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2025-08-27
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Great to be back at Le Jardin a Soho, this time to try their new brunch menu.I had their Australian Grass Fed Ribeye Steak, Eggs and Fries ($368 + $80). Was a top combo and the ribeye steak at medium rare was so juicy and tender. Gravy went really well with the ribeye and the sunny side egg and fries were great too.As part of the brunch you also get to enjoy their starter platter of:- Chargrilled Calamaris and Kumamoto Cherry Tomatoes- Potato Salad and Crispy Parma Ham- Uni Beef Tartare Chinese
I had their Australian Grass Fed Ribeye Steak, Eggs and Fries ($368 + $80). Was a top combo and the ribeye steak at medium rare was so juicy and tender. Gravy went really well with the ribeye and the sunny side egg and fries were great too.
As part of the brunch you also get to enjoy their starter platter of:
- Chargrilled Calamaris and Kumamoto Cherry Tomatoes
- Potato Salad and Crispy Parma Ham
- Uni Beef Tartare Chinese Donut
- Japanese Oyster Tempura
All the starters were so flavorsome and great quality. Difficult to choose what I thought was the best out of the starters but probably the Beef Tartare.
Overall a top brunch at Le Jardin a Soho and for all you get, very good value. Definitely recommend the ribeye 8.5 out of 10!
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张贴