影片
港铁观塘站 B2 出口, 步行约5分钟
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开饭介绍
工厦餐厅，格局宽敞，食客可按照自己食量选择菜式份量。
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营业时间
星期一至日
12:00 - 23:00
以上资料只供参考，请与餐厅确认详情
同同事黎食lunch, 点左个明太子意粉配紫菜带子。份量唔大，望落冇咩橙色，但食落又有明太子味㖞！带子冇鲜味，个人觉得同明太子亦唔系几match，细细碟食完都冇咩印象，价钱亦唔平，系环境几宽敞。
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最近又响观塘做嘢，食lunch差不多就系茶餐厅同连锁食肆之选。心谂明明夜晚工厦大把花花世界，即使系lunch都实有坐得舒舒服服嘅地方。今次就终于揾倒间位于观塘工厦嘅宽敞餐厅。餐厅坐位非常简约而敞大，我们一行三人获安排坐了一张可以容纳6人的枱。餐牌选择很多，基本上有齐鱼生， 意粉，饭类，即使一大班人黎都唔怕有人拣唔倒心水。不过就价钱而言于观塘就叫偏贵，要80-120倒，另有加一㖞，唔太岩日日食，不过间唔中一餐都ok嘅！餐汤有南瓜汤同面豉汤拣，我尼个就系南瓜黎。个汤都有南瓜味，但就啖左啲，浓返啲就好了。个主菜我拣左蟹肉奄列蛋饭，78蚊另有加一。个卖相就唔错，金金黄黄，而且仲几香。但同我预期唧样有好大出入下。因为我expect会系蛋包饭，再有茄汁。不过anyway,好食就得。个饭炒得唔错，可谓粒粒金黄，再铺上密密的蟹籽及丝丝蟹肉，口感同味道都令我满意。特别系蟹肉的鲜味没有被沙律酱盖过，份量亦叫大方，几乎每口都有蟹肉味，蟹籽就更加是，值得推介。附送嘅餐饮我拣左热柠水，无咩特别。不过份量很多，大大一杯，并非用茶楼啲杯。虽然尼间餐厅的价钱于观塘属中高之选，但胜在坐得舒适，而且食物用料足，不妨一试。
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新年第一日返工，梗系食好啲啦！可惜初四开工嘅餐厅错地方唔多，好彩卡莲已经开示，于是即刻订位飞的去食午餐！一坐低，见到个餐牌转左，lunch包咖啡/茶（终于跟餐饮，好感动！）不过都系拣番最近人嘅牛扒配薯蓉。摆盘唔同咗块牛扒比以前细块，叫咗五成熟，但食落明显已经七成熟，煮得太老over cook，牛味冇平时食开嘅西冷咁浓，似系转咗来货！ 薯蓉好好味，充满牛奶香，入口幼滑又creamy!
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同事介绍, 用TABLEMAP 订左枱, 因为系1楼, 所以系走楼梯同后门上去估唔到都几大几特别㖞因为用TABLEMAP, 所以有小食送-鸡软骨跟住我地睇SET 去叫野食沙律系墨西哥有机芥兰又几特别㖞, 未食过呢个有机野, 又唔知我地中国的芥兰咁的味好西方口味的沙律菜老公点左红酒, 不过味道麻麻谂住叫鲜榨果汁, 但原来得返几款, 可能LUNCH 俾人买晒剩返得几支, 味道又唔系好啱饮, 所以都系叫左呢个朱古力特饮有面包奉上, 无咩特别汤今日系薯仔豆蓉汤好香好味呀!!我的主菜叫左大虾拼杂菜串烧吸引好多隔离枱的人望可能颜色太鲜艳喇食落呢个味道仲好食过老公个碟有2串杂菜, 变左唔会话食得好热气好滞杂菜唔会话烧得过火, 好味虾都OK个汁都好衬呢个主菜老公点了呢个牛扒, 反而有点失色, 无咩特别....最后古惑的老公, 原来同餐厅联络过安排左个甜品俾我初时谂住是日甜品好无食呢点知突然有件CHEEZE CAKE 碟个度写左我名TIM好感动呀!!多谢老公~亦多谢职员的安排呢度食野无出边餐厅咁拘谨, 位置又大D 阔D唔会话2个人就只系俾一张长枱仔你咁不过食物就希望再改善, 因为唔算系好特色, 一D 好一D 就麻麻....
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I had a really great time at Kani. It was a little hard to find but that's what I liked about it. It was very spacious and comfortable inside which I find very rare in Hong Kong.I liked the open kitchen as you can see your food being made. Since I was visiting from Beijing, I just had to try some seafood. I had the oysters and sushi and they were really fresh and flavourful. The staff was really nice and it was a great experience overall. Their page said that there was no wifi but they did when I went there. I would definately come back when I visit Hong Kong again.
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