地址
荃湾众安街68号荃湾城市中心1期地下41-44号舖
开饭介绍
主打欧陆菜的小店,清雅的布置加上柔和灯光及轻快音乐,甚具情调。
特色
包场派对
营业时间
星期一至日
11:30 - 23:30
付款方式
Visa, Master, 现金, 银联
座位数目
65
其他资料
酒精饮料自带酒水泊车电话订座外卖服务加一服务费
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招牌菜
Pizza / 三文治 / 羊架 / 香煎澳洲羊排伴薯蓉配红酒汁 / 烟三文鱼他他 / 猪肋骨
食记 (188)
首篇食记作者 BB
candyfife
Extremely Disappointed!!!!
candyfife
等级4
2013-09-09
437 浏览
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Olive Cafe has a fancy look and interior decorations.  Candle light dinner also provides!!!!!  I thought I picked a nice restaurant for a gathering with my friends.  However, I actually came to a conclusion too early!!!!  Here are my opinions for this Olive Cafe. Candle light dinner with loud voice around is pretty annoying!!!!  The restaurant is very noisy inside.  We could hardly hear from each other!!!!  Also, there seemed like having only candles as light, therefore it was very dark inside.  I could not clearly see what the dishes looked like.  I really think they should also turn on some lights for seeing.   Bread and Butter!   Ok quality but nothing special!!!!  The butter has some herb inside so it provided some nice herbal aroma to the plain old bread!  Roasted German Pork Knuckle: It was just a normal bake salted knuckle with some sour cabbages, potato wedges and a little bit salad!  and the skin is not crispy, just fatty!   The meat was tender at least!  I am not that impressed by it!B.B.Q. Spicy Dutch Baby Spare Ribs:  First, the meat was very dried! Plus, the ribs were not warm only the BBQ sauce on top was warm.   Grilled N.Z. Rib Eye Steak with Baked U.S. Potato Green Salad:  Looked very attractive when it was put on the table.   A pretty good size rib-eye steak with black pepper sauce.   Nice!  And we wanted it in medium rare so it did come as what we ordered.  Not bad so far!  Ok, the bad part hit right after the first bit.  The steak was chewy, not tender at all.  And there is not much seasoning, like the basic salt and pepper, on top of the steak.  Therefore, there was not much flavor of the beef to come out.  I was actually wondering if this steak was really from New Zealand!  I have had many steaks before, so I know what a decent steak should be!  For this price, I should really expect a decent steak from the restaurant.  But  we didn't get one for sure!  Talk about the black pepper sauce, should we?  Well... the sauce was thick but not much black pepper flavor in it.   So, this dish turned out to be another disappointment!  The bake potato and salad were fine!  Smoked Salmon Tartar with Papaya & Avocado:  It is an interesting dish!  It looks absolutely grogeous, don't you think?  The perfect layers of smoke salmon, fresh salmon tartar, diced avcocado, and diced papaya!  Beautiful colors!  So, we totally thought it would taste great!  Because it was a salad, I thought the sauce would be acidic!  Well... after the first bit, Wow (in a bad way), the sauce was super sweet!!!!  I felt like I was eating a dessert!  So, I asked a waiter what the sauce was.  The answer was shocking..... Blueberries and Cream!  Oh!  That's why it was so sweet!  The sauce and the smoke salmon didn't match at all.  It just tasted weird!  The blueberries sauce will be much better with dessert!!!!  Roasted Iberico Pork Sausage with Fresh Mashed Potato:  This dish was a little better than the other dishes that we ordered!  Although the sausages were a little dried, the flavor of the meat was rich.   The mashed potato was creamy also and the BBQ sauce was tasty!!!    Pepperoni Pizza:  The pizza top tasted good, full of cheese, pepperoni, olives, green bell peppers.  Very attractive looking!!!!  However, the pizza dough was a little hard.  It was not soft dough pizza, it was actually a thick cracker.   Well... i personally prefer a normal soft dough pizza and not the a cracker base pizza.  oh well....This restaurant could be a great one if they can cook the food better!!!!   But until they can change, I will not go there again!  查看更多
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
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小小小丸子
心机小店变大店
小小小丸子
等级3
2013-09-04
179 浏览
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好耐之前去过印象唔错,行过便一试了,因为时间还早唔需要等。同之前一样所有main vourses 可以加钱转餐,而佢另外有当晚set dinner。当天set dinner 有喜爱嘅三文鱼扒,就点了一个,另加一个安格斯牛setAppetiZer 可从汤or 沙律or 头盘拣一: 有french onion 汤,素菜沙律同蕃茄海鲜盒,我地都叫了海鲜盒蕃茄海鲜盒:有心机嘅头盘,原以为系pastry 入面有好杰嘅忌廉,但黎到系原只蕃茄入面有小虾同鲜鱿好清新三文鱼扒好少配salsa 酱,多了西班牙风味😃意想不到嘅系扒煎到外脆内还系半熟,无谂过荃湾食到soho chef 嘅煮法,通常都乱煎到全熟嘛Angus steak: 无西冷咁重牛味,但好淋意想不到别转眼间就多左咁多分店,一向觉得小店扩充食物质素一定下降,但从头盘到主菜都见到小店心思同食物质素。只系员工长站在旁望实吃得有点不安可能太窄了。查看更多
Salsa salmon
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
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馋喂人
长靴风情画
馋喂人
等级4
2013-06-29
108 浏览
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原本计划到到元朗开餐觅食,可是延迟了下班时间,唯有选择在荃湾觅食。在荃湾众多食店里,刻意选择西餐厅,让在下可以有不同的菜系。Olive Cafe 是在下一直想在这里开,但是却又没甚机会,于是今下定决心来试一试,晚餐暂且不试住,留番下一次吧,今天却在这里吃个午餐好了。餐厅环境较为狭窄,餐厅内有著不少食客,而且在用餐途中,食客绵绵不绝地进出餐厅,餐厅生意都不错嘛!而在下坐下的地方,刚好在酒吧位置,可以清楚看到酒柜里的酒呢!餐牌上只有是日午市套餐,有荤有素,餐厅可谓照顾素食者呢!从餐单中不停钻研,最后还是点了一客汉堡包好了。在主菜中,加上八个大洋,就可以有汤和饮品,加十八个大洋,除了有汤有饮品外,还有沙律和甜品享用呢!在下还是加八个大洋,配汤和饮品。餐汤是杂箘忌廉汤,汤里有著不同的的菌类,包括草菇磨菇等,汤是不稠结而稀烂,而且有著粒粒的杂箘且有口感和咬口。汉堡包是澳洲黑椒牛肉汉堡包配薯角及素菜沙律,这个汉堡包份量不少,加上沙律和薯角也十分大。汉堡包铺满了芝麻,而且经过烘焙,包身十分之脆,牛肉多汁而够滑和不靭,加上黑椒汁就更惹味,而且辛辣味适中,内里的生菜也很爽脆。不单只有生菜,还有蕃茄洋蒽和沙律酱在内,增加了汉堡包的酸甜味道。素菜沙律也不少和清甜,加上沙律酱,也令素菜就更甜。薯角炸得微脆和内软,加上不可缺少的茄酱,可口美味呢!在西餐厅来一杯冻咖啡,可算是不可或缺的。冻咖啡味道浓郁,富有咖啡的味道,回甘度也较强呢!整体味道不错,只是坐位间略为狭窄了一点,服务上蛮满意的,没有挑剔的地方。查看更多
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
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VIR
不错的意大利餐
VIR
等级4
2013-06-07
83 浏览
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呢间意大利餐厅来过几次,食物质素同招呼都不错. 今日仲有"lady night" 有甜品送芝士鸡翼 : 炸得好脆, 芝士较少,不大觉有:(烧猪仔骨 - 甜甜地, 都几入味, 但就没特别, 似一般海鲜酱味道:)辣肉火箭菜PIZZA - PIZZA皮好脆, 辣肉好入咪, 火箭菜好新鲜, 但d菜略为少, 多d就更好吞拿鱼长通粉- 个汁好味, 好浓, 食时连汁一齐食好好味带子意大利饭- 饭很好,不会好念,如再生少少更好. 汁好够,好浓, 好味, 带子够新鲜,肉也好爽任选4款甜品, 选咗蓝梅cheeze cake, Timisu, 雪糕夹饼, cheeze cake, 我以为食落佢, 应该d cheeze味道一样……….点知真系有分别, 好惊喜. 有诚意, 唔会因为送就求其. 另外夹饼几松化查看更多
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
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yiuyiubeauty
服务周到 食物有水准的餐厅
yiuyiubeauty
等级3
2013-03-25
85 浏览
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本身经常去Olive cafe西楼角街的分店今天到达荃湾街市街时已经10点 就不想再走太远的路了1st惠顾在众安街的Olive 感觉这里比较局促 空间很细灯光亦较亮 经理好详细介绍今日餐汤和set dinner 服务态度很好:)our orders:-Grilled US Black Angus Sirloin Steak 7 oz 美国西冷牛扒($148)-Chicken Penne ($98/$108)-House Red ($46/2 gls *tasting price)一开始侍应会放上面包和牛油可惜第1碟是冻掉的后来要求黑醋和olive oil侍应亦表示面包可refill :) 今次的面包是热的 而且好脆!加分!Grilled US Black Angus Sirloin Steak 7 oz 美国西冷牛扒($148)叫了medium rare 牛扒用了黑椒汁淋上面 size比较小只有2小片 说实在的不是太抵食肉质好淋 好嫩滑 一点都不老黑椒比较大粒 令黑椒味好浓 更带出了牛肉的甘香不过牛扒好像有点不够热 有点奇怪至于碟上的炸薯角就有好多 起码有十几旧 跟侍应要来ketchup薯角炸得好脆 咸咸的 热腾腾的 份外好味Chicken Penne长通粉用了忌廉和牛油去煮 入口非常软滑creamy的通粉 每一口都带著浓厚的cream butter味道 十分够味 加上一点香草dressing 味道洽到好处 至于鸡肉就比较失色 只感觉到系一般的雪藏肉毫无味道 这有特改善:(查看更多
set dinner 跟的pumpkin soup好难饮 粉开水的 完全无味 又稀wine is just so-so用的是England twinings茶包 一大壶 赞
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
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