was very light contrasted with a hint of spicy kick from the spice powder on top.+++++++Nutty Greek Yogurt Chicken Salad on Brioche:The brioche was quite comforting because in the UK, celery, raisins and chickens are always paired together to make Coronation chicken but for this filling they have used yoghurt and added extra dried fruit and nuts.+++++++Sky blue lemonade:Finished with this cooling fizzy lemonade.+++++++
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整体黎讲OK既。无话特别好食，填肚黎讲5错。我觉得个香草肠超好食，其他就一般。pancake好实，好似食紧海绵禁，要狂饮水。杯茶热到饮5到，所以赶时间既人真是5好去E间⋯
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唔知食咩好...经过见到好似唔错...就试吓一打开个盖啲香味涌晒出嚟件猪扒仲系脆卜卜欣赏佢唔系将啲咖哩淋上面...唔会令猪扒好快腍猪扒炸得唔干...切开仲系好juice...咖哩汁好香...唔系辣嘅...都唔会溜...加十蚊要咗个忌廉汤个汤有啲稀...但系用料算多有烟肉...粟米...洋葱...
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