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今晚是我第一次来吃这间店铺，首先我睇过网上食评好坏参半，是有点担心的。我们是以电话预约订好位，第一个印象员工好热心有礼貌地带位，并略略介绍餐厅各类食物，其后点了两个套餐，食物质素水准之上，甜品亦都发挥正常，总括来讲会下次再来
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On the top floor, in a hidden corner of a quiet mall lies a somewhat garishly decorated western restaurant. But, you'd be remiss in not trying Mr.O, as it has some of the best value for the quality of food it provides. The chef is obviously passionate about food, and creates high quality western favorites such as the Parma Ham Pizza, Chicken wings, Waygu Beef Steak, Pork Knuckle, and many more. The chef pays close attention to the aesthetics, and each dish is presented with thought and care.Importantly, the price can be completely reasonable, while still having expensive options such as raw oysters that are equally high quality. However, the waiters are at times unaware, and the kitchen can be slow during busy hours. Plus, you'll have to serve your own water and dishes. Not exactly a fine dining experience, but the quaint bird cages and vineyard decorations have certainly cemented Mr.O as a great hidden gem.
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服务态度差！根本都冇服务！餐具清水自己攞！平价装修，话打卡热点都真几好笑！经这个平台订位，食满300有蛋糕仔送，但埋单都冇提到，要自己发问，才送上一蛋糕仔一件，就咁放上来有冇讲系乜嘢蛋糕！自己估啦！旁边枱走咗，劲喷消毒药水来清洁，要吸住漂白水气味食嘢！睇食评来的，真好伏！
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叫咗个西冷柚子牛扒沙律 168蚊 超级扺食， 肉质鲜嫩， 另外烧春鸡烧得好香，摆盘又靓， 地方大，座位唔迫， 舒服过坐喺starbucks好多， 仲有啲咖啡latte超级好饮.员工态度又好, 有礼貌. 在长沙湾广场3楼 比较少人知道 真系好值得推荐.另外 最贵𠮶个set都系168蚊 已经配到有餐汤同埋饮品 重点系餐厅 唔收加一 服务费。虽然要自助斟水 但系都冇乜所谓。今个月已经系第二次去食， 星期五六日 晚上 比较多人， 星期一至四一定有位下个月老豆生日都要带佢嚟。喺荔枝角地铁站a出口，一上上两层电梯就到，其实都好方便
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同一班同事订左枱想happy Friday,点知比人赶走星期四whatsapp左餐厅订左大枱，当时餐厅都应承左同埋无讲限时11:30准时去到舖头无咩人，食物偏细份，味道唔差，其实一食完店员就系咁收碟，到左12:20左右有位店员行埋嚟叫我地快啲走，话佢地booking 好full 果下我忍唔住驳：其实我地都有book枱如果你地接唔到咁多客或者有限时可以订枱果时同我地讲返，我地可以拣食其他餐厅系荔枝角，午餐时间人均$1xx期待可以有90分钟食饭时间应该都系合理要求总括嚟讲，唔会再考虑嚟呢间餐厅
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