48
15
10
港铁湾仔站 A3 出口, 步行约4分钟
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开饭介绍
法国家庭式风格,为每一个聚会提供私人空间,餐厅的布置及环境设计让客人感受到法国人享受晚餐的感觉,食品适合中西两方面顾客的口味。午餐为特式咖哩饭套餐;晚餐为几度菜法国餐。
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特色
浪漫情调
庆祝纪念日
饮o野倾计
营业时间
星期一至六
12:00 - 15:00
18:30 - 00:00
星期日
18:30 - 00:00
以上资料只供参考,请与餐厅确认详情
招牌菜
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We read good reviews, especially on the atmosphere, and decided to try. We are French and this is nowhere near edible french food. Everything that was served was really off, and we got one of our worst case of food poisoning ever. AvoidTo start we chose foie gras as entree, what we got served was not foie gras, my husband took a bite and left it. Then for the main course, I was told they ran out of lamb, or the remaining lamb wasn't good, they tried to explain, but we didn't really understand, and agreed to go with a replacement rib-eye, which I didn't think too much of at the time, but this was not a choice on the menu, where did the meat come from? Finally for the dessert I got the fondant au chocolat, which looked like a frozen microwave one. It was a special night out so we both made some effort on the food, but the service, food and wine was all in all very poor for the price.
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great service, special ambience. food is not french at all. duck confit was overly salty, almost like salt-smoked meat that the texture of the meat was lumpy. the skin was also not crispy. chestnut puree was not memorable. not worth the price. octopus was quite tasteless without the black sauce at the side. crab bisque was salty, n had blended shell bits in the soup. bread n butter was the only nice thing unfortunately .
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Nice food, great atmosphere, affordable😍一个非常适合浪漫晚餐的地方,超级推荐!我们全部都点海鲜,非常新鲜又好吃🙂Even the dessert is nice plus it’s BYOB so even more affordable, the snail is super delicious too, you have to try it out at least once.Personally I think it’s the best for date when you want some private space because between every table there is a curtain separating each other
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如题, 从未试过, 无话可说, 不付责任, 任何原因至少要在Open rice网上做好准备, 或check吓有冇客人已book了枱, 交代一声, 这晚同我们同时摸门钉已有8人, 不知还有多少人中伏, 非常扫兴, 不会再光顾
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这天到了位于湾仔街市附近一商业大厦的Le Blanc午餐,这里环境优雅且食物质素不俗,算是在忙碌的工作中偷偷闲、为自己打打气☺️餐厅装潢设计走了「复古欧式宫廷风格」,枱与枱之间架设了米啡色的布帘稍作分隔。入座后,侍者会把布帘拉上,原意是为保障私隐,但我认为作用不大— 因为枱与枱之间相距甚近、薄薄的布帘并不隔音,邻座谈话内容其实仍清晰可听、且「个室」内没有可呼唤侍者的装置,要点餐/结帐时有点不便..纵使如此,我对店主悉心设计的室内环境及多种不同的宫廷风小物装饰仍甚为满意,室内环境满分💯是日午餐的餐汤是蘑菇汤— 汤品质感浓稠、菌香浓郁诱人,入口每啖都是美味的幼粒菇菌蓉,令人倍感满足。值得一提的是配汤的意式拖鞋面包ciabatta,表面烘得香脆、入口略带韧度和麦香,沾上蘑菇汤同吃刚好主菜时间,我点的是「Risotto with Organic Chicken with Black Truffle Cream Sauce」较令人失望的是菜式卖相不甚吸引且没有特色,像极了寻常家中妈妈所煮的杂锦饭.. 但其实菜式味道不俗,饭粒烟韧有咬口、保持著意大利米独有的甘香滋味,配上菌香浓郁的黑松露忌廉酱汁,入口质感湿润但粒粒分明,可见厨师时间掌控不错。而有机鸡肉、磨菇、青瓜刚切成小块,方便入口,唯鸡肉略为煮得太老了一点,口感偏硬午餐餐牌
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