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港铁香港站 C 出口, 步行约6分钟
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开饭介绍
08 年 12 月 1 日开业,来自美国阿特兰大的沙律轻食店,供应逾 70 种沙律材料及 24 种酱料,除了可炮制自家口味沙律,亦有多款厨师设计的沙律选择,同时供应烤薄饼及热汤。
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I felt very hungry after doing my shopping at IFC, so I didn't want to go somewhere too far away to have my dinner. Hence, I chose to have a quick dinner at Dressed.I went to take a menu before making my order as usual. I discovered that they changed the menu a bit. We can now make our own pasta according to our preferences. We can select the type of pasta we like e.g. penne or farfalle as a base of our pasta. We can also choose 4 toppings free of charge. Please note that not all toppings are free. Only for the toppings without additional price printed next to the toppings will be free of charge. Finally, you can choose one of the four dressings they provided (I believe there are cream sauce, tomato pasta sauce, light tomato cream and pesto sauce to choose from if I'm not wrong). However, there will be an addition cost of $8 if you choose pesto sauce as your pasta sauce.I chose to have penne pasta as a base. Then, I chose grilled salmon, canned tuna, mushroom and bell peppers as the toppings of my pasta and light tomato cream as my pasta sauce. There wasn't any additional costs for the mushroom and bell peppers, but they charged me an additional cost of $40 for the grilled salmon and $12 for the canned tuna. I know it was very expensive for the grilled salmon, but I was craving for it badly.The penne pasta was absolutely Al Dente. The combo of grilled salmon, canned tuna, mushroom and bell peppers were very fresh and complimented each other very well. The light tomato was rich, but it wasn't heavy at all. It was actually very appetizing! The more I ate, the more I loved it!!! I was so glad to create this pasta combo.Although it is pretty pricey to choose some of the toppings from the menu, Dressed has done a good job to let us make our own pasta.
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话说呢个星期五去左中环同好朋友食饭, 咁佢带饭但我happi fri当然要揾好野食喇 未去之前已经揾定呢间salad take-away! 好似都无咩系ifc系食过野, 几乎揾唔到间舖系边... 系一条我未行过既走廊...1235去到已经好多人, 又排左一条长龙等买野, 比我见到有onilne order pick-up, 早知就使用呢个服务啦! 不过其实都唔洗排好耐... 一开始担心salad会唔够饱, 好似都系食sandwich稳阵少少, 不过见到sit-in既人个碟salad大到... 都系学下foreigner试下salad做lunch! 等左无耐就有人拎个纸袋比我, 行左2步有d口渴谂住饮野发现纸袋入面无左杯饮品!? 好彩未行远, 返去问佢拎返杯饮品先! 因为呢度无set, 饮品系on top加钱买架嘛! 之后同朋友行左去码头个度好好享受喇~叫左个southeast chicken salad(唔系好记得个名...), 原本dressed有customize salad, 可以自己拣配料同酱, 不过时间紧迫都系拣chef choice! 见都几多人推介呢款就一于试呢个, 虽然salad系清新健康之选, 不过都系有少少肉好食d, 呢个就有鸡肉干, 第一眼以为系合桃干, 点知食落系肉, 系干干地偏硬既质地, 而且用料足都有好多旧下, 食得多咬到有d累, 不过带点咸味几好食! 另一样好特别既配料系西瓜干! 明明西瓜系湿既水果, 又点样变成干呢?! 所谓既干只系切成一粒粒既西瓜表面无汁流出黎, 但咬落都有西瓜汁系口入面爆开! 系一样款口感特别但味道清新既配料!加左杯avacado mint smoothie, 贪佢清清地唔会饮到好饱肚~ 不过我就觉得无咩味, 只有好淡好淡既牛油果香... 唔算好突出...其实间中食下salad做lunch真系唔错! 而且呢间既沙律够晒大份, 食极都唔完唔洗惊唔够饱! 如果系太古开返间就好喇! ;)
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今日相约好友外出食lunch,唔想食得太heavy,所以就决定去dressed食下沙津,三文治等轻食中环食晏最麻烦嘅地方就系人太多,基本上间间餐厅都必需等位,当然dressed亦唔例外,找到坐位后又要再排队买野食,幸好友人早到了,预先找好位置,才不至于要匆忙地进餐Dressed 嘅招牌及餐牌以绿色为主,店内环境亦比较简约,选色较为光鲜,以给人一个清新,轻怡,健康的感觉食物种类大概分为7种:沙津、三文治、意大利面、烘包、汤品、小食及沙冰另外,还有自选沙津及意大利面,有大量配料供选择,部份更是于街外少见的,花多眼乱,以自选沙津为例:先选 青菜>配料>沙津酱沙津菜 : 5款 ( 如:罗马生菜、西生菜、火箭菜 ) 芝士 : 7款 ( 如:发达芝士、瑞士芝士、羊奶芝士 )肉类及蛋白质类 : 19款 ( 如:鳀鱼柳、地中海烤鸡、烤虾、牛柳、豆腐 )蔬菜水果类 : 超过 40款 ( 如:鹰咀豆、日式腌萝白、洋蓟心、烤龙葵菇)即使沙津酱也有多达25款 ( 如:牛油果酱、田园牛奶酱、红酒醋汁、柠檬水瓜柳醋汁)非常厉害,可以自由配搭出最合自己口味的沙津或面食食物即叫即制,选好食物后,当店员接到order后,便会喺你面前即时制作,十分新鲜餐厅是以自助形式到收银处选购食物,付钱后会给你一个号码牌,当食物制作好后,店员就会为你送上食物~由于时间较为紧迫,没有多余时间慢慢选择配料,所以我们要了regular嘅沙津及三文治,还有汤及饮品Cream of Parsnip (原价$43,跟餐+$29)当日餐汤有3款选择,我们选了cream of parsnip ,其实当时不太知道parsnip系咩黎,正正因为唔知系咩,所以更加要一试~餐汤呈奶白色,口感有点似薯仔浓汤,带有软滑微粒,味道带酸,可能因为未试过,所以觉得味道有点奇怪,不能说得上好味,但不至于抗拒(其后上网search反,parsnip又名欧洲防风菜,外型与红萝卜相近,但颜色是白色的,而口感则似马铃薯)The Parma Sandwich ($63)卖相吸引,巨大的法包夹著Parma ham,蕃茄,洋蓟心,巴马臣芝士,火箭菜及迷迭香蛋酱,非常丰富法包香软,密度颇高,十分饱肚最令我满心欢喜的是中间夹著厚厚的2片Parma ham,原以为只有薄薄数片,所以十分惊喜,火腿带点嚼感,每当咀嚼时,阵阵咸香味于口内散发,对于爱吃火腿的我来说,太满足了!比较特别的还有洋蓟心,洋蓟又名亚枝竹,「心」就是指它的花蕾,呈黄啡色,味道带酸,充当著酸瓜嘅角色,但比较淋身,由于太大个,要一次过将所有材料放进口内,真是有点困难另外,始终轻食客源以女性为主,店方其实可以考虑随餐付上刀叉,令女生于进食其间仍能保持仪态Steakhouse Salad ($87)份量颇多,有罗马生菜,烤牛柳,炸洋葱,车厘茄,蓝芝士及蓝芝士酱,所有配料已预先拌匀,沙津酱份量适中,带有芝士咸香蓝芝士零碎地与炸洋葱混合著,十分香口,烤牛柳,带点牛肉(酥)味,肉质非常嫩滑,带少许嚼感,口感一流,沙津菜十分嫩绿新鲜,对整个沙津都非常满意Pretty peaches smoothie ($42)以水蜜桃,芒果,香草乳酪,牛奶,蜜桃糖浆,加入冰块打成沙冰甜度适中,芒果味较浓,感觉轻怡清新,夏天饮用最适合不过~2人卖单$221,无需+10%服务费,以其份量及质素黎计,价钱尚算合理~下次有时间会再去试下意粉同自选沙津~以下餐牌供大家参考~
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今日萝拔妹相约女同事一起吃午餐,两位女士都不约而同想食d清新轻盈既lunch,甘当然系离不开沙律啦!同事就提议不如去IFC既dressed食大大兜salad~大约一点黎到都易揾到位,不过条龙就超级长!排左20分钟先买到,而且仲要坐系位等佢送过来。萝拔妹乱挑左个chicken cordon bleu, 材料有 romaine, roast chicken, ham, swiss, grilled portabello, crouton, dressing 就系butter milk ranch!我想讲呢个沙律系萝拔妹既至爱!Dressing够奶香够rich,而且最重要系沾满每一块生菜!生菜切得大小刚好,唔会好似好多餐厅切得大快到撩到快面,而且够多汁爽脆!鸡胸肉有点硬及鞋口,不太好吃,但配上的cheese cube及crouton却为平淡的沙律配上新鲜感!虽然个沙律90蚊真系有d贵,但地却好味到经常心思思想食!
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成日出街揾食,有时都会觉得唔太健康,所以特登会有几日比肠胃休息下,食点LIGHT FOOD,今日在IFC办点事,事后有点HUNGRY,就想起呢间DRESSED.这店以卖沙律和包为主,亦好像有点粉面.主打当然系沙律,有成18款设计好既沙律比你简,$85至$115不等.当然可以自选,但系我呢种无咩读过书既人,唔太识英文,都系费事讲唔出配料名,简一款唔洗沟通既.最后简左COBB科布$97,材料有西生菜,罗文生菜,烤鸡,脆烟肉,碎蛋黄,蓝芝士,牛油果,车厘茄配上第戎芥末醋汁,单睇材料就知丰富,实食得饱啦坐系位约10分钟服务员自动送上.份量果然足料,捞得十分均衡,蓝芝士的确很浓味,牛油果很CREAMY,生菜爽脆,加上烟肉脆脆调味,亦有烤鸡令到不单调,酱汁不太浓,芥末汁唔会辣,只取其味,醋既味道亦不呛喉.食呢份沙律都要起马十五至二十分钟,慢慢享受.但亦有改善既地方,烤鸡太硬,虽然食出烧烤既香味,但实质不合格,调味也不足,另外蓝芝士放落呢度亦太过OVER,抢走左不少平衡.或者系个人口味问题,好多人都爱蓝芝士食哂呢份野,吸收了一天纤维所需,实在令人轻飘飘,好似拍紧卫生巾广告既感觉
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