影片
港铁中环站 D2 出口, 步行约7分钟
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开饭介绍
由日本明星足球员中田英寿和其朋友开设的酒吧餐厅，提供多款清酒，食物方面则以西日式为主。
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营业时间
星期一至四
17:00 - 02:00
星期五
17:00 - 03:00
星期六
12:00 - 03:00
星期日
全日休息
以上资料只供参考，请与餐厅确认详情
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位于中环的KoKo，是一间日西酒吧餐厅。今日有些不开心的事，令不爱酒的我也想饮番一杯。和朋友来到五楼的KOKO，竟然是一间露天餐厅，看著中环景色Cheers。即时用Bigdish订座，全餐有折扣优惠哦是次用Bigdish订位有五折，太掋食啦吧。我们消费一千四，才是七百多呢。Just Berry $75什么时侯要喝酒呢？开心的时侯，庆祝的时侯，一班人谈天的时侯，不开心的时侯，想发疯的时侯，哈哈。幸好此杯饮品酸酸甜甜，好容易入囗哦。提提大家，饮品没有折扣优惠哦Sashimi Platter$388最爱吃Sashimi，寿司刺身匀是我必点食物。这个刺身拼盘，包括: 拖罗，北海道带子，甜虾，三文鱼子，炙烧左囗鱼边，鲍鱼。原本$388的拼盘有五折后，掋食多啦。带子软腍滑嫩，鲜甜美味。拖罗不够肥美，若果多点脂肪就好啦。鲍鱼爽囗弹牙。三文鱼子多得可以拌饭，哈哈蕃薯条$68喝啤酒，下酒菜是必需的吧。我和朋友也喜欢吃蕃薯条多于薯条，就要一份尝尝。蕃薯条份量不多，一人吃也可以哦。外皮炸得厚身，软腍不油，撒上紫菜粉，有点愉快动物饼的感觉呢抹茶朱古力心太软 $98一直都不喜欢吃心太软，可能我的心太硬挂，哈哈。直至有一次尝过某甜品的抹茶心太软，从此爱上，看到有抹茶心太软都会尝尝看。餐厅灯光较黑，我看不到是黑色还是绿色的蛋糕呢朱古力蛋糕内里是溶化的抹茶朱古力酱，苦度不高，以甜度为主，非常适合今天的我吃呢。配以小球云尼拉雪糕，还是觉得未够甜未够开心，唯有多点一份甜品。
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第一次来呢度dinner, 其实系朋友生日庆祝，大家想试下新野。餐厅环境型格舒适，装修设计都好有心思，indoor 同outdoor area 没有界线清楚划分，感觉好开扬。menu 上的选择不算很多，但菜式设计特别，员工亦好有耐性介绍菜式。我地叫左Udon shots, Seafood Platter, 鸡球，鳕鱼饺子，grilled tofu, Japanese Eggplant, Truffle mushroom rice, & dessert platter认真 全部都好好食! Eggplant 好出色一定要试，Tofu 用左Yuzu Daikon 好香…… 而个饭，其实我地本来已经食紧Dessert, 但系闻到隔离枱个饭实在太香太香所以叫左 一试难忘 整体来说食物相当有水准，一定会再来
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以我记得这家是镛记集团旗下的日式居酒屋。他位处中环Soho区的核心，在一家商业大厦楼上，餐厅一般的位置都是在露台上非常舒适。最令我印象深刻的是除了食物质素极佳之外，他们的侍应充满热诚。我一向以来都不太明白不同清酒的分别，侍应不厌其烦的解答我的提问，还主动拿了制作不同类别清酒的米样板逐一给我解释，足以见到侍应们何其喜欢享受他们的工作。当我们吃每一道菜后大赞好味时，我们可以感受到侍应们都会感到自豪高兴，这不是很多餐厅有的气氛。所以虽然价钱昂贵，但系我都系会一定再来帮衬的。
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Something rare just happened this afternoon. I arrived at my dinner gathering an hour and a half early (It's gotta be a record!) but thankfully, I was in Central so I knew I got enough nice places to spend my spare time.It was around 5:30pm and most places would probably be preparing for dinner service right at this hour except for KOKO, the contemporary Japanese Izakaya brought to us by the folks at Kee Club.Former Japanese football icon Hidetoshi Nakata (中田英寿) is supposed to be a partner of this restaurant but I have never run into him during the few times that I've been here.What everybody likes about KOKO is its unique chill-out vibe. I can probably grab a drink and easily spend a few hours with my friends over here.Koko-licious ($75) - I'm starting things off with one of their mocktails with fresh grapefruit juice, lemon, honey and soda.I really didn't want to get myself too full at this point coz after all, I will be having dinner in a little more than an hour. So just some snacks to ease my food craving.Deep-fried chicken wings and lime ($88) - This was a dish that came highly recommended by my server. The "single bone" wings were marinated with miso (味噌) and deep fried with a light batter. Who could resist deep fried chicken wings that came hot out of the kitchen? These were pretty decent but I thought a little over the top with the seasoning (Grade: 3/5).Tsukune ($98) - I thought these minced chicken would come on skewers but they managed to surprise me with a bit of contemporary twist on this one. The minced chicken balls were actually served on spoons with soft egg, nori and special soy sauce on the side (Grade: 3.5/5).Interestingly, they have placed a small piece of crispy chicken skin on top of each chicken ball to give it a little more bite.Soy sauce with soft poached egg, the usual partner for tsukune (Japanese chicken meat balls).Foie gras and figs tempura ($168) - Easily the best dish out of the three. The Japanese figs and sliced foie gras were deep-fried to perfection with a super thin batter (Grade: 4/5).I love the fact that they have wrapped the foie gras around with shiso leaf to give it something extra in both flavor and texture. That was slickly done.Now that I'm half full, it's time to settle the bill and head over to my gathering.
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最近与酒结下不解之缘，的确，近年看到的新闻均以负面为主，令人担心、忧心又伤心，加上炎热天气，胃口不佳，反而更愿找地方饮两杯，一醉解千愁。当中中环兰桂芳这间KOKO，听朋友提过好几次，除有日本退役球星中田英寿作合伙人，店内的清酒及独特风格都深受好评，上周也来了喝东西。香港六月，白天热到不行！不过随著太阳下山，夜晚气温又变回正常，加上位处5楼的户外位颇为当风，我们决定先坐室外位，边把酒边好好欣赏迷人的夜中环景致。这里的支装清酒并不便宜，但就有 Sake Combo ($290)，这晚也来了一份试试。Combo 有三杯60ml tasting portion 的清酒，配上日本𫚕鱼他他，让食客享受Wine & Dine的乐趣。我不是清酒迷，但这几款清酒各有迷人之处，特别是配搭美食及优美环境，令人心神松驰。后来朋友们更转到室内位继续享用更多美食，不过甜魔妈妈还是走先一步，还要回家照顾两只呢。之后一周也有不少饮酒机会。迟些再慢慢分享～
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