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港铁牛头角站 B6 出口, 步行约2分钟
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Non kitchen系牛头角工厦区既一间西餐厅，灯光昏暗几有情调，仲有挂上星星同灯泡装饰，非常有气氛好多传媒之前都有报道过呢到有任食澳洲谷饲肉眼扒，非常受欢迎，今次去就冇呢个优惠，就叫左个二人套餐 $548－－－－－－餐包分别有提子包同埋面包条，仲附上牛油忌廉，提子包单边有烘脆，所以食到一边松软，一边脆口既口感，牛油好软滑，配包食不错凯撒沙律卖相虽然有点普通，但洒上了好多芝士，而且沙律菜几新鲜，加返分餐汤是日餐汤系番茄汤，汤上有两粒面包粒，不过送到时已经好腍，应该好早之前就浸在汤，破坏了口感，汤味道不错，几浓郁但唔会好酸，几开胃烟三文鱼薄饼薄饼铺上满满火箭菜同烟三文鱼，上面仲加上千岛汁，一提起时真系有拉丝效果，烟三文鱼唔会好咸，而且有点烟熏味，火箭菜清新唔苦涩，不过我觉得酱汁有点多，虽然味道很好，不得不提饼底，烤得非常脆口，薄得黎又有口感，边位有点似饼乾既质感，食多一两块都唔会好腻炭烧安格斯西冷牛扒外观非常吸引，面层带烧烤网纹，烧得非常有水准，叫左五成熟，一切开肉质粉嫩，肉汁丰盈，炭烧味几重，虽然边位有筋，但食落都系软腍唔韧，不过黑椒味有点抢过牛本身既味道，少调味会更好，而配菜有番茄丶薯仔同芦笋，味道都不错厨师精选甜品云尼拿泡芙雪到好冻，再系表面淋上了朱古力酱，双重口感同味道，仲有水果做点缀，非常完满
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观塘工厦愈来愈多质素不错的食肆，而今晚我和B去呢间Non Kitchen绝对系可以和友人再次帮衬的一间餐厅。餐厅环境宽敞阔落，座位亦舒适自在，天花垂吊着点点灯光，好有气氛。今晚拣左Dinner Set for 2 $548~包 Salad, Soup, 意粉/饭/pizza, 扒，甜品和饮品。美人鱼(+24)~跟餐可以半价价钱拣选自己喜爱的饮品。以 士多啤梨蓝莓加橙汁梳打，酸酸甜甜好清新冰凉。血玛莉(+24)~以蓝莓， 士多啤梨，Raspberry加提子汁梳打，开胃解渴。餐包~松脆而香草味香浓餐汤~蕃茄汤~蕃茄味非常浓郁，酸酸的非常开胃，最重要很够热。凯撒沙律~罗马生菜非常新鲜，配以Parmesan Chesse和焗面包粒，好fresh好爽脆。斑马火腿薄饼~咸香味香浓的Parma Ham份量不少，加上洋葱，蕃茄，新鲜火箭菜，半溶芝士和又薄又脆的饼底，真的非常滋味可口。炭烧安格斯西冷牛扒~炭烧味非常浓郁，肉质软腍带咬口，肉味香浓，配菜有薯仔，车厘茄和法边豆。精选甜品~朱古力泡芙表面是一层特浓朱古力，里面是云呢拿雪糕，伴碟有雪得冰冰的蓝莓，士多啤梨和橙肉，非常消暑。
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今日经过牛头角观塘呢一带嘅工厂区～搵到一间工厦入边嘅高级西餐厅😍呢间餐厅嘅大厨系五星级酒店嘅大厨👍🏻喺餐厅嘅门口已经见到有好多报纸采访报道🤣更加增加我对呢间餐厅嘅期待😆呢间餐厅嘅质素果然无令我失望😂一入到餐厅就见到呢度嘅装修布置都好有情调🥰无论灯光定系装饰都有西式风情💕好适合情侣，家人，朋友聚餐～我哋叫咗一个二人餐，连埋加一$603～前菜:凯撒沙律沙律菜好新鲜🥰配咗沙律酱同埋细粒嘅面包糠～几锺意啲面包脆粒😍脆卜卜又香喷喷😋仲有餐包同埋长形嘅面包脆条👍🏻几香脆😆餐包有啲似酒店式嘅餐包～配埋特制嘅牛油☺️我哋都几锺意个牛油，浅绿色嘅牛油咸咸地，同餐包好夹💕粟米汤粟米汤入面有磨到好细粒嘅粟米粒～仲有表面白色嘅一层cream，令到个粟米汤变得更creamy~饮落几清甜🥰粟米汤嘅味道都好浓郁😋烟三文鱼薄饼Pizza嘅表面有啲香菜～烟三文鱼几新鲜👍🏻喺Pizza铺满烟三文鱼😍十分之足料😊薄饼嘅饼底较普通pizza薄，不过食落脆卜卜，好crispy嘅感觉🥰同普通pizza有不一样嘅感觉🤣好锺意啲烟三文鱼，好鲜甜😋日本鹿儿岛黑豚肉扒黑豚肉扒好大件😍配埋啲薯蓉～豚肉扒好Juicy😋一咬啲肉汁即刻流晒出嚟😆而且好新鲜👍🏻配埋佢嘅酱汁,令到肉汁嘅甜味昇华🥰豚肉肉质松软,而且好易入口~豚肉扒真系好令人impressive💕薯蓉好creamy好滋味☺️泡芙雪糕好精致嘅甜品😍外层系松软嘅泡芙🥰内层系香甜嘅朱古力雪糕😋仲有士多啤梨同蓝梅伴碟～好高级嘅感觉👍🏻雪糕几香甜软滑💕泡芙几好味😆仲有啲士多啤梨酱中和翻甜度😊有酒店级嘅享受☺️餐厅嘅服务态度真系超级好🥰职员会喺你食完一道餸之後帮你收碟，再上下一道餸～而且好有礼貌👍🏻睇门口嘅报道见到餐厅所有食材都系即日采购，十分之新鲜💕同埋有酒店级嘅水准😍而且餐厅嘅环境好舒适☺️好值得一试～而且午餐都算几平～大概$88至一百几蚊,仲有半自助餐~有自助沙律吧,算系几抵食🤗
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Having had a very small lunch, I was super hungry and had longed for my dinner date. This time it was in a factory building in Kwun Tong. My dinner partner brought me here. It was quite convenient to walk up from ground floor as it was just one floor above. No need to take the factory lift. When we entered the restaurant, it was like another part of the world with nice starry decorations hanging from the ceilings.As the dinner set only offered one pasta or pizza and a main together with salad, soup, dessert and drink at $548+10%, we decided to go for a la carte so that we could try out one main, one pizza and one pasta at a similar price.BreadThere were two types of bread. The thick bread slices were quite crispy and were perfectly salty with sun dried tomatoes. They were good enough eaten on their own. The two bread sticks were also crispy and perfectly salty. The green mousse-like spread was slightly salty and we suspected that it was made from cheese. This complimentary bread plate was quite satisfactory even to me such a picky bread monster.Spaghetti Carbonara at $118 + 10%The carbonora sauce was more than sufficient! We even finished the sauce off with the ovened potato from the pork loin dish. The whole pasta dish smelt super good with loads of sliced salted pork belly. It was served really hot. Yummy.Parma Ham Pizza at $138+10%There were plentiful parma ham, basically two slices on each pizza slice. It was very fresh and quite tender and perfectly salty. There were also sufficient fresh rocket on top. I particularly liked how they sprinkled some black vinegar on top so that the salty parma ham was neutralized a little bit. There was a thick layer of cheese on top of the crust and it was cheesy when we took the pizza slice out. Other toppings included tomato and onion slices. The crust was very thin and was crunchy. I just wish it could be hotter when we ate it but then it was us who were eating too slow with so much food. A very good pizza indeed! Japan Kagoshima Pork Loin at $288+10%The pork loin had a very nice grilled mark on the surface with black pepper and salt sprinkled on the surface as well. It was not fully cooked and it was still pink at the very interior. It was so juicy and quite tender. One side of the pork loin was more fatty so more crispy while the other side was more lean. The accompanying sauce was black pepper sauce and it went well with the pork loin. Sides included a big ovened potato, a big cherry tomato and 10 fresh long beans. A very healthy dish indeed.It was such an efficient dinner that all our orders were served within 10 minutes after our order. It was great as I was super hungry. Although it was in a factory building, interior renovations were like another part of the world with sufficient air conditioning and spacing amongst tables. Good place for a nice chat after finishing the food. Service was pretty warm and efficient. Happy dinner.
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