影片
港铁旺角站 C3/E1 出口, 港铁旺角东站 B 出口
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开饭介绍
MOS BURGER是一所日式快餐厅，食物采用新鲜材料。
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营业时间
星期一至日
11:00 - 23:00
以上资料只供参考，请与餐厅确认详情
食家推介
招牌菜
相关文章
I am not a big fan of fast food and so happened to spot the advertisement about Mos Burger 11th anniversary promotion of its fried octopus burger for half price $13. This Japanese brand is superior than US based fast food chain in various aspect: design, service quality, food quality and variety.Simply look at the menu below, it is so colourful and attractive than the M brand.Due to the promotion, I had to wait in line for around 10 customers and despite the long queue it's staff who take order remains polite and greet each customer up front. This is uneasy and worth a raise! Let's have a look of the actual burgerIt's freshly made. Soft bread with perfectly fried octopus along with its salad is beyond my expectation. I finished one instantly. Let's have a look of the octopus inside.You can see the mix of octopus meat are surrounded by crispy layer.The French fries smell so good that I order without hesitation for even a second.The texture is fresh and mashed potatoe, which is so much tastier than M brand.For such a price, it is so filling and satisfactory.
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之前看到期间限定的八爪鱼堡满心期待, 但到了最后一天才记得买来吃! 因为即叫即炸即制, 所以都等了十分钟左右才有~ 没有特别叫多酱也很多酱! 菜丝也很多, 没有因为半价$13而减少~ 一咬下去脆脆的八爪鱼扒, 卜卜脆, 赞! 而且里面真的有粒粒八爪鱼肉! 但另外有很强的鱼味~ 吃到中段发现有一点点辣, 八爪鱼扒上面有点啡啡的酱汁, 甜甜地咸咸地又辣辣地, 几惹味! 整体来说, $13真的非常超值好吃!! 可惜的是明天回复正价了!不过买的时候看到朗豪坊mos burger做到23/10! 之后搬到蛮远, 以后很难去mos买东西吃了~ 可惜~
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特级和牛汉堡 +增量和牛呢个系黎自mos burger既和牛汉堡由于有照烧汁同蛋既原故一咬落去好觉得好似玉子将军汉堡😂但当然啦做得比老麦岀色好多增量左既和牛汉堡扒仲厚过足三两😍肉质软熟之余仲有唔少肉汁而两块蕃茄清爽之余又令个包无咁油腻依个价钱 性价比真系几高😌😋
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系朗豪坊睇完戏，同友人去左mos burger 医肚，叫左黑醋saku saku鸡肉汉堡，加左薯条同沙律，我就要左姜味汽水，鸡肉汉堡酸酸甜甜好开胃，配埋炸鸡一流！薯条系我最爱嘅粗条，沙律同汽水就正常味道
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天气酷热，下午还要外出工作，闷不堪言，午餐特意省略过去，待办妥要事之后吃个轻盈的下午茶。既然来到朗豪坊，小人都懒得走出街迎受热气，干脆到心水餐厅mos burger叹个日式汉堡。吉列虾堡$28，加香脆鸡块和汽水$23，价钱相宜。吉列虾堡从来都是是小人的至爱，今次再尝，仍然吸引。吉列虾的炸粉很薄，内见一只只的虾仁，虽然谈不上甚么虾味，但至少是没有雪味的。包内的椰菜丝是冻的，甚为鲜爽，而且没有过多的酱汁，使菜丝塌成一堆，吃后一点也不腻。和式脆香鸡块虽不及豪XX鸡扒的大块，却也不太小，啖啖鸡肉，调味亦佳；而小人最欣赏的是那不沾污手的纸袋，不用戴手套都可吃得干净俐落，又好味又方便。简单轻盈的下午茶餐，正合朕意。
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