影片
港铁尖沙咀/尖东站 B1 出口, 步行约7分钟
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营业时间
星期一至四
16:00 - 02:00
星期五至六
16:00 - 03:00
星期日
16:00 - 02:00
以上资料只供参考，请与餐厅确认详情
招牌菜
食记 (41)
今日选址诺士佛台，贪佢呢度夜咗都仲有野食，我地随便走入一间「就你啦！」今日得3种生蚝，我平时食开既都冇，咁3种都试下啦，碍于我冇留意餐牌太多，所以净系记得第一只食既系American pearl M size黎既，但我觉得蚝真系好难去评论一间餐厅好食唔好食，佢新鲜同价钱合理就已经好足够，始终蚝既质素只只唔同。之后暖暖既面包就送上喇，我系面包爱好者，一摆上枱我眼见有4款唔同既面包，仲要拎上手暖暖又软熟我就觉得好满足，仲要配咗个类似番茄莎莎既酱，感觉好有heart。张相影得衰咗少少我拣咗支Shiraz做今日既餐酒其实佢原本系有两大块，呢块系细个块，但大个块已经俾我食咗，份量都几多，薯条炸得好香好脆，牛扒都好juicy之后我地仲有个鱼，原本系Salmon加Cod，但我对三文鱼唔系太好印象，特别熟既，所以我就净系要Cod。层皮煎到脆卜卜，鳕鱼亦都好香，佢个汁做得好好，唔会俾鱼既香盖过，又夹得好好，配菜系一堆饭仔，煮得好好，好好味好满足既一晚如果要讲不足，成晚都系自己斟酒俾自己，同埋食面包冇俾碟仔，细心度不足。
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Weekdays lunch menu from $108 for 3 courses. Very worth the money.can see their chefs have good training as each ingredient just been cooked at right time. Ingredients are fresh and the taste are just right as the authentic way. Have been this restaurant several times and highly recommended.
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very cheesy nachos!!!!!!!!!!love the sauce it is so crispy!!!!!!!!!!with extra tomato and other bitsI can not describe the sauce as it was so nice and be honest, I was abit drunk! lolthe cocktails were abit sweet and be honest, abit lack of alcohol, so, as usual I asked for moreand they actually re-make the cocktail for me, so the service was fantastic
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呢间舖位于诺士佛台bar街地舖，属中高价，格调环境唔错，有indoor有outdoor座位，个outdoor系好靓嘅花园嚟(心心眼)呢度意粉好好食，有得自己拣配料加酱汁，自由度，我拣左卡邦尼烟肉扁意粉，好好食，啲汁好creamy，都大碟，所以食到最后有少少漏，而朋友点𠮶个意式云吞，相对细份，男仔应该会唔够食。另外，我地点左两杯饮品都唔错，呢间舖头虽然贵，但系间中黎relax一聚或咩纪念日都件一个gd choice。
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今天路经诺士佛台，见人不太多，就决定在这里吃晚餐。我们选择在户外地方坐下，因为可以吸烟，而也会开放暖炉，又不会太冻，环境真的不错 。我们点了一些生蚝，牛扒及鹅肝，味道真的不错 。生蚝十分新鲜，蚝味十分浓，但是有点贵，差不多六十元一只。而煎鹅肝很好味，外面很脆，内很嫩，非常好味。但牛扒就只是一般质素，不过不失的作品。值得一提的，就是配搭餐汤的面包及饼干，非常好味，还有一点橄榄油及黑醋，配搭起来，十分好吃，令胃囗大曾。
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