影片
港铁尖沙咀/尖东站 P3 出口, 步行约2分钟
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电话号码
44250107
营业时间
今日营业
17:00 - 03:00
星期一至四
17:00 - 02:00
星期五至六
17:00 - 03:00
星期日
全日休息
以上资料只供参考，请与餐厅确认详情
食家推介
收工同朋友行吓街，经过呢间Bar好似好chill，而且入面都见到得返几张枱，应该唔差，所以决定入去睇吓系咪真系好食同埋入去饮番杯都好！入到去自己揾位，因为店舖得两个staff比较忙碌，但店员都好快手咁俾咗个Menu我哋睇住先，转头先再叫佢哋落单！咁我同朋友就各叫咗一杯嘢饮同埋一个主食，再加咗啲配菜咁！明太子忌廉蟹肉乌冬$108:老老实实，讲个明太子蟹肉乌冬系真系几好食，但个份量真系有点儿细，我自己一个食都觉得好唔够饱！明太子同个汁系好夹，唔会话食完好腻！反而有一种食极都唔系好够嘅感觉🥹牛肋条beef stew $118:呢个系朋友叫嘅，朋友就觉得牛肋条麻麻哋，虽然牛肉条条身煮得好腍，但系个酱汁同牛肋条唔系好夹，牛肋条亦都唔系好吸到酱汁嘅味道！而且份量真系好细，可能得几条完全唔够饱🥹鸡翼$78:新鲜即炸，炸得皮脆肉嫩，鸡翼就真系好好好好好食！推荐，作为送酒小菜一流！避风塘薯条$58:呢个都好好食，同样系新鲜即炸！Woowoo $88:酒味一啲都唔重，唔似饮紧Cocktail ，就连唔啱饮酒精嘅朋友都可以一试Banana Head 香蕉$108:我最爱😚😚😚好有奶味
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看似简单setting 的酒吧其实d饮品好fancy，menu 同样design 简单细心咁去分析每只cocktail 咩texture,口感而令好似我呢d选择困难既访客去选择。不过入到酒吧第一个moment 既我一定系会嗌左野食先，因为我不能够空肚饮酒，店员介绍比我同同行朋友既拼盘真系好fushion 系列，有些少又日式西式同港式系既野放晒喺一个拼盘度。饮品中既Born to the purple 真系非常IGable 而朋友拣既egg tart texture 比较浆但又唔太甜既cocktail 都好特别，睇得又饮得！
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🍷Hans bar and restaurant Crab udon had a very strong crab flavour and had a thick sauce. The waitress told me it’s Alaskan crab 😍 that’s why it was so tasty and fresh! Chicken with cheese appetiser was a bit salty but went very well with alcohol. This is def the best alcohol snack!! Egg tart cocktail had very strong rum taste. Very interesting flavour! The restaurant overall had a very great ambiance, great if you want to chat with your friends in a quiet restaurant. You can also ask the restaurant for today’s special which is off-menu 😏 on the day I went the special was pork neck which was delicious!!
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📍🐈 Hans Bar and Restaurant-尖沙咀🐈⬛📍#chowweisik酒#chowweisik尖沙咀尖东附近最方便就系食完嘢可以饮杯嘢倾吓偈🥜而且位置同埋酒精选择都好多🥃最钟意佢会分咗sweet/ gentle /boozy/ dry一睇就知边杯啱自己口味🍸一🐾 born to the purple 巨峰葡萄🍹｜$118依杯Cocktail真系有够photogenic 🤭😌估唔到上枱个presentation有朵🌹而且颜色好lenggg 梦幻感觉收工之后饮一杯真系好慰藉到疲倦嘅我🥹一🐾 blue blood 🍹｜$98个friend唔饮得酒🥹所以叫咗杯 mocktailpresentation 都系lengleng 的而且唔会药水味道☺️一🐾 避风塘薯条｜$58避风塘未到绝对唔会出错嘅系列最啱就系夹埋唔同嘅酒🤭一🐾 麻婆豆腐 Nachos｜$78呢款系有啲估唔到嘅😳竟然系炸腐皮 做nachos 好似食紧一个fusion 小菜😻一🐾 烧厚切牛舌｜$118呢个真系诚意推荐❤️🔥估唔到呢个牛舌好似仲出色𠮶啲串烧舖头佢嘅厚度同埋肉质都够晒烟靭，同埋保持到肉汁‼️而且调味啱啱好☺️一 🚏 Hans Bar and Restaurant (尖沙咀)尖沙咀漆咸道南29-31号温莎大厦地下7-8号舖
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💭今日同细妹喺尖沙咀𠮶边shopping，行到肚饿嘅时候，见到呢间餐厅人气都几高，之后同阿妹决定去呢间餐厅试吓，餐厅灯光比较昏暗，非常有情调，好适合情侣或者朋友过嚟试吓！我哋好快揾咗座位，员工态度非常亲切，而且餐厅食物种类款式唔多，反而cocktail嘅款式令到我哋心大心细，好彩好快有咗决定!! 如果餐厅无咁忙 佢地会比我地亲自体验点样自己整一杯Cocktail✨都几过瘾🫣★*"`'*-.,_,.-*'`"*-.,_☆,.-*`'`*-.,_,.-*`'`*★🔸日式前菜拼盘呢个前菜款式好多，包括枝豆、烧鸡泡鱼干、烧明太子、仲有海盗芝士配饼干。前菜嚟讲都真系非常有诚意。尤其系鸡泡鱼干，烧到好香脆好惹味！！🔸避风塘薯条薯条炸到脆卜卜，加上避风塘好香辣，好有香港特色，但系食落又唔觉得热气，份量都唔少架！🔸烧厚切牛舌果然微厚切，食落每一旧都好爽口，完全唔会过硬，加上佢既调味方面做得好好，要烧得咁好其实非常有难道。🔸单骨鸡翼拼一口芝士身为鸡翼狂既我必点，个酱汁系自己调配，个人认为有少少咸，但都好好味，加上个炸芝士食既时候重系好香脆同埋热辣辣架！🔸炸牛丸拼鹌鹑蛋看似唔相关既两个食物，估唔到都起到化学作用，个炸牛丸非常重牛味，加上个鹌鹑蛋真微好弹牙，我同细妹都好快清晒。🔸Puppy love 好重既白桃味，饮落清清地，配上前菜既佐酒小食简值一流。🔸bamboo herbal非常易入口，而且外形非常特别，好适合打卡。
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