710
18
9
港铁湾仔站 D 出口, 步行约3分钟 继续阅读
电话号码
23208182
开饭介绍
餐厅采用白色、木为主调,感觉清新。主打西式料理,材料新鲜,做法正宗,卖相精致,包括纸包鱼、卡邦尼意粉等。 继续阅读
营业时间
今日营业
12:00 - 14:30
18:00 - 22:00
星期一至五
12:00 - 14:30
18:00 - 22:00
星期六
12:00 - 22:00
星期日
18:00 - 22:00
公众假期
12:00 - 14:30
18:00 - 22:00
公众假期前夕
12:00 - 14:30
18:00 - 22:00
付款方式
Visa Master AlipayHK 支付宝 现金 美国运通 银联 Apple Pay Google Pay 微信支付 OpenRice Pay PayMe
座位数目
50
其他资料
网上订座
酒精饮料
切蛋糕费
电话订座
赏订座积分
加一服务费
可持续海鲜
当面支付
以上资料只供参考,请与餐厅确认详情
有关奖赏计划
食记 (761)
餐厅充满欧陆chill vibes,多年前曾到访lunch,质素依旧高企🫶🏻<香煎章鱼须>章鱼份量十足、入口质地爽脆🥰配新鲜羽衣甘蓝、大大粒三文鱼子,加上我至爱嘅黑醋酱汁❤️<21天熟成厚切猪扒>猪扒非常厚身,但保持到好湿润,配菜丰富,有红萝卜、蒜头、菇,配酸甜berries果酱,味道清新,一啲都唔油腻。<特色卡邦尼意粉>意粉配搭创意满满,厨师用上金华火腿、腊肉,加添一份咸香滋味,意粉亦充满蛋香,推介。 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级1 2025-06-26
59 浏览
The staffs are so nice!wonderful food, wonderful place, wonderful people!highly recommended.I would totally recommend this place. I booked the wrong date, but the team was very welcoming and offer a table still We’ve ordered escargot, dry aged pork and carbonara - food was amazing and was a quaint cozy neighborhood go to! They offered a free glass of wine during the promotion. But we brought a bottle of wine there. so they offered a free corkage instead! 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2025-06-20
0 浏览
𓊝 香煎章鱼须 $148香煎章鱼须肉质软嫩配三文鱼子增添鲜味✨羽衣甘蓝配八形甜醋吃起来甜甜的很滋味👍🏻Pan Seared Octopus, which was soft and tender, offering a delightful texture🐙 Paired with salmon roe, it added a burst of oceanic flavour that elevated the dish😋 Accompanying the kale, dressed with balsamic vinegar, bringing a sweet and tangy taste that complemented the seafood beautifully❤️‍🔥𓊝 避风塘猪排 $348店家必食的避风塘猪排煮法与坊间的大有不同猪排充满肉汁十分软淋搭配蜜糖芥末非常惹味🤤The restaurant’s must-try Typhoon Shelter Pork Collar was prepared in a way that set it apart from the usual versions found elsewhere. The pork collar was incredibly tender and succulent😚 Paired with a honey mustard sauce, it delivered a bold taste that’s absolutely irresistible🖤𓊝 特色卡邦尼意粉 $238中式版本的卡邦尼意粉用上腊肉以及金华火腿取替了传统的猪面颊肉 吃起来充满蛋香和咸香😍This Chinese-inspired version of carbonara pasta offered a unique twist on the classic dish🌪️ Instead of the traditional pancetta🐷, it featured Chinese cured bacon and Jinhua ham, infusing the dish with rich, savoury flavours🤩————————————————————————————Flagship (湾仔)湾仔船街35号地舖𓍼 #foodietiffhk 𓍼 #foodietiff湾仔 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2025-06-18
533 浏览
今晚系湾仔船街的一间西餐厅食饭,厨师将中式食材融入西餐,中西菜式融合带黎新的味觉体验。餐厅有两层,就算系坐上层,侍应都照顾周到。🔸香煎章鱼须章鱼质地软硬适中,腍得黎有嚼劲,外表焦香,内里咸香。羽衣甘蓝爽脆,有百花蜜的甜味和黑胡椒的辣味,食落唔会寡。🔸特色卡邦尼意粉厨师用咗腊肉和金华火腿配意粉,呢两样食材通常都系中菜见得多。腊肉和金华火腿的咸香味超突出,酱汁浓稠,意粉口感软硬适中,挂汁。🔸避风塘猪排厚身的西班牙猪排肉质都一样腍滑多汁,确系难得。避风塘炸蒜又系中菜常见。👍🏻而我欣赏厨师一啲都唔马虎,会将猪排的一边铺满避风塘炸蒜,同时加了蜜糖芥末酱平衡返炸蒜的咸味,味道刚好,唔会太浓,配菜味道清甜。 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2025-06-18
0 浏览
今晚我同契女衬放工去咗湾仔船街一间用旧楼改建嘅Fusion餐厅Flagship,真系秒爱上!外墙仍然保留住旧日气息,一入去又时尚又舒适,𠮶种怀旧x现代嘅感觉,劲有层次!🍴 食咗三款fusion菜+两杯cocktail,真系冇中伏,每款都好有诚意!- 四川麻唔辣炒蚬:平时惊辣,但呢味绝对接受到!藤椒麻得嚟唔辣,香气爆灯,蚬肉爽甜,仲配咗香脆多士,点埋酱汁一齐食,超满足!- 避风塘伊比利亚猪排:一上枱炸蒜香即刻冲晒出嚟!七成熟既猪排肉嫩多汁,表面仲有蜜糖芥末,咸香中带甜,层次分明。- 冬阴功大虾意粉:酸酸辣辣超开胃~意粉吸晒汤汁精华,大虾又鲜又弹牙!食落劲有泰国同意大利风味嘅融合感。🍹 cocktail水准唔输酒吧!一杯果香味浓,一杯就酒香突出,啱晒食饭时慢慢叹。整体气氛好正,店员仲会主动介绍菜式,服务贴心。加埋咁有故事感嘅装修,成个用餐体验就好似过咗一场味蕾同时空之旅~📷 下次一定要再嚟!打卡唔止好睇,仲真系好好食 🫶🏻 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)