Frites Belgium on Tap (已結業)

This is the second time to Frites, the first time was a few years ago. Frites House Mussels - the sauce isn't so good, mussels goodHoegaaden Mussels - mussels and the beer sauce taste goodSausage and onion starter - sausage was good but sauce lacked a bit of flavourHalf Roasted Duck with Citrus Pan Juices - the juices and salad was good but the duck was too dry. 750 Gram Roasted Pork Knuckle - meat was juicy and skin crispy, recommendedSatan beer - refreshing and fruity.Apart from the duck being too dry it was good dining experience. As a previous reviewer said, we too experienced the waitress that was a little pushy and kept tapping one of us on the shoulder.…查看更多

I have been to Frites a couple of times as I am Belgian and like to invite my HK friends somewhere a bit different.Frites is different and generally good.However, whilst I like the atmosphere and ambiance, the selection of beers, most of the dishes and desserts, I must say that the mussels are really not good and nothing to compare with what you can find in Belgium or even other restaurants in the region. They are tiny, don't smell good and don't taste good.Moules Frites is Belgium s national dish, if you are a Belgian restaurant, you have to get this right.The slightly higher price tag would also be easier to accept if your mussels were good.Please change your mussels!!!…查看更多

Made reservations for two on Sunday. They asked us if we could do 8:30 instead of 8:00 so they seemed busy, but once we were there it didn't seem particularly busy-- several large tables were free all night.I'm a huge fan of schnitzel and that's what I ordered. The breading was crispy and not soggy; the pork was tender and not chewy. With a little lemon and some salt, the flavors really came through. I quite liked the schnitzel, I thought it was top-notch. A+It came with some frites. Now this is a Belgian restaurant, and far be it from me to tell them what is or isn't Belgian, but the frites didn't seem particularly Belgian. Belgian fries are fried twice, once at a lower temperature to make them tender and again at a higher temperature to crisp up the outside. These fries *may* have been double-fried, but they didn't seem that way. I could also just be talking out of my posterior. Anyway, as fries, they were very good. A-My wife got the pork knuckle. It's not really a meal for one person, and we had a bunch of leftovers which I then made into goulash the next day (yum!). The meat was tender, fatty, and delicious. It came with crispy, fatty bits of skin which were also delicious, and plenty of onions, carrots, and potatoes that were, as you might have guessed, also delicious. AThe beer selection was impressive. We had two trappist beers we'd never had, and two random Belgian ales. Some were better than others (one I got was a little overly sweet), but I can't really fault the beers, as I'm the one who chose them.The place was pretty pricey, definitely not a 'go back often' location. Still, I can see myself coming back, and I would like to try the mussels... and the sausages... A…查看更多

朋友从北京过来香港培训，晚上带她出去吃饭。想一下来到香港吃中餐大概还不如北京的选择多，所以就来了Frites。之前也来过几次，都是冲着它啤酒的选择来的，这次再来当然也不能错过上百种的比利时啤酒，晚餐时段当然还要点上些美味的餐点，佐之以啤酒，与朋友小酌也当是他乡遇故人了。先点上两瓶。呷一口，口感醇厚，苦中带甜再来一杯strawberry beer, hmmm, nice配上沙拉还有goodwife sausage完美的一晚，relaxing.…查看更多

已经是差不多半年前的饭局,一直未有机会补写.对比利时的认识一直只会联想到啤酒和朱古力 . 正宗的比利时菜也真的未尝过。地址写系皇后大道中, 但入口好隐闭. 原来系过左H&M, 左边有条楼梯仔上去就系.餐厅一贯用了木啡色的餐桌. 楼底非常高, 窗口都系非常开阳, 坐系窗边位的话可以望到中环闹市的街景.食比利时菜,啤酒是不可或缺的. 餐厅有一整本都是BEER 的BEER MENU. 入面啤酒的选择多得令人惊讶.LEFFE BLONDE味道比起stella / hoegarden 较重及浓. 麦味亦比平时的啤酒来得重.Kwak Beer原全系见到相片觉得个杯几得意先点. 原来这是正宗比利时出产的啤酒.点了后,店员会将bottle kwak 送到你面前,再将啤酒倒入kwaw 特用的pint 入面.餐厅的menu都印在餐纸上. 简单得黎一目了然,非常清楚Tuna Tartar除了Tartar 还附上了4片面包多士.面包非常薄又脆, 虽然只是涂了牛油,但很香口生吞拿鱼,牛油果和洋葱切成碎粒. 洋葱令tartar更爽口有口感调味方面只用了简单的黑椒,盐和少许橄榄油。伴上tartar 上面流心蛋汁,叫人停不了口Frites House Mussel知道mussels 系呢度的招牌菜,不可不叫. 点了house mussel 1/2 kg , 终究得2位女生,不敢叫太多.煲盖打开已经可以闻到诱人的忌廉甜味。清楚见到底部的酱汁呈奶白色。青口的sauce 用了蕃茄,洋葱,蒜蓉,淡忌廉和香草去煮,材料虽然简单,但煮出黎却异常地香.青口SIZE 不大不少,但起玛食落无沙. 用青口个壳乘上青口汁再送入个口,好过瘾!食到最尾就咁用汤匙去饮汁都不为过份 !点青口还会另外送了两片面包和一兜薯条.呢度既薯条叫FRITES,吾系fries / chips.粗厚满有薯味的薯条,用来点青口汁会变得浪费,因为薯条会变到soapy.还是沾mayo 吃最好吃. 这么的mayo 比街外的酸一点,也少一点肥腻感. 我们一下子就把薯条吃光光Grill chicken挣扎了很久要不要叫这道菜. 吾叫又太小,叫左又好多. 其他既starter 也不吸引, 最后本住大胃精神点了.份量很大, 1个男生独自吃都一定饱.总共有3件牛,鸡脾位肉质很滑,其他部位只能算上勉强合格.配菜还有少少豆角和芝士. 我不太吃芝士, 只吃了一口, 发现是奶味较重的,吃了一口便放弃.埋单每人差不多$400, 但店内气氛很好. 不管主菜配菜和饮品都很满意.…查看更多