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港铁湾仔站 A3 出口, 步行约7分钟
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电话号码
55998133
营业时间
今日营业
11:30 - 15:00
17:30 - 22:00
星期一至六
11:30 - 15:00
17:30 - 22:00
星期日
全日休息
以上资料只供参考，请与餐厅确认详情
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Seafood Pancake
烤牛肉拌饭套餐
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在繁忙的湾仔区，HANU作为丽新餐饮集团旗下的新佳作，正以其优质的韩牛 🐂🥩和多种韩式美食 🍜🍱吸引著食客的目光。餐厅的名字“HANU”源于韩语“한우”，意为“韩牛”，这也正是他们的主打特色之一。🤩🏢🌟HANU走的是休闲风格，内部设计时尚而轻松，营造出愉悦的用餐环境 🌈。无论是与朋友聚餐 👯♂️还是家庭聚会 👨👩👧👦，这里都能让人感到放松和舒适。餐厅的布局合理，灯光柔和 💡，给人一种温馨的感觉，非常适合享受美食的同时，享受与亲友的欢聚时光 🎉。HANU提供的韩牛是最高等级的1++ 🥇🐄韩牛扒套餐，肉质鲜嫩细腻，脂肪含量相对较低，口感滑顺 😋。与美国牛排相比，韩牛的肉味不那么浓郁，而与日本和牛相比，它的脂肪含量又较少，适合喜欢清淡口味的食客 🌿。韩牛的稀有性和严格的出口管制，使得每一块肉都显得尤为珍贵 💎。根据韩国政府的规定，所有牛肉都需经过等级评定，1++级别的韩牛相当于A5级和牛，肉质上布满大理石花纹，入口时油脂的香气瞬间散发，令人陶醉 😍。在HANU，我尝试了以下套餐和小食：⭐️韩国五花腩套餐 (HKD 208) 😋🥓这道五花腩套餐让我惊喜不已 🎊。香气四溢的韩国五花腩，搭配上新鲜的葱丝和大酱，味道十分出色 🌶️。拌菜方面也非常丰富，包括韩国野菜 🥬、南瓜 🎃、酱鹌鹑蛋 🥚和泡菜 🥒，色香味俱全，令人食欲大开 🤤。⭐️经典韩牛套餐 (HKD 298) 😍🥩这道经典韩牛套餐，包含100g的1++西冷部位。肉质鲜嫩，油脂分布均匀，入口即化，令人赞不绝口 👏。每一口都能感受到肉的鲜美，真是肉食爱好者的绝佳选择 🍖。⭐️炸鸡 (3件装，HKD 88) 🍗🍟我还尝试了HANU的炸鸡，外皮金黄酥脆，内里保持肉质的鲜嫩多汁 🤤。炸酱的味道恰到好处，不会过于厚重，令人惊喜 🎉，绝对是与朋友分享的完美小食 🥳。如果你在寻找一个放松的用餐环境和美味的韩式料理，HANU绝对是个不容错过的选择！无论是优质的韩牛 🥩还是丰富的小食 🍱，这里都能为你带来一场愉悦的体验 🌟🥳🍽️
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𝐄𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞 𝐓𝐡𝐞 𝐔𝐥𝐭𝐢𝐦𝐚𝐭𝐞 𝐊𝐨𝐫𝐞𝐚𝐧 𝐁𝐞𝐞𝐟 𝐚𝐭 𝐇𝐀𝐍𝐔 🐄The name "HANU" originates from the Korean word "한우," which means "Korean beef."HANU specializes in the highest-grade 1++ Korean steak set, offering a variety of cuts such as Sirloin, Ribeye and Chateaubriand. Starting from HK$298, the steak sets include soup, unlimited servings of signature Korean banchan and seaweed rice. The Regular K-Steak Set features the sirloin cut, known for its chewy texture and rich, meaty flavor. For those looking for an elevated experience, the Premium K-Steak Set provides two different top-grade Korean beef cuts in one meal. The ribeye cut with its marbling of fat running through the meat that offers a tender, succulent, and sweet flavor, while the Chateaubriand represents the most tender and smooth part of the beef tenderloin.In addition to the beef options, HANU also provides the Korean pork belly set, catering to friends who prefer pork over beef, allowing them to dine together with the beef enthusiasts.
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Another day of client meetings in Wanchai. Decided to try new eatery for Hanwoo Lunch.Went for the Premium Set (HK$498).Here’s what we had. -Kimchi tofu soup- too spicy for me.-Grade 1+ + Hanwoo ribeye and chateaubriand- served in generous 60g portions; exquisitely marbled, tender, and bursting with the rich, beefy flavor that Hanwoo is renowned for. -Seaweed rice.-Unlimited refills of flavorful banchan, including bean sprouts and spinach.-Add-on: soft-boiled eggs-Add-on: fried chicken.In summary: good Korean beef to satisfy my Hanwoo craving.
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HANU is the latest addition to Lai Sun Dining that serves premium grade 1++ Hanwoo steak in a casual setting at reasonable price points starting from HK$298. Those with an insatiable appetite would be pleased to know that each set comes with soup and unlimited servings of banchan and nori rice.The night of our visit we ordered the Premium and the Regular Hanwoo Set to share. Also ordered a Red Rice Makgeolli to try. Red Rice Makgeolli is made using a traditional method of double fermentation of red rice, which retains the unique acidity and carbonation of Boksoondoga.The Premium Hanwoo Set features ribeye and Chateaubriand. The ribeye was tender and had some nice marbling. Chateaubriand, the most tender and smoothest part of the tenderloin, was indeed very tender.Surprisingly though I preferred the Regular Hanwoo Set that features the striploin that is more textural and meaty in flavours. Overall a decent place for a casual meal when you have a Hanwoo craving. The steak would have been more enjoyable had it been served on a properly preheated cast iron. The one they used was only for aesthetic purpose.
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湾仔有一间主打韩牛的新餐厅开业，并且店名HANU也是源自韩语「Hanwoo 」的意思，以一种时尚轻松的小酒馆风格来供应韩牛美食。餐馆以供应套餐为主，分有顶级韩牛、经典韩牛、烤牛肉及豚肉套餐四款，每款套餐都会配上汤品、多款拌菜及紫菜饭，当中更可无限添加拌菜及紫菜饭。最为昂贵的顶级韩牛套餐所供应的就是顶级的1++级数韩牛，部位分别为肉眼及夏多布里昂，前者油脂丰富，质感软腍，后者则肉味香浓带甜，肉质更为柔软，是最为顶级的选择。配搭的拌菜款式甚多，正好与韩牛配合得宜，绝对可以添吃几碗紫菜饭。除了套餐外，还可单点一些美味的韩食，好像炸鸡、人参烩牛尾、柚子汁韩牛沙律及韩式煎饼等等。既然是以小酒馆形式经营，酒精饮品必不可少，当中首推韩国生米酒，以白米酿造的口味较为甘甜，但苗子更为喜欢以红米酿造而成的红米酒，甜度及酸度较为平衡，正好中和了韩牛的油腻，值得一试。如果大家有兴趣这间新韩牛餐厅，快点一试。
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