MEMOIR (已結業)

叫左3份set dinner, 食物質素好，main course燒西班牙乳豬，塊皮好薄好脆，肉好淋入味。另外ribeye 都算ok , 要medium ，雖然過左少少，都算可以。side dish嘅 薯仔有啲生。Risotto 就一般，我覺得太creamy，有啲笠口。待應嘅服務唔差亦唔好，一副唔想返工嘅樣，零表情，唔係要佢賣笑，可能諗下自己適唔適合做服務性行業。場內有3張枱係餐廳相熟朋友聚餐，佢地係場內食電子煙，係不停咁噴煙。:(支持留港消費，但要搵間值得消費。食煙，不了！ …查看更多

和朋友去了銅鑼灣一家樓上的西餐廳吃午餐。一到那裡就看到牆上有個幻彩投影燈，立刻拍了張照。進入餐廳後，感覺環境非常好，昏暗的燈光配上浪漫的裝修，氣氛十分不錯。我們叫咗兩個lunch set❇️意式香草忌廉煙三文魚意大利飯🍛這道菜非常重奶油味，味道十分濃郁，非常好吃😋😋❇️香煎盲鰽魚柳配鮮蝦和蕃茄忌廉汁🍅🐟🦐蝦非常爽口彈牙，魚柳都煎得皮脆肉滑，雖然魚的味道稍微清淡了一點，但清新口感也別有一番風味😗👍我們重加咗一份水牛城雞翼。水牛城雞翼不太辣，非常適合不吃辣的朋友，但我個人覺得如果再辣一點會更好🍗總結響銅鑼灣呢個地段，加上舒服既環境和食物質素，性價比不錯！下次可以試試晚餐！…查看更多

It serves as a wonderful window into my early years. My stomach would churn like a joyful earthquake when I would smell the subtle perfume of frying oil in the cold fall air, combining with the savory aroma of meat.These breaded marvels were not elegant restaurant cuisine back then. At the neighborhood butcher store, they were heroes of the street food scene, eagerly waiting in paper bags. It was excruciating to wait for that first mouthful. The cracklingly crispy outside would reveal a creamy potato interior dotted with warm, flavorful ground beef chunks. Every bite was a harmonious blend of flavors and textures, with the right amount of crispy, fluffy, and meaty notes.…查看更多

同好朋友去行街，經過見到哩間店噶招牌，又剛好肚餓了，就入去吃個中午飯。環境唔錯，好適合同朋友聚會傾計。龍蝦汁蟹肉燴義大利飯十分合我心水，龍蝦肉厚實彈牙，好鮮美，熬出來噶龍蝦汁好濃稠，夠曬creamy，用來伴飯真系一流，其他小吃都唔錯，一邊吃一邊傾計，可以吃好耐。…查看更多

第一次嘗試据扒食煎魚柳扒，閒中係要轉下口味既，香煎魚柳配鮮蝦，配搭番茄忌廉汁，分量都算幾大，魚肉肉質好實，新鮮，煎的火候掌控得幾好，蝦肉兩隻舖面，新鮮蝦剝殼煮，彈牙，伴菜土豆泥都好土豆，幾唔錯；龍蝦海鮮飯係偏軟熟口感，我中意軟飯所以會比較啱食，而且混著有好多蟹肉，我最中意呢個飯；餐湯整得好靚。…查看更多

收工去左登龍街食晚餐‪(^ ̳• ·̫ • ̳^)‬搵到一間樓上既𝐅𝐮𝐬𝐢𝐨𝐧菜 ➰𝐌𝐄𝐌𝐎𝐈𝐑，原來係讀音似貓毛嘅意思🤣· - - · - - · - - · - - ·🔹餐湯🔸烤北海道帶子神石榴藜麥沙律🔹 吉列牛肉薯餅配蜜糖芥末汁+$40🔸 炸魷魚配檸檬沙律醬 $68🔹 日本廣島蠔忌廉燴意大利飯 $328🔸 紐約芝士蛋糕+$30· - - · - - · - - · - - ·叫左𝐒𝐞𝐭 𝐃𝐢𝐧𝐧𝐞𝐫 有餐湯蘑菇湯同埋前菜四選一揀左烤北海道帶子神石榴藜麥沙律🥗🥔 吉列牛肉薯餅配蜜糖芥末汁，外面脆卜卜，牛肉薯餅撈埋啲蜜糖芥末醬，好好味既コロッケ 😋🏅最欣賞係炸魷魚配檸檬沙律醬，有𝐬𝐮𝐫𝐩𝐫𝐢𝐬𝐞，粉漿原來好薄好𝐋𝐢𝐠𝐡𝐭混合埋紫菜粒粒一齊炸，口感唔單調，魷魚食落好彈口，魷魚完全唔韌👍🏻真心口感好好！🦑 檸檬沙律醬好𝐅𝐫𝐞𝐬𝐡 🍋‍🟩 唔似食緊炸野🦪日本廣島蠔忌廉燴意大利飯，廣島蠔粒粒飽滿，仲有三文魚籽提升口感。個意大利飯口感濕潤唔會好杰，所以唔會好溜😆最後仲有一個紐約芝士餅甜品，配少少生果🍓🫐有乳酪醬同埋果醬伴碟，完美作結👍🏻環境寧靜舒適係𝐇𝐚𝐩𝐩𝐲 𝐅𝐫𝐢𝐝𝐚𝐲 幾好既選擇💐· - - · - - · - - ·個人整體評價📝/巧吃：7.5/10✨/價錢：7/10 🌟/服務：7.5/10 💫/打卡able：7/10✨/清潔度：8/10⭐️/人均： $267· - - · - - · - - ·MEMOIR (銅鑼灣)📍銅鑼灣登龍街28號永光中心17樓#foodiedesu銅鑼灣#foodiedesufusion#foodiedesu西式…查看更多

Weekend 梗係要約吓朋友仔👭🏻行吓街食個靚lunch傾吓偈聚吓😚今次食呢間樓上嘅西餐價錢幾吸引🤑而且環境幾靚，仲幾好坐🥰我哋傾到食完Set Lunch再食埋小食，再坐到兩三點先捨得走🤣🤣🤣🤣𝒮𝑒𝓉 ℒ𝓊𝓃𝒸𝒽Lunch set價錢包咗沙律、餐湯同埋飲品🍹而沙律同餐湯都係自助形式，可以揀自己鍾意嘅嘢食😚🦞龍蝦汁蟹肉燴意大利飯 ($138)意大利飯配上香濃嘅龍蝦汁好creamy，好有龍蝦味之餘但又唔會太膩☺️上面仲有四隻蟹鉗，賣相一流😍🥩香煎紐西蘭肉眼 (10oz) 配薯條 ($198)肉眼扒肉質軟腍味濃，份量都幾大🤭仲配埋紫菜薯條🍟薯條熱辣辣，炸到外脆內軟，食到停唔到口😍🍗水牛城雞翼 ($68)雞翼大大隻，皮脆肉嫩😋再加上水牛城醬汁，甜甜酸酸，辣辣地好惹味，好開胃🤤🤤🥔吉列牛肉薯餅 ($38)估唔到有兩大塊咁多🫢薯餅外皮炸得酥脆，入面薯仔部份軟綿又帶顆粒感，好食😋…查看更多

今日我就同大家嚟到登龍街永光中心搵嘢食。@memoir.causewaybay位於永光中心17樓。呢度好有情調，環境亦都好有氣氛，啱晒同朋友或者閨蜜嚟食飯。銅鑼灣嚟講，呢度晚市嘅價錢都幾優惠。除左單點散叫外，呢度仲有二人晚市套餐，$438有齊主食、小食、甜品、餐茶。今次主菜我地揀左「燒鰻魚意大利飯」同「紐西蘭肉眼扒」。鰻魚厚身又幾大條，鰻魚微微烤過，食落出面會少少焦脆，幾有口感😃。而意大利飯味道香濃口感適中，唔會太稔身。紐西蘭肉眼扒用咗唔少嘅配菜同埋薯條，賣相都幾吸引🤩。牛扒都幾大塊，食落滑口，配埋燒肉汁更惹味。甜品方面有芝士蛋糕同芒果奶凍。奶凍比預期中更香滑😃，配埋芒果蓉、草莓🍓、藍莓🫐香甜好味😋。芝士蛋糕🍰都唔錯👍🏻，中間忌廉芝士幾滑身！小店都好細心，餐茶既檸檬茶會附上糖漿同檸檬汁，唔使自己篤檸檬，篤太多又會過苦，所以小店都好貼心。除咗二人套餐，小店喺平日或者週末都有唔同嘅優惠。例如星期二、四一人$168 可以1小時任食白汁煮蜆+1杯白酒🍶。星期三、六 凡惠顧兩杯飲品，以$328價錢買一送一10oz紐西蘭肉眼扒！以銅鑼灣嚟講，呢個嘅價錢都算抵，而且小店嘅嘢食都唔錯，服務都算貼心。如果大家呢想你同朋友閨蜜有情調咁食餐飯，不妨嚟呢度試吓～…查看更多

在網上看到，因為家人生日，而地點就腳，就book了。一進餐廳，就被有型格的入口裝飾吸引了。餐廳十分寧靜，色彩低調，令人有安定的感覺。Background music十分動聽，當晚是懷舊的英文金曲。美食美器，每道菜的餐具都看得出有要求。但食落肚也很重要。出品很有水準，西班牙乳豬皮脆肉滑，扁意粉有嚼勁，羊架也很正。伴碟的醬汁都有水準，是頗正宗的西廚味道。牆上的語句很有意思，是一種提醒，一種分享。這是星期六晚，但只有三桌，有點為店家唏噓，為香港的市況唏噓。…查看更多

好耐都冇嚟過啦，但係朋友生日話想食西餐就黎咗呢度食。我哋坐咗成晚，客人真係唔算多，香港經濟真係差到咁😨入返正題先，我哋一行4個人，安排咗梳化位，一坐低就見到個牌仔，睇咗一睇發現佢哋做緊promotion, 一個係二四一個鐘任食蜆加杯白酒，一個係三六牛扒買一送一，真係痴咗線，我哋果日就係撞正蜆任食，所以就每人一份，另外依家好似推出左個平d既2人餐，結果我哋就加多兩個餐…..個蜆係第一道菜，先黎兩大碟，唔講得少，蜆都幾大隻，味道唔錯！最後我哋加埋食咗7碟，咩都抵返晒😁其他嘅野食味道都幾好，份量都夠，4個人係飽住走！下次有機會一定會encore, 同埋試埋個買一送一…查看更多

Japanese Hiroshima Oyster Risotto :The dish arrived beautifully presented, with plump Hiroshima oysters delicately nestled atop a bed of creamy risotto. Each spoonful was a burst of umami flavors, perfectly complemented by the freshness of the oysters. Japanese seaweed fries : Japanese seaweed fries with black truffle sauce. This innovative take on a classic snack left me pleasantly surprised. The crispy seaweed-coated fries were a delightful contrast to the rich and earthy black truffle sauce.Black truffle sauce :Black truffle sauce. This innovative take on a classic snack left me pleasantly surprised. The crispy seaweed-coated fries were a delightful contrast to the rich and earthy black truffle sauce.New York cheesecake :New York cheesecake. It was a flawless rendition of this classic dessert, with a rich and creamy texture that melted in my mouth. The tangy sweetness was perfectly balanced .Wasabi Sauce :This dish was a true fusion masterpiece, combining the classic flavors of a traditional Beef Wellington with Japanese ingredients. The buttery puff pastry encased a succulent piece of salmon, cooked to perfection .…查看更多

都係上網搵下搵到依間生日飯餐廳，事前預約所以不用等位。環境係較暗，可以俾人放鬆到心情我哋3個人叫了2個餐加意粉、甜品及3杯飲品。唔知係未疫情後請唔到人，全場得靚姐姐招待，上菜較慢，用了90分鐘用餐，等候時間多過食用時間，完全可以不停傾談。前菜同湯就不過不失，可能係套餐關係。食物方面主食叫了乳豬同肉眼扒，我個人覺得好味，擺盆唔錯連擺盆既配菜同醬汁都係好食，嚿用肉當然唔差得去邊。等到最後甜品環節，餐廳係用心，用個好靚既餐盆伴隨生日歌既音樂鋼琴，成件事升華咗…查看更多

 Smoked Salmon Almond Cheese Roll :           A tantalizing appetizer that left a lasting impression. The delicate blend of smoked salmon, creamy cheese, and crunchy almonds was a harmonious symphony of flavors and textures. Each bite offered a perfect balance of richness and freshness, leaving us craving for more. Panna Cotta :       The smooth, velvety texture of the panna cotta was complemented beautifully by the luscious berry compote drizzled on top. Every spoonful was a decadent delight, leaving a lingering sweetness on the palate that was simply irresistible.Grilled New Zealand Ribeye Steak :     Cooked to perfection, the steak was juicy, tender, and bursting with flavor. The generous portion size was accompanied by a side of crispy French fries, adding a delightful crunch to each mouthful. It was a true feast for the senses, satisfying both our appetites and cravings for quality beef.…查看更多

之前同朋友慶生，在銅鑼灣找了間樓上餐廳，出時已經感覺到餐廳充滿格調，很舒服。頭盤日本豆腐牛油果配XO醬，滑滑的豆腐，軟軟的牛油果，再加XO醬，三款食材一齊食，有清新感覺。五味人生，是黑魚籽帶子苦瓜釀冬瓜啫喱，幾款食材一層層叠起，每款有不同的味道，咸鮮苦甜，一齊食，有層次感，好特別。主食16小時慢煮法國油封鴨脾，肉質鮮嫩鬆化，跟脆卜卜的外皮一齊食，啖啖的油香，非常好味。烤美國頂級牛腹肉配紅酒汁，5成熟，肉質很鮮嫩，仍保持肉汁，好味。…查看更多

原本為慶祝朋友生日，但食物質素好差，食材唔新鮮，蠔又腥（員工已suggest我哋儘快食先，但本身都係好腥）帶子又霉，味道怪又偏咸，根本唔可以食落肚，最後成碟帶子麵冇食，跟服務員反映都叫做有合理嘅處理，朋友直頭連甜品也不想叫，但因早已安排surprise,最後都叫咗個cheese cake但都味道一般，餐廳環境比較暗，牆身發霉，見到有蜘蛛仔，真係只要你唔尷尬，尷尬就係別人🥲非常失望的一餐生日飯！建議老闆先行試食，至好serve客人…查看更多