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2017-06-03 2692 浏览
呢间餐厅想来好耐了,可惜未有机会,刚好同女友湾仔食饭,就想到上来,比起刚开店时既情况,依家无甘多人,晚上七点钟到左都唔洗等位,呢到环境好好,被安排坐窗边位,可以安心谈心。食物呢到得一个牛扒餐,包法包,合桃沙律菜同牛扒。法包两个人有六件,配上牛油好好食,可惜量太多,最後食唔囇。沙律配上合桃同沙律醋,好味好开胃。主菜牛扒要左medium, 有肉汁,份量不少,配上个个岀名既香草汁真系一流,另外配上既薯条都好好味,调味刚好,不过比较热气,可配上香草汁食,都好好味。我地都无叫到饮品,女侍应主动俾水我地,仲不时加水,服务好好。最後叫左cream brûlée 做甜品作结,甜品menu 唔识叫,好在侍应俾多张有相既menu 我地选,加分。食左两个多钟,就算食完野倾计时,侍应都不时加水,倾计好好,虽然价钱唔平,不过下次会再黎。
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呢间餐厅想来好耐了,可惜未有机会,刚好同女友湾仔食饭,就想到上来,比起刚开店时既情况,依家无甘多人,晚上七点钟到左都唔洗等位,呢到环境好好,被安排坐窗边位,可以安心谈心。

食物呢到得一个牛扒餐,包法包,合桃沙律菜同牛扒。

法包两个人有六件,配上牛油好好食,可惜量太多,最後食唔囇。

沙律配上合桃同沙律醋,好味好开胃。

主菜牛扒要左medium, 有肉汁,份量不少,配上个个岀名既香草汁真系一流,另外配上既薯条都好好味,调味刚好,不过比较热气,可配上香草汁食,都好好味。

我地都无叫到饮品,女侍应主动俾水我地,仲不时加水,服务好好。

最後叫左cream brûlée 做甜品作结,甜品menu 唔识叫,好在侍应俾多张有相既menu 我地选,加分。

食左两个多钟,就算食完野倾计时,侍应都不时加水,倾计好好,虽然价钱唔平,不过下次会再黎。
牛扒set
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Cream  brulee
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2017-03-17 3630 浏览
This French steak bistro serves only one menu: steak and fries. The only choice you get is the cook of the meat, which I went with medium rare. The meat itself was not spectacular. The texture was loose, grainy and not pleasant to chew. Certainly was not the cut of beef I preferred (yes to ribeye). Their famous sauce was less intense than what I remembered from Paris. Fries had a nice crunch but I could not appreciate their glorious gold as the lighting was so dim. The main dish came after a sal
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This French steak bistro serves only one menu: steak and fries. The only choice you get is the cook of the meat, which I went with medium rare. The meat itself was not spectacular. The texture was loose, grainy and not pleasant to chew. Certainly was not the cut of beef I preferred (yes to ribeye). Their famous sauce was less intense than what I remembered from Paris. Fries had a nice crunch but I could not appreciate their glorious gold as the lighting was so dim. The main dish came after a salad with French dressing and pine nuts - fresh and well seasoned. We ended the meal with profiteroles but unfortunately it did not add any satisfaction. Was the dinner worth $400 per person? Probably not, but I would consider coming again for lunch at a more friendly price.
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I like going Le Relais de l'Entrecôte especially lunch time.It is because it has a lunch menu which is pretty worthy. During weekdays, it has a fixed lunch menu. I remember there are only 2 types of lunch. Steak and Steak (extra side) But most of waitress are not from Local.. Why? and their service is sometimes disappointing...One day, I arrived there with my friends at 11:55am. One of staffs said that I can not enter... come back agian after 12:00pm... Did you have to say that? I still do not u
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I like going Le Relais de l'Entrecôte especially lunch time.
It is because it has a lunch menu which is pretty worthy.
During weekdays, it has a fixed lunch menu. I remember there are only 2 types of lunch. Steak and Steak (extra side)
But most of waitress are not from Local.. Why? and their service is sometimes disappointing...
One day, I arrived there with my friends at 11:55am. One of staffs said that I can not enter... come back agian after 12:00pm... Did you have to say that? I still do not understand why they did not let me have a seat at 11:55am.
Anyway. food quality and interior are good.
The dessert and coffee are pretty good as well.
Dessert
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2017-02-11 3357 浏览
女友期待已久既经典牛扒餐厅呢度唔需要你谂食D咩只需要叫SET 就系牛扒加薯条要谂既只系食咩甜品OR饮咩岩哂选择困难症的女友头盘系有面包同沙律沙律既菜我就觉得一般 可能因为无咩调味酱记住要留返个胃食main dish 一望到块牛扒咁细块 吓亲原来系会一次比一半你会再加一次既所以可以放心~~~薯条就比较软身 我加左d胡椒落去同薯条系可以无限REFILL既我觉得最出名系佢个Green source 好特别而且同个steak同fries 都好配!令成个main dish加哂分甜品好似似88$ 酸酸甜甜 影相好好睇 女朋友好Like 好适合情侣来,环境都好浪漫~
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女友期待已久既经典牛扒餐厅
呢度唔需要你谂食D咩
只需要叫SET 就系牛扒加薯条
要谂既只系食咩甜品OR饮咩
岩哂选择困难症的女友

头盘系有面包同沙律
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沙律既菜我就觉得一般 可能因为无咩调味酱
记住要留返个胃食main dish
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一望到块牛扒咁细块 吓亲

原来系会一次比一半你会再加一次既
所以可以放心~~~
薯条就比较软身 我加左d胡椒落去
同薯条系可以无限REFILL既

我觉得最出名系佢个Green source 好特别而且同个steak同fries 都好配!令成个main dish加哂分

甜品好似似88$ 酸酸甜甜 影相好好睇 女朋友好Like
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好适合情侣来,环境都好浪漫~
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2017-01-08 3839 浏览
Dinner Menu.green salad w/ walnuts+steak n French fries! pretty disappointed with the steak🙈 牛扒无论煎功/肉味/肉质都令人失望 他们自家的香草牛油汁个人则颇喜欢 不过吃得多会腻😌 可惜主角牛扒是败笔Le Vacherin d'été.十分抢眼的甜品! 除了卖相 味道都可以啊😌 雪白脆饼与雪糕相隔 雪白脆饼不死甜 入口即化😉 红莓雪葩味道清新 云尼拿雪糕幽香软滑😋 整体味道不错 但算不上惊喜
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Dinner Menu.
green salad w/ walnuts+steak n French fries! pretty disappointed with the steak🙈 牛扒无论煎功/肉味/肉质都令人失望 他们自家的香草牛油汁个人则颇喜欢 不过吃得多会腻😌 可惜主角牛扒是败笔

Le Vacherin d'été.
十分抢眼的甜品! 除了卖相 味道都可以啊😌 雪白脆饼与雪糕相隔 雪白脆饼不死甜 入口即化😉 红莓雪葩味道清新 云尼拿雪糕幽香软滑😋 整体味道不错 但算不上惊喜

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2017-01-06 2629 浏览
Mixed feelings on this one, and maybe my expectations were too high, but ultimately disappointed here. Had the $388 set menu that includes a glass of house red or white wine, and a dessert. Walked in with no reservations on a Friday evening, but the place was full by the time we left. First of all, the positives. Decor is nicely done, cosy and not too noisy. Service is attentive and prompt (maybe too quick, but then again there's only one item on the menu).The food? Average at best. The salad wa
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Mixed feelings on this one, and maybe my expectations were too high, but ultimately disappointed here. Had the $388 set menu that includes a glass of house red or white wine, and a dessert. Walked in with no reservations on a Friday evening, but the place was full by the time we left.
First of all, the positives. Decor is nicely done, cosy and not too noisy. Service is attentive and prompt (maybe too quick, but then again there's only one item on the menu).
The food? Average at best. The salad was fresh and sizeable but the vinaigrette dressing a little too sour. Maybe intentional to whet the appetite?
Ordered the steak as rare (wife got the medium rare). We both agreed that while properly cooked, the beef lacked flavour and was only lukewarm... It was as if they had let it sit for too long before serving. The reason had the sauce on the side, and while it was good, not as spectacular as it was billed to be. I think I prefer a traditional bearnaise sauce, actually.
Fries were piping hot, and while initially good, you soon realize they're a little too greasy.
I had a second helping, which is less than my usual.
Our waitress forgot to serve us bread, which I didn't realize until later. Not a big deal though. To her credit, she refilled my red wine on the house.
The desserts are actually better than the main course, if you still have the space. Lemon/lime sherbet very refreshing and the popular Vacherin d'ete stack has a nice raspberry coulis.
All in all, I would probably not return, though. For the same price you can get a better entrecote at La Vache.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2017-01-04 1982 浏览
My boyfriend said this restaurant was in his "want-to-try" list so he made the reservation. We've booked the table at 1900 but we arrived 20mins earlier, the friendly staff let us in though. There were only two choices for set dinner but tons of choices in desserts. We ordered a normal set dinner and a festive set dinner. The difference was only the additional dessert. First thing to come was the baguette. It was warm and I grabbed it all. Yes I was really starving. Then it was the salad with w
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My boyfriend said this restaurant was in his "want-to-try" list so he made the reservation. We've booked the table at 1900 but we arrived 20mins earlier, the friendly staff let us in though.

There were only two choices for set dinner but tons of choices in desserts. We ordered a normal set dinner and a festive set dinner. The difference was only the additional dessert.
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First thing to come was the baguette. It was warm and I grabbed it all. Yes I was really starving.
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Then it was the salad with walnuts. Not too bad. Ooh yes and the white wine.
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The main course finally! Medium cooked sirloin steak with unique sauce and the home made fries.
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They would refill your steak and fries if you finished most of it. The steak was just so-so but the fries was good.
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Yayyyy another main dish haha. It was the le vacherin d'ete. It contains with raspberry sorbet, vanilla sorbet(or ice cream I don't know) and pavlova. This tasted so nice. As you can see the size was that huge, we couldn't finish it all but we were obsessed with it!

The atmosphere here was good, not too noisy and the dim lights gave us good mood. The waitresses were sweet too. I would like to visit for desserts again!
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2016-12-17 2369 浏览
星期五晚两个人去撑枱脚,我就一直都想试佢嘅雪糕好耐,老公系牛扒达人,亦都一直想试吓呢间啲牛扒系点样。 入到去都几多人,发现每一台d野都好似一模一样。原来夜晚个Menu系set好晒得嗰1000零一款,冇A La carte, 一定要叫牛扒set. 有选择困难症嘅朋友完全唔使担心。至於锺意拣嚟拣去嘅朋友,就真系Tough Luck 啦。如果冇记错,个set系有碟生菜沙律,上面有小许合桃碎,餐包,当然就系牛扒同埋薯条。酱汁有几款可以拣:都系大佬嗰啲mushroom,pepper,蒜蓉etc . 讲真,块扒一般般。不过感动位一系佢会分开两次上。後半块会一直用蜡烛仔heat住,等佢唔好冻,见你食完头半块之後先会放落你只碟。佢啲薯条系好食嘅系幼款新鲜炸,同埋基本上可以无限refill。(不过讲真,你又可以食得几多,尤其系我哋呢啲中女,想肥死人咩)。我仲叫佢唔好加咁多俾我添,无谓浪费食物同自己quota。其实我觉得间餐厅最难忘嘅,系佢个雪糕。个样真系好有睇头,呃like 冇难度。建议记住要手脚快啲相机食先,如果唔系个雪糕斜塔有可能塌落来嚟。白色嗰旧系好香滑嘅云呢拿Gelato ,红色系Rasberr
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星期五晚两个人去撑枱脚,我就一直都想试佢嘅雪糕好耐,老公系牛扒达人,亦都一直想试吓呢间啲牛扒系点样。

入到去都几多人,发现每一台d野都好似一模一样。原来夜晚个Menu系set好晒得嗰1000零一款,冇A La carte, 一定要叫牛扒set. 有选择困难症嘅朋友完全唔使担心。至於锺意拣嚟拣去嘅朋友,就真系Tough Luck 啦。

如果冇记错,个set系有碟生菜沙律,上面有小许合桃碎,餐包,当然就系牛扒同埋薯条。酱汁有几款可以拣:都系大佬嗰啲mushroom,pepper,蒜蓉etc .

讲真,块扒一般般。不过感动位一系佢会分开两次上。後半块会一直用蜡烛仔heat住,等佢唔好冻,见你食完头半块之後先会放落你只碟。佢啲薯条系好食嘅
系幼款新鲜炸,同埋基本上可以无限refill。(不过讲真,你又可以食得几多,尤其系我哋呢啲中女,想肥死人咩)。我仲叫佢唔好加咁多俾我添,无谓浪费食物同自己quota。

其实我觉得间餐厅最难忘嘅,系佢个雪糕。个样真系好有睇头,呃like 冇难度。建议记住要手脚快啲相机食先,如果唔系个雪糕斜塔有可能塌落来嚟。白色嗰旧系好香滑嘅云呢拿Gelato ,红色系Rasberry Sorbet, 中间夹块白色嘅蛋白糖饼。雪糕,sorbet ,Rasberry 酱 'Yaam' 埋一齐食好夹好refreshing
卡路里急升都完全抛诸脑後
食咗先算。
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2016-12-10
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  • le Vacherin d’été
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0
2016-11-26 2551 浏览
Not worth it. We bought a set meal that costs us $288. That includes a salad (too much dressing), bread (really hard to chew and tastes old), small portion of steak and unlimited chips that has too much oil. The steak is too dry. They will give you two small portions of it which I don't understand. The special sauce for the steak and the service is good, but there rest are a waste of money. I don't mind spending 288 on any food as long as it's worth it. But this one is a total ripped off price.
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Not worth it. We bought a set meal that costs us $288. That includes a salad (too much dressing), bread (really hard to chew and tastes old), small portion of steak and unlimited chips that has too much oil. The steak is too dry. They will give you two small portions of it which I don't understand. The special sauce for the steak and the service is good, but there rest are a waste of money. I don't mind spending 288 on any food as long as it's worth it. But this one is a total ripped off price. I think you just paid for the rent and the staff. Never again!
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2016-11-07 2489 浏览
选择这间法国餐厅是因为被它的甜品吸引来 Le Relais de l'Entrecôte套餐只有一款和甜品MenuMy Orderinner Set ($288) x3Le Vacherin d'été ($88)Dinner Set: 合桃沙拉、法国面包、牛扒和薯条店员会先送上沙拉和面包 然後再问你的牛扒要多少成熟 我选了Medium Rare 然後店员会在餐垫上写上是Medium Rare 来分别每个客人的牛扒 ..主菜牛扒会分两份上菜 贴心地先上半份让客人慢慢吃 而另一半份会在旁用蜡烛热好 不用怕牛扒冷掉! 牛扒会有个黄黄的自家酱汁 酸酸的有 淡淡的香草味 这个酱有人喜欢有人讨厌 但对我而言 用来沾薯条吃是一个不错的选择=P 牛扒煮得好嫩内在很多肉汁 很大块很饱肚!!薯条是一个出色的配角 是现炸和幼身的 每一条都吃得到里面的薯仔绝不会是空心 而且炸好的不会硬 而是软身的薯条但表面又很脆 还有薯条是无限添加 店员时不时会捧出一大碗薯条帮客人加的=DLe Vacherin d'été 这餐饭的主角 红桑子巨塔由底层开始是马卡龙>香草冰淇淋>马卡龙>红桑子雪芭&
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选择这间法国餐厅是因为被它的甜品吸引来 Le Relais de l'Entrecôte套餐只有一款和甜品Menu

My Order:
Dinner Set ($288) x3

Le Vacherin d'été ($88)

Dinner Set: 合桃沙拉、法国面包、牛扒和薯条
店员会先送上沙拉和面包 然後再问你的牛扒要多少成熟 我选了Medium Rare 然後店员会在餐垫上写上是Medium Rare 来分别每个客人的牛扒 ..

主菜牛扒会分两份上菜 贴心地先上半份让客人慢慢吃 而另一半份会在旁用蜡烛热好 不用怕牛扒冷掉! 牛扒会有个黄黄的自家酱汁 酸酸的有 淡淡的香草味 这个酱有人喜欢有人讨厌 但对我而言 用来沾薯条吃是一个不错的选择=P 牛扒煮得好嫩内在很多肉汁 很大块很饱肚!!

薯条是一个出色的配角 是现炸和幼身的 每一条都吃得到里面的薯仔绝不会是空心 而且炸好的不会硬 而是软身的薯条但表面又很脆 还有薯条是无限添加 店员时不时会捧出一大碗薯条帮客人加的=D
Dinner Set
$288
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Le Vacherin d'été 
这餐饭的主角 红桑子巨塔

由底层开始是马卡龙>香草冰淇淋>马卡龙>红桑子雪芭>马卡龙>奶油
小插曲就是我们拍照拍了很久 巨塔有点倾斜了HAHA 店员看到马上过来帮我们用刀叉扶好^_^ 很细心的说! 好啦..到品尝的时间啦~~

香草冰淇淋 超级好吃呢!浓郁又真实的香草味又不会太甜!

红桑子雪芭很清楚 酸酸的 配上马卡龙和冰淇淋吃 很美味=D
Le Vacherin d'été
$88
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Le Vacherin d'été
$88
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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用餐日期
2016-09-06
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人均消费
$400 (晚餐)
推介美食
Dinner Set
$ 288
Le Vacherin d'été
$ 88
Le Vacherin d'été
$ 88
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2016-10-13 2462 浏览
We were late for our lunch reservation and the time already passed last order. The staff was kind to let the chef know there were customers coming and they all waited until we arrived. Very good service and we appreciated it a lot. Will definitely come back again. High quality of steak with unique sauce, will also recommend our friends to try.
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We were late for our lunch reservation and the time already passed last order. The staff was kind to let the chef know there were customers coming and they all waited until we arrived. Very good service and we appreciated it a lot. Will definitely come back again. High quality of steak with unique sauce, will also recommend our friends to try.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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用餐日期
2016-10-09
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人均消费
$320 (午餐)
推介美食
  • steak frites
  • steak
等级4
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未有机会去巴黎。去咗湾仔分店试下久仰大名嘅牛扒店。餐牌lunch 同dinner 系一样。日日如是。主菜只有一个steak set 。啱晒有选择困难症嘅你开动喇🍴法包唔热嘅。仲好硬放弃沙律d sauce 好酸丫。放弃牛扒配招牌秘制汁。有香草+ 牛油味。其他地方食唔到架。order 咗五成熟。先上半份steak 。食完再上埋嗰半份。有火heat 住架。好窝唔好order 太熟。否则最後嗰半份会变well done 薯条好好好好甜。未食过咁甜嘅薯条。薯条比牛扒更出色
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未有机会去巴黎。去咗湾仔分店试下久仰大名嘅牛扒店。
餐牌lunch 同dinner 系一样。日日如是。主菜只有一个steak set 。啱晒有选择困难症嘅你
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开动喇🍴
法包唔热嘅。仲好硬
放弃
沙律d sauce 好酸丫。
放弃
牛扒配招牌秘制汁。有香草+ 牛油味。其他地方食唔到架。
order 咗五成熟。先上半份steak 。食完再上埋嗰半份。有火heat 住架。好窝
唔好order 太熟。否则最後嗰半份会变well done

薯条好好好
好甜。未食过咁甜嘅薯条。

薯条比牛扒更出色
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2016-09-10 2002 浏览
STEAK ($288 per head)法国巴黎牛扒老店 有选择困难症既人好适合黎呢到 因为佢得一道菜 就系牛扒🍴你要做既野就系简要几成熟啦🤔唔好睇佢既绿色酱有啲不讨好 但食落ok👌🏻仲有因为佢会先上一半既牛扒 另一半会帮你继续热住 所以medium rare就好啦 我叫左medium well之後变well done😳Le Vacherin d'été ($88)呢个红桑子雪葩加云尼拿雪糕既甜品好清新 食完牛扒再食佢唔错😋我觉得以呢个价钱唔多值 下次去另一间会好d🤔
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STEAK ($288 per head)

法国巴黎牛扒老店 有选择困难症既人好适合黎呢到 因为佢得一道菜 就系牛扒🍴你要做既野就系简要几成熟啦🤔唔好睇佢既绿色酱有啲不讨好 但食落ok👌🏻仲有因为佢会先上一半既牛扒 另一半会帮你继续热住 所以medium rare就好啦 我叫左medium well之後变well done😳

Le Vacherin d'été ($88)

呢个红桑子雪葩加云尼拿雪糕既甜品好清新 食完牛扒再食佢唔错😋

我觉得以呢个价钱唔多值 下次去另一间会好d🤔
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2016-09-08 1051 浏览
依间扒房系法国的百年老店,menu上只有一样选择,就系牛扒加薯条同埋特制酱汁。唯一可以自己拣嘅野就系牛扒熟度, 我就order左五成熟,因为牛扒会分开两次上,第二次上嘅牛扒会放系铁盘到下面亦会有支蜡烛为牛扒保䁔,所以第二次上嘅牛扒会大约系七成熟到。我对块扒有D失望因为无咩牛味,而且酱汁又无咩特别,味道似咖哩加香草。以依个价钱食牛扒我相信外面会有更好嘅质素。
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法式牛扒配薯条
$288
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依间扒房系法国的百年老店,menu上只有一样选择,就系牛扒加薯条同埋特制酱汁。唯一可以自己拣嘅野就系牛扒熟度, 我就order左五成熟,因为牛扒会分开两次上,第二次上嘅牛扒会放系铁盘到下面亦会有支蜡烛为牛扒保䁔,所以第二次上嘅牛扒会大约系七成熟到。我对块扒有D失望因为无咩牛味,而且酱汁又无咩特别,味道似咖哩加香草。以依个价钱食牛扒我相信外面会有更好嘅质素。
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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用餐日期
2016-08-01
用餐途径
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晚餐
等级3
36
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2016-07-23 2113 浏览
呀妹生日要同佢食餐好嘅,所以佢就拣左呢间餐厅,可以食佢嘅秘制酱汁同牛排🐮。餐厅只有一个set,不论午餐定晚餐都系一样,所以坦白讲午餐会抵食啲🙈。餐厅灯色昏暗,以棕色同深红色为主,系好传统西式浪漫🕯🕯晚餐会先上Caesar salad。之後,侍应会点起爉烛,然後上牛排。先会食第一份牛排,而第二份就会放系爉烛保温,所以记得叫五成熟呀!当你落单个阵💡💡牛排其实唔算好大份,不过对女仔黎讲要食哂真系有啲难道。个秘制酱汁系咖哩咁嘅色,味道系酸酸地,个人黎讲最好就唔好要酱汁,因为好似唔太夹。第二份嘅牛相对黎讲比较熟,因为一路助热保温。其实最好食系啲劲幼身薯条,够哂脆口,仲可以添加🍟🍟一个好嘅晚餐又点少得甜品呀?咖啡味嘅雪糕够味香醇咖啡味。另外,再加上一份红桑子雪糕同云呢嗱雪糕同蛋白霜。。红桑子嘅酸味去除了牛排嘅饱满感,令到呢餐晚餐好满足😊
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呀妹生日要同佢食餐好嘅,所以佢就拣左呢间餐厅,可以食佢嘅秘制酱汁同牛排🐮。

餐厅只有一个set,不论午餐定晚餐都系一样,所以坦白讲午餐会抵食啲🙈。餐厅灯色昏暗,以棕色同深红色为主,系好传统西式浪漫🕯🕯

晚餐会先上Caesar salad。之後,侍应会点起爉烛,然後上牛排。先会食第一份牛排,而第二份就会放系爉烛保温,所以记得叫五成熟呀!当你落单个阵💡💡

牛排其实唔算好大份,不过对女仔黎讲要食哂真系有啲难道。个秘制酱汁系咖哩咁嘅色,味道系酸酸地,个人黎讲最好就唔好要酱汁,因为好似唔太夹。第二份嘅牛相对黎讲比较熟,因为一路助热保温。

其实最好食系啲劲幼身薯条,够哂脆口,仲可以添加🍟🍟

一个好嘅晚餐又点少得甜品呀?咖啡味嘅雪糕够味香醇咖啡味。另外,再加上一份红桑子雪糕同云呢嗱雪糕同蛋白霜。。红桑子嘅酸味去除了牛排嘅饱满感,令到呢餐晚餐好满足😊
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秘制酱汁配牛排
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Caesar  salad 
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
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味道
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服务
卫生
抵食
用餐途径
堂食
人均消费
$300 (晚餐)
庆祝纪念
生日
推介美食
  • steak frites